VOCABULARY.

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Presentation transcript:

VOCABULARY

CONTENTS Some words for food Meat Vegetables Fish/seafood Fruit Ways of cooking Exercises

Meat Lamb Beef Chicken Duck Pork Veal Sausages

Vegetables Lettuce Carrots Cauliflower Garlic Peas Broccoli Tomatoes Spinach Cucumber Courgettes

Fish/Seafood Trout Salmon Cod Tuna Prawns Squid

Fruit Oranges Apples Pineapple Bananas Strawberries Grapes Melon

Ways of cooking Fry Grill Poach Scramble Roast Bake Steam

Exercises

Exercise 1 Which is the odd one out in the these groups of words, and why? lamb cod beef pork chicken oranges pineapple lettuce grapes bananas cucumber courgettes spinach broccoli carrots poach steam bake boil chicken carrot scream cheese bananas

Exercise 2 Complete the sentences with the correct words 1. ________ is a white fish which comes from the North sea. 2. ________ is a long green vegetable which we often eat in salad. 3. ________ is the meat that comes from a young sheep. 4. Fishermen can catch _____ and ____from the river. 5. Let’s have poached ______ on toast for lunch.

Exercise 3 Write five sentences food and drink

Exercise 4 Answer the following the question What do you usually have for breakfast? What kind of food do you and your family eat on special days and holidays? What do you usually have for lunch and dinner? What are your favorite types of food? Is there any food you don’t like?

Exercises 5 What would you say to the waiter in these situations? Your stake is swimming in oil. Your chicken soup isn’t hot enough. Your meat is red inside. Your wonder if it had been cooked at all! The curry you are eating had burnt your mouth. Your cheesecake is the best you’ve ever tasted.

To enforce your knowing about the words To enforce your knowing about the words. I would like you to do the additional exercises.

Thank for your attention