Please take out a piece of paper and complete the following: 1. Write down the vocabulary word and definition. 2. Choose ONE of these options and complete it. Draw a picture that illustrates/explains the vocabulary word. Rewrite the definition in your own words. Write a sentence that includes the term and the information from the definition. Coping Efforts directed toward how to manage stress, conflict and change. Please turn in this week’s DMAs
DMA/turn in Portion control Your portions Recommended servings Homework: Sleep Log – due Friday, April 20 th
On your plate – draw what foods you would serve yourself. Actually draw the food on the plate – what does it look like? How much would you dish up?
BMI… – overweight 30 or higher – obese For instance - you are 5’9’’ tall Weight RangeBMIConsidered 124 lbs or lessBelow 18.5Underweight lbs Healthy lbs Overweight 203 lbs. or more30 or higherObese
You eat when you are stressed/upset Agree Disagree
You eat breakfast every day Agree Disagree
You eat when you are happy Agree Disagree
You think about how much food you should be eating (instead of just eating till you’re full) Agree Disagree
You exercise at least 5 days a week (on your own – not as part of an organized sport) Agree Disagree
Americans…
Item25 Years AgoToday Bagel3 inches / 140 calories 6 inches / 350 calories Soda6.5 ounces / 85 calories 20 ounces / 250 calories Fries2.4 ounces / 210 calorie 6.9 ounces / 610 calories
The U.S. has the highest rate – which countries are next?
US 30.6% Mexico 24.2% England 23% Slovakia 22.4% Greece 21.9% Australia 21.7% Link Link
Match the food with the item that is the approximate portion size. The class gets two attempts Line everything up correctly 1 st time = 2 pieces of candy Line everything up correctly 2 nd time = 1 piece of candy
Vegetables/Fruit Closed fist
3 ounces of meat Deck of cards
1 oz. of cheese 3 stacked dice
1 cup of pasta Baseball
½ cup rice/mashed potatoes 1 racket ball
Baked potato Computer mouse
Pancake CD
You may work with a partner You will be reviewing the nutritional information for at 4 fast food chains Copies are in the file box (front table) You must share the copies Please return them when you are done.
On a piece of paper write: 1. The healthiest meal a person could eat at each restaurant (must include an entrée, side dish & drink) – The calorie and fat total for the meal. – How many miles you must run in order to burn off this meal. 2. The least healthy meal a person could eat at each restaurant (must include an entrée, side dish & drink) – The calorie and fat total for the meal. – How many miles you must run in order to burn off meal.