Sustaina ity means ing the of the without comprom the a ity of fu generations to their own.

Slides:



Advertisements
Similar presentations
Strategies for dealing with rising food prices Image credit: Alan Parkinson.
Advertisements

Flowers and Bulbs Bulb Planting Instructions Where do bulbs come from?
Oh, The Places You Will Grow
Food miles: Advantage or disadvantage?
Grocery Store Project Prekindergarten – Half Day Setting Multi-age: 3 and 4 year olds Project length: ~ 6 weeks.
Salma’s food basket The following slides show typical foods eaten in Zanzibar.
Pledge for a Better Planet Mind Map Starter activity:
National Collaborative to Prevent CLAB Collaborative to Prevent Central Line Associated Bacteraemia DHB: Team members:
Year 9.  To learn where Ireland’s roses come from.
4A Unit 8 In the Old days. Life in old Hong Kong living eating travelingactivities.
Summarize wise food selection practices
Food Miles Factoid 1: 50% of vegetables and 95% of fruit eaten in the UK is imported.
Food Miles Miss Thomson. Starter In groups: 1 Minute Identify as many modes of transport as possible List as many European countries as possible.
Economics.
Food miles – activities to prompt discussion in the classroom Paul Beaumont / Kath Crawford.
Practicalaction.org/europafrica DCI-NSAED/2010/
11 © ISTOCKPHOTO.COM THE FUTURE WE WANT Presentation 1.
6 Reasons to Eat Local Food Eating local helps build a sustainable society. The underlying problems of today’s farming and food systems are reflections.
Why do you think all these fruit and vegetables are in the supermarket?
How are Supermarkets going green?. Introduction Production, packaging and transport of food makes a huge impact on the environment - the food you purchase.
What is Fair Trade? LO: To help us to develop a concept of what fair trade is and where foods come from.
Trolley Talk A study of supermarkets and sustainable shopping.
FAIRTRADE Guarantees a better deal for third world producers.
Vocabulary presentation Jaroslava Dlabajová VY_ 32_AJ3r0114
Food Miles. What are food miles? Food miles are the distance food travels from when it was first grown or raised to when it is eventually bought.
Food and the Planet LO: To illustrate, using food, the effect that our lifestyles have on the planet. Outcomes All will be able to use the terms food miles.
Reducing supermarket’s food & packaging footprint Cranberry Jam Team.
Shopping for Food. Where to Shop Supermarkets Warehouse stores Food cooperatives Health food stores Specialty stores Convenience stores Farmer’s markets.
Practicalaction.org/europafrica. In the past few lessons you’ve looked at: Foods that are grown in Africa and imported to Europe. Stories of small family.
Your carbon footprint is the all emissions of CO2 (carbon dioxide), which were induced by your activities in a given time frame. Usually a carbon footprint.
C’est mardi 9 janvier All information can be found on Fair Trade website.
Today we will be learning: how to solve “real-life” problems how to solve problems involving money.
Sustainability – Considering wider issues 1. Lesson objective – to understand the importance of the wider implications of your designing and making 2.
Name that Brand. Name that Food. Why can’t we recognize real food anymore? -Discuss the following picture cards-
In this presentation, I will be discussing everything which is related to the Fairtrade foundation. It is a social organization, aimed to help producers.
Food miles: Advantage or disadvantage? To consider the role of agriculture in food supply.
Renewable and Non Renewable Resources.  Sustainable Development.
Grocery Store Layout Power Alley-located just inside the door, filled with specials. Caution: some of them may not be specials Power of the Perimeter-around.
Current Entrepreneurial Trends Online Businesses & Home-Based Businesses.
Sustainability Sustainability at ASU and the Greater Global Community Narrated by Charles L. Redman Director, School of Sustainability,
Teachers PowerPoint. Sustainability and Legislative Issues This part of the specification is about knowing that sustainability and environmental issues,
Making food more sustainable at your school Candice Luper- S ustainability Officer.
Fair-Trade. Definition of Fair-Trade Fair-trade is an organized social movement and market-based approach to empowering developing country producers and.
World florist association. Flower shops in Hong Kong.
Sustainability in the Curriculum. The Word ‘Sustainability’ has many meanings: Maintaining the Earth’s resources Supporting these resources Ensuring they.
Answer the questions based on the video. Choose the right option.
Food Preparation and Nutrition GCSE Food Provenance
Women & Water.
LEARNING OUTCOMES: FOOD SUSTAINABILITY
Best Online Grocery Store
Home Fair Trade Facts Products Producers Producers 2 Event.
Buy Online Organic Fruits and Vegetables
BACK SOLUTION:
Define: food miles A measure of the distance that food travels from its source to the consumer. This can be given either in units of actual distance, or.
أهم معوقات التبادل التجـــاري العربي إعداد : سمير أبو سنينه نضال الحياري
Extraneous Variables.
About Food Miles Food miles are the measure of the distance a food travel’s from field to plate. Supermarkets have taken over from local and regional markets.
What is more important? the environment or the human condition?
Modules: The World Around Us
Jackets and hoodies off Homework diary out Pencil out
What are food miles? Food miles are the measure of the distance a food travels from field to plate.
2A Module 2 Places and Activities
Food Preparation and Nutrition GCSE Food Provenance
Seasonality 1.
Fairtrade.
I have… I have… Who has 3:40? Who has 12:20? I have… I have…
Where does my food come from?
Fair’s Fair.
Presentation transcript:

Sustaina ity means ing the of the without comprom the a ity of fu generations to their own.

“Meeting the needs of the present without compromising the ability of future generations to meet their own needs”

Sustainable Shopping Learning Objectives To be able to apply the term sustainability To be bale to understand the concepts of sustainability To be able to highlight sustainable and unsustainable characteristics

Write down the last 10 things you have bought Where did you buy them from? Where did the products come from? What was the packaging like? stm?bw=bb&mp=wm&news=1 Write each of the items on a piece of card

It’s not just about packaging…

Is it better to buy Fairtrade sugar from abroad, or sugar produced in the UK? Should we all only buy fruit and vegetables which are in season, and grown in the UK? Are supermarkets part of ‘modern life’ or are there more ‘ethical’ ways to shop? Is it better to buy flowers grown in Holland or Kenya? What should we do about packaging – what is the solution?