Cost of Gain vs Value of Gain Darrell Rankins, Jr.

Slides:



Advertisements
Similar presentations
Lambs from Birth to Harvest Feeding and Managing
Advertisements

Backgrounding Cattle Larry C. Hollis, D.V.M., M.Ag.
“Knowing the Growth Efficiency Potential in the Lamb Crop ” Dr. Jeff Held South Dakota State University.
Fall Feeder Cattle Marketing Options ANR Update October 10, 2013 Kevin Laurent UK Animal Sciences.
BISON BENCHMARK STUDY Cost of Production Results 2009 – 2010 Production Cycle Gerard Woynarski Terry Kremeniuk November 21, 2011.
BEEF CATTLE MANAGEMENT
Effects of Decreasing Pasture Land Availability on Beef Operations October 10, 2013.
We (practitioners, Extension, beef producers, veterinary colleges…) are constantly making everything we do become obsolete… therefore we better be working.
Modern Swine Industry Modern Swine Production is Extremely Complex –Feeding strategies involve Feed ration formulation – nutrient levels Choice of number.
Lone Star Agrisolutions Consulting for Sleepy B Ranch Cow/Calf Operation AGEC 489/689 Spring 2008.
The Most Valuable Steer In The Pen-And Why The Report of the Pennsylvania Steer Test.
The Cattle Feeding Industry By David R. Hawkins Michigan State University.
PRODUCTION ECONOMICS TOOLS FOR FARM MANAGEMENT AAE 320 Paul D. Mitchell.
Beef Cow-Calf Profitability, CREC, Steve Metzger Farm Business Management Carrington Research Extension Center Carrington, ND.
Improvement of Beef Cow Biological Efficiency
BEEF CATTLE FEED EFFICIENCY: OPPORTUNITIES FOR IMPROVEMENT Dan Faulkner Department of Animal Sciences.
BEEF CATTLE MANAGEMENT by David R. Hawkins Michigan State University.
Beef Cattle Nutrition Feeder and Stocker Cattle. Market Beef Lifecycle Age of animal, months Weaning Birth GrowingFinishing 06-7 Stocker and.
Transportation 1. Learning Objectives Understand that gasoline combustion moves the vehicle as well as emit greenhouse gases. Understand that carbon emissions.
Grazing Economics: Yeah, but will it make money? Dr. Curt Lacy Agricultural Economists University of Georgia.
Feeding During a Drought Johnny Rossi Extension Animal Scientist – Tifton.
Production of Meat Animals (95412)
Putting It All Together For 2006 Tim Hewitt University of Florida.
Profit Drivers for Small Farrow to Finish Operations Prepared by Dave Stender, ISU Swine Field Specialist For Iowa Pork Congress 1/24/08.
Cow-Calf Outlook and Profitability Kenny Burdine and Greg Halich UK Ag Economics.
Nutrition and Feeds for Developing Heifers and Bulls Developing heifers Developing heifers –Goal: Feeding heifers for constant wt. gain following weaning.
Understanding the Importance and Types of Income and Expense Statements.
Introduction to Agricultural and Natural Resources Production Costs and Supply FREC 150 Dr. Steven E. Hastings.
Beef Cattle Situation and Outlook million tons.
Does Grazing Lower My Cost of Production? Kenny Burdine University of Kentucky.
Beef Lifecycle. Step 1 On cow-calf farms and ranches, cows are bred and give birth to a calf each year.
Nutrition and Reproduction in Beef Cows Cattlemen’s College January 29, 2003 David Lalman Oklahoma State University.
Experiment of Feeding Factors for Cost-Effective Weight Gain in Tilapia By Amanda Adams and Brian Orleans STAT 231.
- Typically, retained ownership refers to a producer sending calves/feeders to a feedlot and owning some percentage of them. The calves/feeders can be.
Stocker/Feedlot Example Dr. Randy Harp. Land Cost $60 per acre (custom farming) $20 per acre (lease) Total = $80 per acre.
Developmental Stages of Lambs
Case Study Inside the numbers of grazing economics.
NE for Growing/Finishing Beef Cattle California Net Energy System Lofgreen & Garrett, 1968 Net Energy for maintenance – NE m Net Energy for gain – NE g.
1 Raising Beef for the Freezer. 2 Feeding Programs Darrell Rankins, Jr. Extension Beef Cattle Nutrition, Auburn University.
GRAZING ECONOMICS: YEAH, BUT WILL IT MAKE MONEY? Dr. Curt Lacy Agricultural Economists University of Georgia.
Setting a Feeder Calf Price Objective Max Runge Extension Economist Auburn University.
Unit 23 Mass or Weight Measurement. Basic Principles of Mass or Weight Measurement In the English or household system, the units for mass or weight measurement.
Winter Supplementation Utilizing Co-Products as a Supplement on Winter Range and Crop Residue Systems Aaron Stalker University of Nebraska.
Challenges with Heifer Selection – HOW MANY Should I Breed, and What are they worth? Dr. Ron Lemenager Beef Extension Specialist
Beef Industry Beef Industry. Quiz Answers 1. On average, how many hamburgers are sold at U.S. McDonald’s in one day? 1. On average, how many hamburgers.
Maximizing Return Marketing At The Right Weight Phil Rincker.
Adding weight to lambs is the value added portion of most sheep operations. Goal is to do it as cheap as possible. Feeding Lambs DGM:ISU.
Receiving cattle. Dry matter intake of stressed calves; first 28 days Weeklb/hd/d% of BW Receiving issues.
ECONOMICS OF IMPROVED GRAZING SYSTEMS Dr. Tommie Shepherd, Dr. John McKissick and Dr. Curt Lacy Extension Economist-Livestock University of Georgia.
Feeding Accelerated Milk Replacer to Calves: Effects of Starter Stirring on Performance Nicole Guindon, and Dr. Pete Erickson.
A calculated approach to improved efficiencies Mark Warren UF IFAS Flagler County Extension.
Beef Marketing Update Kenny Burdine UK Agricultural Economics Economics.
Effects of Two Measures of Disposition on Post-weaning Gain of Beef Calves R. L. Weaber, Ph.D. F. E. Creason.
Low-Hanging Fruit Offer Profits to Cow-Calf Producers Submitted to NACAA Journal, March 2016.
Spencer Ag Business Curriculum 2012
Utilizing Enterprise Budgets in Beef Cattle Operations
Beef Cattle Market Update
Doubling calf weights by weaning
Sound Financial Management: Working With Cattlemen
Feeding Lambs Goal is to do it as cheap as possible.
Cattle Handling and Feeding Management Changes on our Farm
Gerard Woynarski Terry Kremeniuk November 21, 2011
Economics of Improved Grazing Systems
Farm Business Analysis
Cattle Marketing: Cash Market Basics
Joyce,. J. R. ¹, Jeffries, B. H. ², Stewart, Jr. R. L. ³, Segers, J. R
How does beef get From a cattle Farm to our Fork?
OQBN Vac-45 Requirements
Partial Budgeting AAE 320 Paul D. Mitchell.
Partial Budgeting AAE 320 Paul D. Mitchell.
Presentation transcript:

Cost of Gain vs Value of Gain Darrell Rankins, Jr.

2011 – New Rules Input costs – up, up, up volatility is high Fuel Everything is transported by truck On farm usage as well

2011 – New Rules Prices received – also up, up, up Quite volatile as well We cannot change this so we must determine the value of the gain and manage the cost of gain

Value of Weight Gain Wean 580-pound calves Background for 45 days Assumptions ADG of 2.25 lb/day 8:1 feed conversion Now have 680-pound calves

Value of Weight Gain 680-pound at $121.18/cwt $ pound at $130.94/cwt $ $ $ = $64.57/100 pounds Value of gain = $64.57/cwt Based on AL prices

Cost of Weight Gain Fixed Costs Variable Costs Vaccines Deworming Chute charge $10-$15/head – 45, 60 or 75 days no different Feed changes by day

Cost of Weight Gain Max is $0.65/pound of gain 10:1 conversion 100 pounds of gain requires 1,000 pounds feed Feed must be <$130/ton 8:1 conversion 100 pounds of gain requires 800 pounds of feed Feed must be <$162.50/ton 6:1 conversion 100 pounds of gain requires 600 pounds of feed Feed must be <$216.67/ton

Cost of Weight Gain Rankins AAES projects 6.2 to 9.7 on free-choice single feed + hay 9.6 to 11.8 on diets containing low-cost roughage 4-weight calves much more efficient than 8- weight calves Ionophores improve feed conversion Rumensin, Bovatec

Final Thoughts Performance of calves is extremely important in determining cost of gain ADG for 45 days is HIGHLY dependent on weighing conditions Longer periods to higher weights need to be considered

Questions??