Preventing Surgical Site Infection in Older Patients after Spine Surgery Application and Efficacy of Nutrition Support Team Shunji Matsunaga, Hiroaki Koga, Miyaguchi Fumihiro Imakiire General Hospital, Kagoshima, Japan Setsuro Komiya Dept.of Orthop. Surg. Kagoshima University Kagoshima, Japan EuroSpine /9/15 Vienna
Incidence on Japanese Spine Surgery Surgical Site Infection (SSI) The incidence of SSI in elderly patient ? 0.5 %~ 14 %
Purpose To investigate of incidence of SSI in elderly patients with spine surgery To clarify the efficacy of nutrition support team therapy for SSI prevention
Subjects for Analysis 927 patients who underwent spine surgery in our hospital from 2000~2008 > 65 yrs: 424 patients < 65 yrs: 503 patients =
Incidence of SSI Tota l Total patients 35/927 ( 3.8 %) 8 ( 0.9 %) >65Yrs 19/424 ( 4.5 %) 6 ( 1.4 %) <65Yrs 5/503 ( 1.0 %) 2 ( 0.4 %) Deep SSI =
The relationship with serum protein and SSI * < 0.05 * * SSI (%) =
Introduce nutrition support team (NST) for spine surgery in elderly patients Daily oral health care Correction of poor nutrition status by transfusion From 2006 Pre and Post-operative Management
After Before Oral Health Care by NST
Effect of NST on preventing SSI for elderly Yrs (%)(%) SSI Introduce of NST
Conclusio n NST management should be introduced for SSI prevention in elderly patients with spine surgery.
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