Entrepreneurship practical.. ANIMAL HUSBANDRY. Submitted by - Priyancka Pardessi Roll no:. 111 B.Ed 2014 - 15
How many of you like these food items ?
YES OR NO WHAT WILL HAPPEN IF YOU KEEP ON CONSUMING CONTINUOUSLY ? WILL IT GET OVER ONE DAY ? YES OR NO SO WHAT TO DO ?
ANIMAL HUSBANDRY
SHEEP REARING FOOD Leaves of bor, bhabul other trees. SHELTER waste, wild shrubs, etc SHELTER Cean hygienic shelter spacious HEALTH Prevent getting TICKS, LICES Give proper medication. provide clean water
Why Sheep Rearing ? SHEEP WOOL MEAT ½ Kg of wool per Sheep 10-12 kg Meat per Sheep
MANURE Rich in POTASH , NITROGEN, PHOSPHORUS. Increases the fertility of soil and yield of crops
Clean shelter using germicidal POULTRY FARMING FOOD Protein rich food SHELTER Clean shelter using germicidal protect from other animals and rains.
HENS LAYERS BROILERS EGGS WHITE LEGHORN MEAT RHODE ISLAND 200-250 EGGS per year MEAT BROILERS RHODE ISLAND 1300-1500 gms Of Meat per HEN
USES OF COWS
FISHES (PISCICULTURE)
CAMELS AND HORSES FOR CARRIAGES AND RIDING
SILKWORM ( SERICULTURE)
LET US RECAPITULATE YOUR KNOWLEDGE
Q. 1- What is animal husbandry? A. KILLING THE ANIMALS. TAKING CARE OF ANIMALS FOR ECONOMIC PROFIT. PLAYING WITH ANIMALS. D. MARRIAGE OF ANIMALS
Q. 2- U GET CLOTHES FROM ME TO PROTECT IN WINTER SEASON? A. TIGER RAT SHEEP D. HEN
Q. 3- WHAT DO WE GET FROM HONEY BEES? A. MILK SUGAR SILK D. HONEY
Q. 4- WHAT IS REARING OF HENS CALLED AS? A. APICULTURE HENIFARMING POULTRY FARMING D. PISCICULTURE
Q. 5- WHICH VARIETY OF HEN GIVES MORE EGGS? A. RHODE ISLAND WHITE HORNLEGS WHITE LEGHORN D. HORNLESS WHITE
Q.6- WHICH VARIETY OF HEN GIVES MORE MEAT? A. RHODE ISLAND RED ISLAND RIDE ISLAND D. RUDE ISLAND
Q.7- REARING OF FISHES IS CALLED AS ? A. FISCHICULTURE FISH CULTURING PISCICULTURE D. SERICULTURE
Q.8- MANURE FROM WASTE OF SHEEPS IS RICH IN…. A. POTASH NITROGEN PHOSPHORUS D. ALL OF ABOVE
Q.9- REARING OF HONEY BEES IS CALLED AS.. A. ARIELCULTURE APISCULTURE APICULTURE D. APPSCULTURE
Q.10- REARING OF SILKWORM IS CALLED AS A. SERRICULTURE SILKICULTURE SERICULTURE D. WORMICULTURE
THANK YOU