Chapter 17 Marketing Channels for Services. The Importance of Services The services sector of the economy is more than twice the size of the manufacturing.

Slides:



Advertisements
Similar presentations
Objectives Know why companies use distribution channels and understand the functions that these channels perform. Learn how channel members interact and.
Advertisements

Marketing Channels: Delivering Customer Value
Special Topic: Strategies for Service Markets Chapter Fifteen.
Chapter Eleven Marketing Channels
Goods Versus Services Planning Evans & Berman Chapter 12.
Marketing Chapter 18. Value of Marketing Until recently, marketing was not recognized as a valuable function in noncommercial settings Foodservice facilities.
MARKETING CHANNELS AND WHOLESALING. Definition of Marketing Channel A Marketing Channel... consists of individuals and firms involved in the process of.
Building and Sustaining Relationships in Retailing
Copyright Atomic Dog Publishing, 2007 Chapter 12: “Goods Versus Services Planning” Joel R. Evans & Barry Berman Marketing, 10e: Marketing in the 21st Century.
Special Topics Marketing Channels for Services & Franchising.
Chapter 17 Marketing Channels for Services.
Marketing Channels Delivering Customer Value
Chapter 13 Distribution Channels
Objectives Know why companies use distribution channels and understand the functions that these channels perform. Learn how channel members interact and.
CHAPTER 15 Designing & Managing Services. NOTION OF A PRODUCT What is a product? A product is that which is offered to the market (consumer) to meet an.
Global Edition Chapter Twelve
Marketing Channels for Services
© 2016 Cengage Learning. All Rights Reserved. MKTG9 Lamb, Hair, and McDaniel Chapter 12 Services and Nonprofit Organization Marketing.
Service and Nonprofit Organization Marketing
Services Marketing Chapter 11 McGraw-Hill/Irwin Copyright © 2004 by The McGraw-Hill Companies, Inc. All rights reserved.
Chapter Twelve Marketing Channels: Delivering Customer Value Copyright ©2014 by Pearson Education, Inc. All rights reserved.
MT 219 Marketing Unit Six Marketing Channels Retailing and Wholesaling Note: This seminar will be recorded by the instructor.
Learning Goals Know why companies use distribution channels and understand the functions that these channels perform. Learn how channel members interact.
การจัดการช่องทางการจัดจำหน่าย Distribution Channel Management
Delivering Customer Value
Chapter Ten Services and Other Intangibles:
14 Chapter Distribution Strategies Introduction to
Lamb, Hair, McDaniel Chapter 12 Service and Nonprofit Organization Marketing © Cengage Learning All Rights Reserved.
Chapter 1.
Chapter 10 Marketing Channels and Supply Chain Management.
Chapter 10 10/18/ :45 PM1. Supply Chains And The Value Delivery Network Supply chain Downstream Marketing channels or distribution channels, such.
Marketing channels and logistics
Chapter 18: Services and Not-for-Profit Marketing Copyright © 2010 Pearson Education Canada Services Defined The benefits provided by an organization that.
MGT-519 STRATEGIC MARKETING AAMER SIDDIQI 1. LECTURE 22 2.
10-1 Chapter Twelve Marketing Channels: Delivering Customer Value.
Chapter 13 Global Marketing Channels and Physical Distribution
MARKETING CHANNELS An Introduction. Distribution  Products must be available to consumers who want to purchase them conveniently, quickly, and with a.
Marketing Channels Delivering Customer Value
Product and Services Strategy
Chapter 17 Marketing Channels for Services. The Importance of Services 17 Objective 1: The services sector of the economy is more than twice the size.
Marketing Channels and Supply Chain Management Chapter 12.
Product, Services, and Branding Strategy Chapter 8.
Services Marketing 13 Part Three Product Decisions.
Chapter 12 Characteristics of Services Intangibility: unable to touch, taste, smell, see, or hear purchase People who undergo plastic surgery cannot see.
Chapter 12 - slide 1 Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall Chapter Twelve Marketing Channels: Delivering Customer Value.
1 1 Chapter 10 Marketing Channels: Delivering Customer Value.
Chapter 8: Services Marketing and Customer Relationships.
Dr. S. Borna MBA 671. Services Marketing is Services Marketing is Different Different By: Leonard L. Berry Business (1980) Breaking Free From Product.
Aspects of the placement decision
DISTRIBUTION MANAGEMENT. Marketing Channels Need for Marketing Channels Marketing channels have marketing intermediaries such as retailers, wholesalers,
©2006 Pearson Education, Inc. Marketing for Hospitality and Tourism, 4th edition Upper Saddle River, NJ Kotler, Bowen, and Makens Chapter 13 Distribution.
Marketing II Chapter 7: Products, Services, and Brands: Building Customer Value.
1 How Services Differ from Goods Intangible Inseparable Heterogeneous Perishable No physical object makes it hard to communicate benefits. Production and.
©2015 Cengage Learning. All Rights Reserved. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
Chapter Eleven Marketing Channels
Marketing Fundamentals
Implications of Service Characteristics for Channel Management*
Marketing Channels Delivering Customer Value
Delivering Service Through Intermediaries and Electronic Channels
Unit 3 The Marketing Mix – Product, Price & Place
Distribution and Marketing Channel
Chapter 17 Marketing Channels for Services.
Distribution Strategy
Distributing Products
Product, Services, and Branding Strategy
Unit 3 The Marketing Mix – Product, Price & Place
The Strategy of International Business
Marketing Channels Delivering Customer Value
Marketing Channel Concepts
Chapter 7 Marketing Channels for Services
Presentation transcript:

Chapter 17 Marketing Channels for Services

The Importance of Services The services sector of the economy is more than twice the size of the manufacturing sector. Services account for more than half of all consumer expenditures. Almost 80% of all new jobs created over the past 10 years have been in the service sector.

Characteristics of Services Characteristics of Services that Distinguish them from Products  The intangibility of services  The inseparability of services from service providers  The difficulty of standardizing services  The high degree of customer involvement in services  The perishability of services

Intangibility of Services Product Consumers have more definite impressions & preferences about physical products because of their tangibility Service Much less tangible than physical products Difficult to differentiate brands ≠

Intangibility & Channel Management Marketing channels provide the most direct basis for making a service more tangible. The customer is directly exposed to and experiences the service provided by the channel. Why?

Inseparability of Services Service Inextricably tied to provider of service Services produced do not exist as entities in and of themselves Product An entity that exists apart from the manufacturer itself ≠

Inseparability & Channel Management The inseparability of services from the provider means that the service provider does not have the “safety net” available to the product manufacturer, whereby the product itself can make up for poor distribution. All aspects of the marketing channel with which the consumer comes into contact are a reflection of the quality of the service. Why?

Difficulty of Standardization Service More difficult to standardize than products Variability associated with human element is much more likely to creep into the production of services than into the production of products Product High degree of standardization found in advanced industrial societies ≠

Difficulty of Standardization & Channel Management In the case of franchises, it is difficult for the channel manager to get the franchisees to deliver a consistent level of service. Why? The amount of human involvement—behavior— is often involved in providing services.

Customer Involvement in Services Service Consumers are more involved in the production of services than they are in the production of products. Product Individual consumers do not play much of a role in determining the nature of products manufactured for them. = Consumer is involved only in consumption of product ≠

Customer Involvement & Channel Management In a channel containing services such as barbers, fitness clubs, and tax preparation, the channel design should facilitate customer involvement. Why? Such services generally require input from the customer in order to be performed successfully.

Perishability of Services ≠ Service Services cannot be produced in anticipation of customer needs & then stored in inventory until purchased. Product Products can be inventoried and stored— even the most perishable products.

Perishability of Services & Channel Management The channel must be designed so as to connect as efficiently as possible those providing the service with those desiring to obtain it. Why? Because of the high degree of perishability of unsold services, design should maximize the sale of service during its limited exposure to the target market.

Consider: Shorter Channels The direct structure in a short channel reduces the challenge of designing a channel structure in terms of: length, intensity, & type of intermediaries at each level the selection of intermediaries the need to motivate intermediaries to do an effective job of selling the product.

Consider: Franchised Channels Using business format franchising can give the service provider the potential to reap benefits: the economies of scale of a large organization the entrepreneurial drive & motivation associated with independently owned businesses the degree of control necessary to foster standardization in services offered by the individual franchised units

Consider: Customization of Services Many services provide for a high degree of customization. For services requiring a high degree of customization, small-scale channel consisting of local independent service providers are likely to continue to play a major role.

Consider: Channel Flows Flows that “carry” the service through the channel are those of information, negotiation, & promotion. Many can be handled electronically, with the role of technology becoming even greater in the future than it already is.