TURKISH RAVIOLI. MATERIALS (5 persons) FOR THE DOUGH: 3-4 cups flour 4 eggs 1 cup water Salt MORTAR FOR: 2 onions 400 g ground meat (taken twice) Salt,

Slides:

Advertisements

Similar presentations

Parts of a Recipe.

Advertisements

TURKISH DISHES. Yoghurt soup  Yoghurt soup (For 4-6 people)  Ingredients:  1 cup of rice  1 spoonful of flour  ½ kg yoghurt  1 spoonful of butter.

Cyprus Traditional Cuisine. 60 large vine leaves minced meat pork or lamb 200 ml olive oil tomato paste, dissolved in 200 gr. water 100 gr. rice glossy.

INGREDIENTS: 1 1/3 cup warm water (105 degrees F) 1/4 cup non-fat dry milk 1/2 teaspoon salt 4 cups flour 1 tablespoon sugar 1 package dry yeast 2 tablespoons.

By: amelia wright.  Ingredients  Original recipe makes 8 servings  10 onions, cut into wedges  1 cup vegetable oil  4 cloves garlic, crushed 

Some Recipes Spaghetti alla carbona… Pancake… Borsch… Breaded Escalope Struffoli Napoletani… Piadina… Crepes…

By: Vladimír Skotnica. 4 cups flour (plus extra for kneading dough later) 4 cups prepared Instant mashed potatoes (yes, INSTANT... this is important)

D RIED E GGPLANTS S TUFFED WITH M EAT  Ingredients:  A series of dried eggplants (15-20)  Minced meat 300 grams  A cup of rice  Two medium tomatoes.

RECIPE FOR TACOS FLAUTA INGREDIENTS: 1 POUND CHICKEN 5 TORTILLAS 2 CUP OIL 1/2 ONION CUT SLICE 1/2 CUP CELERY 1/2 CUP CILANTRO LEAVES 3 TOMATO GREEN PEPPER.

BREAKFAST Scrambled Eggs. A roll with butter and ham. Cocoa. II BREAKFAST Bread with butter and cheese. Juice. DINNER Tomato soup. Fish. Salad. Rice.

RECIPE: for dumplings cake  2 glasses flour  1 glasses hot water  pinch of salt  tablespoon oil.

Seoul Choongmoo Elementary School

Traditional Polish dish Made by :Paulina and Patrycja Serafin, Poland.

Spaghetti Bolognese We present a simple recipe for Spaghetti

BÜŞRA TİRYAKİ There is no fat in my nutrition. I should increase the amaunt of fruit, vegetable and carbohydrate but reduce the amaunt of protein. Others.

Authors: Barbora Žáčková Lucie Hatlapatková. Ingredients pasta 12 pieces of lasagne Cheese sauce 50g of butter 50g of plain flour 600 ml of milk 125g.

Recipe for Pizza Kacper Wilczyński VI e. Components Tomato sauce Toppings - 1 tablespoon of oliva oil - Grated cheese - 1 onion (chopped) - Mushrooms.

In the United States around the end of the 19th century, spaghetti was offered in restaurants as Spaghetti Italienne (which consisted of noodles cooked.

Indian recipes Here are some Indian food you might like. By Olivia & Moncef.

Cooking lessons.

Crown copyright 2008 Classic tomato ragu Session: 11.

ITALIAN RECIPES Istituto Comprensivo “G. Verga” Fiumefreddo di Sicilia (CT)

BULGARIAN NATIONAL CUISINE reflects the traditions of Nutrition in the history of Bulgarian people under the influence of various factors. Old Bulgarian.

Ingredients 100g olive oil 1 onion 1 pinch savory ½ tea cup rice 1 pinch salt 2 tbsps tomato sauce 1 pinch black and red pepper 1 potato 1 pinch parsley.

BEEF BROTH WITH LIVER MEATBALLS. INGREDIENTS Beef broth: 500g of beef Root vegetable Onion and garlic Salt and pepper Liver meatballs: 300g of chicken.

„Recipe on dish of meat and sauerkraut”. 1) Cabbage (sour) 2) Bacon, pork 3) Sausage s 4) Onion, garlic 5) Tomato pasta 6) Spices (salt, pepper) Preparation:

Mushroom pie Photo from page:

HOW TO MAKE CURRY SAUCE BY YVONNE NWAODUAH. INTRODUCTION Something my mother once told me is that cooking is an art. There is no one way to make anything.

Fried chicken with green beans and zucchini Students: SOFRONEA ANA-MARIA NETEDU ALEXANDRA.

Ay khanom a kinD of AFGHAN FOOD

What is that?. Cepelinai - Often considered the Lithuanian national dish, cepelinai are potato dumplings stuffed with meat, cheese or mushrooms. They.

Potato pancakes. Ingredients 500 g potatoes 100 g smooth flour 0,5 dl hot milk 2 cloves of garlic 1 egg 2 teaspoons marjoram salt black pepper 2 dl oil.

Colour My World Comenius Project How to cook Greek Moussaka.

“Geleneksel Yemek Tarifleri” Traditional Turkish dishes Prepared by Nehir Baykur & Bahar Irmak Ekici 6 / B.

By: Bani, Adrianna and Adonis Three healthy recipes.

R O M A N IAN RECIPE. S TRETCHED WITH PUMPKIN PIE  Ingredients: Dough: two cups of flour egg a spoon of sugar or even two salt a tablespoon of vinegar.

Recipe of my mom` s salad! Guseinova Shirin. Red riding hood Ingredients: 1).2 potatoes 2).2 eggs 3).3 carrots 4).1 onion 5). Some walnut 6). Some mayonnaise.

Christmas dinner. Hope you enjoy. This is a presentation about the typical dishes we eat for Christmas. Hope you enjoy.

ČEBURĖKAI My family like čeburėkai very much. I suggest yuo to try it too. Daiva.

TORTELLI WITH SPINACH. YOU NEED: boiled spinachparmigiano cheesericotta eggs flour, water and salt.

R O M A N IAN RECIPE. S TRETCHED WITH PUMPKIN PIE  Ingredients: Dough: two cups of flour egg a spoon of sugar or even two salt a tablespoon of vinegar.

Vegetarian Pizza Recipe Italian Food Recipe. Image

POLISH RECIPES By: Weronika, Karolina, Weronika, Gabriela ENJOY!

 4 Servings 3 tablespoons of butter 3 tomatoes 4 hot green peppers 4 slices of bread 500 g meat, cut into cubes or ground (kofte) 500g yoghurt pepper.

Emma’s apple crumble Vocabulary.

ZUCCHINI FLOWER STUFFED Illustrated recipe of stuffed zucchini flower.

Traditional and international recipes By Louise. Spaghetti in piquant tomato sauce Preparation: 10min cooking:20 min.

1.Empanadas By Ruby Traditional Chile Recipe. Ingredients 3 ½ Cups of flour 1 Pack of yeast dissolved in ¼ cup lukewarm water 2 Eggs ½ Cup lukewarm milk.

EZO GELİN SOUP. Ingredients 1 cup red lentil 3 tablespoons extra fine bulgur 3 tablespoons rice 1 medium sized onion (diced) 1 tablespoon tomato paste.

TRADITIONAL COOKERY BOOK FROM GREECE

Manti – Turkish Meat Ravioli Recipe

How to Make Ravioli By: Spoorthi Koppula

STUFFED grape LEAVES(SARMA)

Turkish traditional food [mantı]

Chicken & Dumplings.

„How to make?” recipe for dumplings with mushrooms

Some ketchup, please!.

Moussaka Daniela Kalcheva.

Panagyurski Eggs Ivanela Dimitrova.

Pickled Red Onions 1 large red onion ¾ cup white wine vinegar

Spaghetti carbonara Olga 1ºb.

Fall foods Bon Appetit!.

Fall foods Part II.

Spaghetti Bolognese We present a simple recipe for Spaghetti

Spaghetti Bolognese Ingredients 1 onion 1 clove garlic 1 carrot

Classic tomato ragu Ingredients 1 onion 1 clove garlic

Homemade burgers.

Cooking lessons.

Presentation transcript:

TURKISH RAVIOLI

MATERIALS (5 persons) FOR THE DOUGH: 3-4 cups flour 4 eggs 1 cup water Salt MORTAR FOR: 2 onions 400 g ground meat (taken twice) Salt,

The recipe of Ravioli Take one pot * Mix 2 cups of flour,eggs, salt in the pot * Knead with your fingertips and wait minutes *In the meantime, prepare the mortar. *Grate the onion very thin in the pot * Knead with minced meat, salt, black pepper *Take the dough and open with the help of 2 millimeter thick *Divide into tiny squares *Put the mortar on the dough *Then Close the thin dough *Take a large saucepan *Boil the water. *Put the ravioli in to the pan. *Cook and get them on a plate.

*Take a large saucepan *Boil the water. *Put the ravioli in to the pan. *Cook and get them on a plate

For sauce Put the butter, Crushed red pepper, Tomato paste, Mint (if you want) in to the pan

Put the ravioli on a plate. Pour yogurt with garlic and sauce on the ravioli

Now it’s time to eat Good appetite