This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 3 - Monday MAIN MEAL SALMON, TORELLINI AND DILL BAKE VEGETARIAN OPTION BLACK EYED BEAN AND POTATO BURRITO WITH RICE BREAD OF THE DAY WHOLEMEAL LOAF ACCOMPANIMENTS GARDEN PEAS HEALTHY SALAD MIXED SIDE SALAD DESSERTS APPLE AND CINNAMON CRUMBLE WITH CUSTARD OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 3 - Tuesday MAIN MEAL SHEPHERDS PIE VEGETARIAN OPTION MACARONI CHEESE BREAD OF THE DAY GARLIC AND HERB BREAD ACCOMPANIMENTS CARROTS SWEETCORN MIXED SIDE SALAD DESSERTS ETON MESS OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 3 - Wednesday MAIN MEAL ROAST CHICKEN WITH CRISPY ROAST POTATOES & GRAVY VEGETARIAN OPTION PANHAGGERTY (QUORN AND POTATO PIE) BREAD OF THE DAY CROWN LOAF ACCOMPANIMENTS ROAST POTATOES SWEDE CABBAGE MIXED SIDE SALAD DESSERTS VANILLA AND COCONUT RICE OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 3 - Thursday MAIN MEAL SAUTE OF CHICKEN IN BLACK BEAN SAUCE WITH SINGAPORE NOODLES VEGETARIAN OPTION BEAN AND VEGETABLE CHILLI WITH RICE BREAD OF THE DAY SESAME SEED TWIST ACCOMPANIMENTS BROCCOLI SWEET CHILLI, CUCUMBER AND TOMATO SALAD MIXED SIDE SALAD DESSERTS HONEY BAKED BANANAS WITH CREME FRAICHE OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert

This menu is compliant with the school food standards. We encourage pupils to enjoy a healthy balanced diet. Chartwells can cater for many special dietary requirements. Please speak to the Catering Manager if you have any questions. Week 3 - Friday MAIN MEAL CAJUN BATTERED FILLET OF FISH WITH CHUNKY CHIPS VEGETARIAN OPTION GOATS CHEESE, LEEK AND TOMATO TART WITH CHUNKY CHIPS BREAD OF THE DAY POPPY BREAD ACCOMPANIMENTS GARDEN OR MUSHY PEAS COLESLAW MIXED SIDE SALAD DESSERTS CHOCOLATE SPONGE OR FRESH FRUIT SELECTION £2.23 includes a main and a dessert