Needs of different people

Slides:



Advertisements
Similar presentations
© Food – a fact of life 2009 Religion and food choices Extension.
Advertisements

Healthy choices SEN Knowing and Growing. What is a healthy choice? A healthy choice is something that is good for us.
VEGETARIAN DIET prepared by: Alicia Ramos Registered Dietitian.
Go Lean With Protein Red meat is not bad for you. Now blue-green meat, thats bad for you! ~Tommy Smothers.
1. 2 What You Will Do Identify influences on amount of body fat. Analyze the role of energy balance in maintaining body weight and body composition. Describe.
Following a Balanced Food Plan
Around the world © Food – a fact of life 2008 *
Education Phase 2 Religion and food choice.
If we want to eat a healthy diet, one of the key things we should be doing is trying to cut down on fat, salt and added sugars. Food products with traffic.
Nutrition.
PowerPoint 150 Around the world © Food – a fact of life 2008.
PowerPoint 102 The eatwell plate © Food - a fact of life 2007.
Social, Moral and Cultural Needs Triangle
Welcome Back Last Session Risk Assessments. What is a risk assessment and when should they be carried out?
Go, Slow, Whoa and Reading Nutrition Labels
Medical Factors Dietary choices The choices that people make about food depends on many factors including Dietary and medical needs Religion Ethical reasons.
Special Diets Foods I Objective 4.02 Special Diets--Vegetarians What is a vegetarian? Someone who does not eat meat, poultry, or fish Eat a plant based.
Glencoe Making Life Choices Section 5 The Fats Chapter 7 Nutrition: The Nutrients 1 > HOME Content Vocabulary saturated unsaturated polyunsaturated.
Education Phase 1 Why do we eat different food?.
Factors Influencing Food Choices
20 pt 30 pt 40 pt 50 pt 10 pt 20 pt 30 pt 40 pt 50 pt 10 pt 20 pt 30 pt 40 pt 50 pt 10 pt 20 pt 30 pt 40 pt 50 pt 10 pt 20 pt 30 pt 40 pt 50 pt 10 pt.
Navigating the Nutrition Facts Label. What’s in a Label?  Understanding labels can help you:  Avoid or limit unhealthy choices  Meet recommended intakes.
Food choice. Different food choices Around the world people choose and combine different foods to make meals and snacks. For what reasons do people choose.
Meeting Your Nutritional Needs
Different diets. Benefits of a vegetarian diet Vegetarians generally have much lower cholesterol levels than meat eaters and heart disease is less common.
What is the food pyramid?
© Food – a fact of life 2009 Religion and food choices Extension.
Carbohydrates Made from - Simple sugars, e.g. – glucose Used for energy.
Vegetarian, Vegan, Food Allergies, Diabetic, Pregnancy, and Athletes.
Making Healthy Food Choices Chapter 9. Why do you Eat? Boredom Boredom Stressed Stressed Out with Friends Out with Friends Watching TV Watching TV Sad.
A Healthy Lifestyle Using Imperatives. What can we do to have a healthy lifestyle?
© Food – a fact of life 2009 Factors affecting food choice Foundation.
© Livestock & Meat Commission for Northern Ireland 2015 Factors affecting food choice.
Objective: I can recognize influences on your food choices I can build positive self esteem and body image I can recognize eating disorders and problem.
CFC 20: Healthy eating for families. Polite reminder Please turn mobiles on silent Take coats and jackets off Put your bags under the table (we do not.
Part 2: Making Healthy Food Choices. 2 Improving the lives of 10 million older adults by 2020 © 2015 National Council on Aging Healthy eating begins with.
Healthy Eating. A Healthy Diet and Our Body If our bodies are human machines food is our fuel. How well we eat, affects how well our bodies work, and.
Factors affecting food choice
© Food – a fact of life 2007 World diets PowerPoint 252.
Social, Moral and Cultural Needs Triangle Social Moral or Ethical Cultural or Spiritual.
How Much Should I Eat?. It’s not important that you know every nutrient in every food you eat. The Food Pyramid was created to help you eat healthy and.
Food Label Fun! Visit us at © 2013 Biometrics Health; All rights reserved.
Factors Affecting Food Choice 8 March Hello and welcome Housekeeping Quick starter activity Factors affecting food choice Other sources of information.
2/9/16 TOPIC: Nutrition AIM: How does the body use nutrients? DO NOW: Explain this statement: DO NOW YOU ARE WHAT YOU EAT.
THE FOOD PYRAMID Sean Borkowski Junior High Students.
STAR CHEF AWARDS.  Choose one of the three tasks to complete for homework.  Look at the criteria to pass the award.  You must provide evidence.
Education Phase 2 Energy balance and portion size.
Nutrition for Health In this chapter, you will Learn About… Why your body needs nutritious food and what influences your food choices. How your body uses.
UNIT 13 Healthy eating WE ARE WHAT WE EAT UNIT 13 Healthy eating.MPG by Yin Hongmei.
Vegetarianism HFN20. What is a vegetarian?  Vegetarianism is the abstinence from meat, fish, and fowl.
Education Phase 2 What factors are involved in choosing food and drink?
KS3 Cooking and nutrition HOMEWORK PROJECT
On the other hand, there are some extreme vegetarians (who avoid eating anything [that] comes from animals, including milk, cheese, and eggs (=dairy products)
Religion and food choices
For more detailed instructions, see the Getting Started presentation.
Making Healthy Food Choices
Religion and food choices
Religion and food choices
For more detailed instructions, see the Getting Started presentation.
Factors Affecting Food Choice
FATS.
For more detailed instructions, see the Getting Started presentation.
Religion and food choices
Vegetarianism Types of Vegetarians, Rationale for Lifestyle Choice,
Utilization of Nutrients
Major World Religions Quiz of Key Elements.
Health Unit 1 Healthy eating.
Special Dietary Concerns
Social, Moral and Cultural Needs Triangle
Are vegetarians healthier than non-vegetarians?
Presentation transcript:

Needs of different people PowerPoint 254 Needs of different people © Food – a fact of life 2012

Around the world, people have different food needs. What needs do you have? © Food – a fact of life 2012

Age The type of food we eat depends on our age. © Food – a fact of life 2012

Energy and nutrients Throughout life, we all need different amounts of energy and nutrients. © Food – a fact of life 2012

Likes and dislikes Everybody has personal preferences about the food they like and dislike. What is your favourite food? What is your friend’s favourite food? Are they the same? © Food – a fact of life 2012

Vegetarian Some people choose not to eat certain foods. A vegetarian does not eat meat or fish. © Food – a fact of life 2007

Where you live Depending where you live in the world, you might eat different foods. What might you eat if you lived in: Spain? Japan? India? © Food – a fact of life 2007

Religion Religion can affect food choices, for example: Judaism – no pork or shellfish Hinduism – can not eat beef Islam – must not eat pork © Food – a fact of life 2007

Allergy A small number of people have an allergy to a food, such as peanuts. © Food – a fact of life 2012

Knowing about food Examples Some people like to know more about their food. Information labels on food can help. Red Tractor Fairtrade LEAF Mark © Food – a fact of life 2012

we all need a balanced and varied diet to stay healthy. Although we might have different needs, one factor remains the same: we all need a balanced and varied diet to stay healthy. © Food – a fact of life 2012

© Food – a fact of life 2012 © Food – a fact of life 2012