Successful example of breeding for nutritional quality: - National released sorghum hybrid CSH-35 R. B.Ghorade, V. V. Kalpande, S.A.Bhongle, S.N.Kale,

Slides:



Advertisements
Similar presentations
Present Situation and its Future Potential of Cassava Production and Utilization in Thailand Watana Watananonta Senior Expert on Field Crops Department.
Advertisements

Vision and Missions of the Turkey’s Seed Sector Kazım Abak 2 nd International Workshop on Seed Business Antalya 2-3 December 2013.
Potato variety for cultivation can be selected according to the soil and climatic conditions as well as market demand and susceptibility to disease like.
Nitrogen use efficiency (NUE) for cereal production worldwide is approximately 33% with the remaining 67% representing a $15.9 billion annual loss of Nitrogen.
Sensory Evaluation of Hay Mylen Bohle Area Extension Agronomist Oregon State University Extension Service Crook County.
PROPOSAL Improvement of Rice Varieties Using Marker-Assisted Selection In Lao PDR.
Molecular studies of Cumin (Cuminum cyminum L.), for diversity and modeling National Research Centre on Seed Spices, Tabiji, Ajmer, Rajsthan Presented.
Module VII: Cropping Systems for Chili Pepper Cultivation Lesson 1: Crop Rotation Practices After completing this lesson, you have learned to answer: 1.Define.
Farmer Welfare and Agriculture Development Madhya Pradesh
A multi-state, multi-institution project, funded by USDA/CSREES dedicated to the genetic improvement of US wheat through research, education and extension.
Crops and Crop Production in North Dakota Joel Ransom.
Grain sorghum an alternative crop for Barbados? By Gerald Proverbs.
ABFC2015 New Orleans, LA – June 9, 2015 Sorghum: An established crop for sustainable, global production.
Biodiversity in Agroecosystems Milano, February 2011 UNIVERSITY of FLORENCE Department of Plant, Soil and Environmental Science EVALUATION OF THE.
Directorate of Maize Research
1. State of Technology in Sorghum Tim Lust, CEO National Sorghum Producers 2.
Vigyan Ashram, Pabal. Bamboos are from a true grass family They are widely distributed throughout parts of the world, particularly in the Asia- Pacific.
Cereal Product Development and R&D Manager Nick Brooks.
P. Satyavathi*, Vanaja M., Gopala Krishna Reddy A., Vijay Kumar G., Manohar G. Matrusri Engineering College, Saidabad, Hyderabad
Virtual Academy for the Semi Arid Tropics Lesson 1: Importance of Groundnut Course on Insect Pests of Groundnut Module I: About Groundnut After successful.
In early human history, where did people get their food? They were limited to gathering food that nature produced.
INTEGRATED NUTRIENT MANAGEMENT IN PADDY - LATHYRUS CROPPING SYSTEM IN EASTERN VIDARBHA REGION Presented by G.J.Bhagat Asstt. Professor (Agronomy) DR. PANJABRAO.
PREVENTION AND MANAGEMENT OF AFLATOXINS IN GROUNDNUT.
NFSM PROJECT Name of the project:Identification of salt tolerant chickpea varieties for coastal regions of Gujarat Sanction No. & Date:CPS No /2014-NFSM.
1 3/21/11 Breeding strategies Workshop Ethiopia 6-8 th of December 2011.
Growing Corn Moldova 2015 The Most Important Thing You Need to Learn at This Seminar!  “As to the methods there may be a million and then some, but.
From earlier …. Cultivated traditional varieties Lower yield In early 50 th century….. Introduce exotic varieties Eg:PTB16,Sigadis,Remaga Later…. Implementation.
Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 1: About Sorghum After completing this lesson, you have learned to.
Module XII: Sweet Sorghum
Evaluation of botanicals and fungicides on threshed grain mold rating (TGMR) and grain hardness in sorghum V. V. Kalpande, G. F. Vyavhare, R. B. Ghorade,
After completing this lesson, you have learned to: Describe the importance of groundnut. Locate groundnut cultivating regions in the world and in India.
Course on Sorghum Production Practices
Some promising heterotic cross combinations for grain yield and the yield contributing traits in post rainy sorghum V. V.Kalpande, R. B. Ghorade, S. M.
Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 7: Cropping Systems After completing this lesson, you have learned.
Virtual Academy for the Semi Arid Tropics Module I Course on Insect Pests of Groundnut About Groundnut Next There are 11 multiple choice questions in this.
By:Mohamed Al Marzouqi
Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 7: Cropping Systems After completing this lesson, you have learned.
After successful completion of this Lesson, you have learned to answer: 1.Why pearl millet cultivation is important? 2.Why pearl millet yields are low.
PROFESSOR JAYASHANKAR TELANGANA STATE AGRICULTURAL UNIVERSITY
After completing this Lesson, you have learned to answer: 1.Describe the practiced systems of pearl millet sowing? 2.Which system of pearl millet sowing.
After completing this Lesson, you have learned to answer: 1.Why pearl millet yields are often low when grown under rainfed conditions? 2.How irrigation.
Population of the Country is expected to exceed 169 cr by 2050
Virtual Academy for the Semi Arid Tropics Course on Pearl Millet Production Practices Module 1: About Pearl Millet After completing this Lesson, you have.
Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Sorghum Module I About Sorghum Next There are 7 multiple choice questions in this exercise.
After successful completion of this Lesson, you have learned to answer: 1.Why sorghum cultivation is important? 2.Can sorghum crop yield comparable to.
Kharif sorghum genotype SPV 1786 with excellent quality characters and high yield. All India Coordinated Sorghum Improvement Project, Akola Centre Sorghum.
Virtual Academy for the Semi Arid Tropics Course on Pearl Millet Production Practices Module 1: About Pearl Millet After completing this Lesson, you have.
After successful completion of this Lesson, you have learned to answer: 1.How pearl millet is a better crop than other cereal crops like maize, wheat,
NATIONAL CONFERENCE ON AGRICULTURE KHARIF CAMPAIGN-2014.
STT2073 Plant Breeding and Improvement. Quality vs Quantity Quality: Appearance of fruit/plant/seed – size, colour – flavour, taste, texture – shelflife.
Rampur Hybrid-2 A new maize Hybrid in Nepal ! DB Gurung, * KB Koirala, * MP Tripathi, * TR Rijal, *J Shrestha, * CB Kunwar, * B Bhandari, G. S. Bhandari.
Simulated Sorghum Grain and Biomass Yield, Water Use, Soil Erosion and Carbon Evolution, and Potential Ethanol Production in Central and South Texas Manyowa.
DEVELOPMENT OF EXTRA-EARLY, EARLY, AND INTERMEDIATE MATURING DROUGHT TOLERANT MAIZE VARIETIES IN GHANA K. Obeng-Antwi, PhD Maize Improvement-CSIR CRI.
Indian Crop size in World %
Include Partner Logos, if any ABSTRACT:
Navtej S. Bains, Punjab Agricultural University, Ludhiana
Dr. J. P. Deshmukh Shri. S. N. Potkile Shri. P. V. Shingrup
Evaluation of early drought tolerant maize genotypes under low nitrogen conditions Nyasha E. Goredema1, Ms Nakai Goredema2, Ezekia Svotwa1, Gabriel Soropa1,
Triticum dicoccum: "A Low G.I. Food for the Diabetics"
Little millet, Panicum sumatrense, an Under-utilized Multipurpose Crop
Department of Vegetable Science K. R. C. College of Horticulture,
In early human history, where did people get their food?
JAYANTI – A new disease and insect tolerant variety for deepwater rice
Punjab Agricultural University, Ludhiana , Punjab, India
INDIAN AGRICULTURE ABOUT…. ACHIEVEMENTS GREEN REVOLUTION EXPORTS
ID: 154 Mirza Mofazzal Islam, PhD Chief Scientific Officer and Head
Sem. VI, Paper XV PLANT BREEDING
XYZ. Roll No. PRODUCTION TECHNOLOGY OF CHICK PEA.
Development of First Kabuli Type Chickpea Mutant Variety in Bangladesh
AGRONOMY AND ECONOMIC ANALYSIS
Presentation transcript:

Successful example of breeding for nutritional quality: - National released sorghum hybrid CSH-35 R. B.Ghorade, V. V. Kalpande, S.A.Bhongle, S.N.Kale, V.U.Sonalkar and Seema Nemade All India Coordinated Sorghum Improvement Project, Akola Centre Sorghum Research Unit, Dr.Panjabrao Deshmukh Krishi Vidyapeeth, Akola (MS)

Sorghum (Sorghum bicolor (L) Moench) is one of the important food crops of the world. Sorghum is the fifth most important cereal crop on the global level. In India sorghum is cultivated during both rainy (kharif) and post rainy (rabi) season. Maharashtra is the largest sorghum grower (54% area) and produces (49.5%) followed by Karnataka, Madhya Pradesh and Andhra Pradesh In the world sorghum is grown on the area of million ha while in India it is grown on 7.53 million ha. In Maharashtra area under kharif sorghum is 8.82 lakh hector and under rabi lakh hector. Because of the dual purpose utility of the sorghum as food and fodder crop and with the increasing bovine population, the farmers of this region will continue to grow the sorghum. Further, this is the most assured crop of the rainfed agriculture with highest biomass production even under scarcity seasons. Being C4 plant it can utilize sunlight and water efficiently. It is unique to adopt to environmental extremes of a biotic and abiotic stresses. Over the decades hybridization has increased the yield levels of sorghum. MS 296 A is the most extensively used female for hybrid development. There is need to exploit superior hybrid combinations with diverse female lines other than MS 296 A. Keeping this fact in consideration, a superior dual purpose new kharif sorghum hybrid CSH-35 has been developed by Sorghum Research Unit, Dr. Panjabrao Deshmukh Krishi Vidyapeeth (Dr. PDKV), Akola (Maharashtra) This hybrid has been released for the Zone-II (Maharashtra, Karnataka, Madhya Pradesh, South Gujarat and North Andhra Pradesh ) of India at National Level during the recently held Varietal Identification Committee Meeting on 19 th August, 2014

Material and Methods The kharif sorghum hybrid CSH-35 (SPH-1705) has been developed by heterosis breeding method using a new diverse female line AKMS 30 A and the restorer AKR 456. This hybrid has been tested in All India Co-ordinated Sorghum Improvement Project (AICSIP) multilocation trials during (IHT- Initial Hybrid Trial), 2012 (AHT I st year- Advance Hybrid Trial ) and 2013 (AHT II nd year- Advance Hybrid Trial ) along with national released checks The hybrid has been tested for grain yield, fodder yield, agronomic variables, reaction to major pest and diseases. Similarly the grain and stover quality parameters as well as organoleptic properties of the roti have also been assessed in the AICSIP trials. AICSIP- Parental Line Trial (PLT) was also conducted to test the synchronous maturity of the male and female parents of the hybrid.

TraitsYears of Testing No. of Trials Proposed hybrid CSH 35 Check HybridsCD 5% CSH 16CSH 23CSH 25CSH 30 Grain yield Mean % increase or decrease over the checks and qualifying hybrids Mean Frequency in the top 5 group pooled for 3 years 14/299/292/29 Table : 1-a. Summery Grain yield (kg/ha) data of CSH-35 in Coordinated Hybrid Trials

Table : 1-b. Summery Fodder yield (kg/ha) data of CSH-35 in Coordinated Hybrid Trials Traits Years of Testing No. of Trials Proposed hybrid CSH-35 Check HybridsCD 5% CSH 16CSH 23CSH 25CSH 30 Fodder yield Mean % increase or decrease over the checks and qualifyin g hybrids Mean Frequency in the top 5 group pooled for 3 years 14/308/302/30

Table : 2. Adaptability to Agronomic variables for CSH-35 in Coordinated Hybrid Trials Mean of three locations ( Akola, Dharwad, Surat) Name of Expt.ItemProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23 Fertilizer experiment Fertility level genotype interaction effect Grain yield (q/h) under i) Fert ii) Fert iii) Fert Mean Percentage gain or loss under other doses i) Fert 2- 75% RDF ii) Fert 1 – 50% RDF Fodder yield (q/ha) under i) Fert ii) Fert iii) Fert Mean Percentage gain or loss under other doses i) Fert 2- 75% RDF ii) Fert 1 – 50% RDF Fert-1 – 50% Recommended dose of fertilizers. (RDF) Fert % Recommended dose of fertilizers. (RDF) Fert % Recommended dose of fertilizers. (RDF)

Table : 3. Reaction to major diseases in Coordinated Hybrid Trials Name of diseaseYears of TestingNo. of TrialProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Grain mold field grade (1-9) (PGS) Overall mean Grain mold threshed grade (1-9) (TGS) Overall mean Fusarium (%) Overall mean Curvularia (%) Overall mean Other fungi (%) Overall mean Ergot (%) Overall mean

Table : 3- cont. Reaction to major diseases CSH-35 in Coordinated Hybrid Trials Name of diseaseYears of TestingNo. of TrialProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Sooty stripe (1-9) Overall mean Anthrocnose (1-9) Overall mean Zonate leaf spot (1-9) Overall mean Rust (1-9) Overall mean Leaf blight (1-9) Overall mean Grain affected (%) Overall mean Germination (%) Overall mean

Table : 4. Reaction to major Insect Pests in Coordinated Hybrid Trials Name of PestYears of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Shoot fly pest (dead heart %at 28 DAE) Overall mean Shoot fly pest (dead heart % at peak time) Overall mean HB-PDR (1-9) Overall mean Stem borer leaf injury rating at 35 DAE (1-9) Overall mean

Table : 4- cont. Reaction to major Insect Pests in Coordinated Hybrid Trials Name of PestYears of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Stem borer dead hearts (%) 45 DAE Overall mean Stem borer stem tunneling (%) Overall mean Stem borer peduncle tunneling (%) Overall mean Overall resistance rating (1-9) Overall mean MTDR (1-9) Overall mean

Table : 5 a- Data on Grain quality parameters in Coordinated Hybrid Trials Name of Parameter Years of Testing No. of Trials Proposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 27 Water activity Overall mean Percent Fat Overall mean Percent Starch Overall mean Percent Amylose Overall mean Percent Protein Overall mean

Table: 5 b- Data on Nutritional constituents responsible for roti quality in Coordinated Hybrid Trials Location –Dharwad- 2012, 2013 Name of Parameter Years of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Colour of grain20121DW DB Overall mean 2 Appearance/ shape of grain RRRR RO Overall mean 2 Hectoliter weight (kg/hl) Overall mean Water absorption (ml/100g) Overall mean Crude protein (%) Overall mean DW- Dull White, DB- Dull Brown, R-Round, RO-Round Oval

Table: 5 b- cont- Data on Nutritional constituents responsible for roti quality in Coordinated Hybrid Trials Location –Dharwad- 2012, 2013 Name of Parameter Years of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Soluble proteins (%) Overall mean Total sugars (%) Overall mean Starch (%) Overall mean Free amino acids (mg/100g) Overall mean Phenolics (%) Overall mean

Table: 5 c- Data on Organoleptic quality of roti in Coordinated Hybrid Trials Location –Dharwad Quality characteristicProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25 Water required for dough (ml/100g) Kneading quality1111 Spreading quality1111 Organoleptic quality parameters Colour and appearance Flavour Texture Taste Overall acceptability Rank by DMRT16104 Kneading quality of dough, score: Good=1, Fair= 2, Poor= 3. Spreading quality of roti, score: Easy spreading without cracks=1, Slightly difficult to spread with minute cracks=2, Difficult to spread with cracks=3. Sensory score : Like extremely (Excellent)-9, Like very much (Very good)-8, Like moderately -7, Like slightly-6, Neither like nor dislike-5, Dislike slightly-4, Dislike moderately-3, Dislike very much-2, Dislike extremely-1.

Table:5- d- Data on Stover quality in Coordinated Hybrid Trials Name of ParameterYears of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25 Crude Protein (%) Overall mean IVOMD (%) Overall mean NDF% Overall mean ADF% Overall mean IVOMD- Invitro Organic Matter Digestibility, NDF- Neuter Detergent Fiber, ADF- Acid Detergent Fiber

Table:5- d- cont.- Data on Stover quality in Coordinated Hybrid Trials Name of ParameterYears of Testing No. of TrialsProposed hybrid CSH-35 Check Hybrids CSH 16CSH 23CSH 25 Dry matter (%) Overall mean Ash content (%) Overall mean Metabolizable energy (ml/kg) Overall mean Lignin (%) Overall mean

Table: 6- Data on other important characters in Coordinated Hybrid Trials ParameterYearNo. of trials Proposed hybrid SPH 1705 Check Hybrids CSH 16CSH 23CSH 25CSH 30 Plant height (cm) Over all mean Days to 50% flowering Over all mean Days to maturity Over all mean Seed weight (gm) Over all mean

Table: 7- Parental line trial (PLT) of parents of proposed hybrid CSH-35 (AKMS 30 A x AKR 504) in Coordinated Trials Year – Rabi Locations- Nandyal, Parbhani and Hagari SNParentDays to 50% flowering 1AKMS 30 A-Female Parent67 2AKR 504-Male Parent66

Cob, grains and roti of kharif sorghum hybrid CSH-35 (SPH 1705)