Warm Up Week 6. Monday, Sept. 28, 2015 1.__________________ are a major source of energy for our bodies. 2.Carbohydrates are separated into _groups.

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Presentation transcript:

Warm Up Week 6

Monday, Sept. 28, ________________________ are a major source of energy for our bodies. 2.Carbohydrates are separated into _______groups depending on how many glucose molecules are linked together. 3.Saccharides are chains of glucose molecules. Mono - means _____, Di- means _____, Poly – means _________

Monosaccharides – glucose, fructose Disaccharides – maltose, lactose, sucrose Polysaccharides – starch, glycogen, cellulose PolysaccharideSources StarchGerminating grains GlycogenMuscle, liver CellulosePlants, wood, paper, cotton DisaccharideSourcesMonosaccharides units MaltoseGerminating grainsglucose + glucose LactoseMilk, yogurt, ice creamglucose + galactose SucroseSugar cane, sugar beetsglucose + fructose MonosaccharideSources GlucoseFruit juices, honey, corn syrup FructoseFruit juices, honey

Tuesday, Sept. 29, Chewing your food with your teeth is a _______________ change. 2.Your saliva causes a _______________ change when it contacts your food. 3.Your stomach acids also cause a ________________ change to the food while it breaks down the molecules.

Wednesday, Sept. 30, Carbohydrates are broken down into _______________ molecules during digestion. 2.Glucose molecules are small enough to be absorbed into the ___________________. 3.The molecules are absorbed into the bloodstream in the small ____________________.

Thursday, Oct. 1, Digestion is the process by which our body breaks down _____________ for energy. 2.Digestion begins in the ______________. 3.Digestion can involve physical and chemical ______________.

Friday, Oct. 2, Plants make glucose through the process of ___________________. 2.We eat __________________ to get energy for our body. 3.Our _________________ system breaks down the food to small ________________ to be absorbed into our bloodstream and taken to all parts of the body.