 Breakfast  Snack (before the lunch)  Lunch  Snack (before the dinner)  Dinner

 At Christmas – baking cookies, fried carp + potato salad  At Easter – baked lamb (cookie)  Your Birthday – baking a birthday cake

 Pork with dumplings and cabbage  Sirloin in cream sauce  Potato pancake  Fried potato with chicken cutlet

 Eating at home – healthier, cheaper, quieter, more comfortable and private  Eating in the restaurant – eat in some special situation or we don´t have time to cook

 Our food should be varied and healthy  Our body needs proteins, vitamins, carbohydrates, fats, minerals and water

 hold different diets  have diabetes  Vegetarians  Vegans

 It is very easy  Ingredients: potatoes, eggs, marjoram, salt, pepper, garlic, oil  Preparation: I peel and grate potatoes, add spice and garlic, stir the mixture and fry in an oil