姓名 : 劉瀞涵 學號 :4A0M0061 指導老師 : 羅尹希 當歸鴨肉麵線

Yang Chun Mine 陽春麵 This Yang Chun Mine with soup is one of the traditional noodles with soup. It is very simple. Ingredients: noodles, soup (bone soup or just boiled water), with some vegetables.

Beef Noodles 牛肉麵 This noodles from the old cook. The shopkeeper visit the cook many time. The cook agree to teach he how to cook This beef noodles is uding shank and many chinese herbel medicine to cook.

E Tzai Jian 蚵仔煎 oysters are an important ingredient in this popular snack in Taiwan. The oysters are coated in potato flour and vegetables are added to the mixture,. A sweet and sour sauce adds to the oyster omelet It taste delicious.

E Tzai Jian Sauce 蚵仔煎醬 This sauce is a secret. Because every sauce have different way of making. It usually have tomato ketchup, soya sauce and sugar

Tang Kuei Ya Rou Mian shian 當歸鴨肉麵線 It use chinese herbel medicine and duck to cook. When the noodles finish. Add medicinal liquor and soup. Drink the soup,your will feel good in winter.

Rou Zao Fan 肉燥飯 The braised pork belly is the reputation of a firm It use pork and soya sauce to cook four hours.

Mi Shie 米血 Many people will order appetizer. In this shop many people will order Mi Shie. It’s delicious food

Thank you for your listening