August 2008 Introduction To Poultry Science GA Ag Ed Curriculum Office To accompany the Georgia Agriculture Education Curriculum Lesson 02421-3.1 July.

Slides:



Advertisements
Similar presentations
Introduction To Poultry Science By: Chris Sodek. The Student will be able to… Locate and describe the potential employment opportunities in major poultry.
Advertisements

Poultry Production Chapter #10.
Layer Hen House Production
Lesson 3: Poultry Production and Record Keeping
DOMESTICATION AND IMPORTANCE OF LIVESTOCK Downloaded from national ag ed site. Author unknown. Edited by Jaime Gosnell and Dr. Frank Flanders, Georgia.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Poultry A woman had two chickens. One got sick, so the woman made chicken soup out of the other one to help the sick one get well. - Henny Youngman.
Outlook for the U.S. Livestock and Poultry Sectors in 2011 Presented By Shayle D. Shagam World Agricultural Outlook Board, USDA USDA Outlook Forum Washington,
Introduction To Poultry Science From foukeffa.org Written by Chris Sadek Ag Student Texas A&M GA Ag Ed Curriculum Office To accompany the Georgia Agriculture.
Exploring the Poultry Industry Lesson 6. Interest Approach How does a chicken process it’s food differently than a cow?
Small Animal Production Poultry ©2002 AgriTeach.com (021802ms)
Science Embryology: Lesson 3: Broiler Chickens The BIG Question: What are the two types of chickens and the differences between them?
Poultry and Egg Production:
Poultry -- The Largest Segment of Georgia Agriculture
Livestock Production Ms. Boyt
The Largest Segment of Georgia Agriculture 2006 Farm Cash Receipts -- Percent Total by Commodity Prepared by: Georgia Poultry Federation Source: Georgia.
Poultry Industry Introduction Level II Production Systems.
The Poultry Industry Dr. Michael Smith. U.S. Poultry Industry Broilers Broilers Eggs Eggs Turkey Turkey.
Department of Applied Economics and Management Cornell University Ithaca, NY Dr. Wen-fei Uva Senior Extension Associate What is Your Profitability?
Identifying Breeds of Poultry
Poultry Industry.
Raising Poultry and Fowl Janet Pfromm Agriculture Educator CCE of Chenango County.
FOOD CONSUMPTION AND EXPENDITURE PATTERNS
Modified from information found at: The Poultry and Egg Institute.
Daily Food for Thought  Think back on this past week and count how many times you ate a poultry product (chicken, turkey, etc.)  Now count any egg product.
Broilers An Overview of Broiler Production in Georgia
DOMESTICATION AND IMPORTANCE OF LIVESTOCK. LIVESTOCK DEFINED:  The term livestock is normally defined as animals raised to produce milk, meat, work,
Million Dollar Poultry Counties Georgia Now has 102 Counties Producing More Than $1 Million of Poultry at Farm Level Prepared by: Georgia Poultry Federation.
Poultry Domesticated fowl raised for meat or eggs. Includes chickens, turkeys, ducks, geese, emus, ostriches, and game birds. Most poultry operations raise.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
The Coca – Cola Aaron Trower ACG2021 SECTION 004.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Broiler Chickens. What is the brooder? A home for the chicks for the first couple of weeks you are raising them Clean sawdust (wood shavings) should be.
WHAT ARE THE COMMON FUNCTIONS OF LIVESTOCK IN TODAY’S SOCIETY?
Outlook for the U.S. Livestock and Poultry Sectors in 2012 Presented By Shayle D. Shagam World Agricultural Outlook Board, USDA USDA Outlook Forum Washington,
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Objective Name agriscience products and their impact on national and international economic growth.
Recognizing the Importance of Agriculture. Revisiting the Definition of Agriculture On page 1 of your Know Book On page 1 of your Know Book Agriculture:
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
August 2008 DOMESTICATION AND IMPORTANCE OF LIVESTOCK Downloaded from national ag ed site. Author unknown. Edited by Jaime Gosnell and Dr. Frank Flanders,
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2014.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Introduction To Poultry Science From foukeffa.org Written by Chris Sadek Ag Student Texas A&M GA Ag Ed Curriculum Office To accompany the Georgia Agriculture.
Outlook for the U.S. Livestock and Poultry Sectors Presented By Shayle D. Shagam World Agricultural Outlook Board, USDA USDA Outlook Forum Washington,
The Poultry Industry Spring U.S. Poultry Industry  Broilers  Eggs  Turkey.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2013.
Poultry. Poultry Basics ‘Poultry’ usually refers to chickens and turkeys, but also includes ducks, geese, pheasant, quail, ostrich…. Poultry 2 nd highest.
Recommended Refrigerator Storage Time (Refrigerator temperature 36 F to 40 F) CHART DATA PRACTICE Meat and Poultry Yellow Pages PAGE 62.
Animal Agriculture Economic Analysis: The National Overview United Soybean Board June 2014.
 The traditional structure of farm production and farm market can each be described in terms of a single identifying characteristic; product and production.
The U.S. Meat Industry: Economic Contributions. Economic Impact Meat and poultry are the largest sector of U.S. agriculture. In 2008, meat and poultry.
 What Is Agriculture and How It Affects Us All All In One Lessons from One Less Thing Georgia MSAGED8-1: Students will identify the three main parts of.
The Livestock Industry  An Introduction to the Animal Industry All In One Lessons from One Less Thing Georgia MSAGED6-6: Demonstrate an understanding.
Objective 2.4 Evaluate how agriculture supports all life Compare and contrast agriculture from yesterday to today.
Prospects of Livestock Rearing In Puducherry Presented by: Dr.J.Tamizhkumaran Department of Veterinary and Animal Husbandry Extension Education.
1 Introduction to the Poultry Industry. What is Poultry? Poultry is a term for domesticated fowl, particularly focusing on the species valued for their.
Laying Hen Production.
Poultry Industry Animal Management.
Introduction To Poultry Science
Poultry Production Chapter #10
Selection of Poultry Chapter 35.
DOMESTICATION AND IMPORTANCE OF LIVESTOCK
EXPLORING POULTRY AND POULTRY PRODUCTS
EXPLORING POULTRY AND POULTRY PRODUCTS
Cattle Production From foukeffa.org Written by Matt Bierds
Introduction To Poultry Science
Broilers An Overview of Broiler Production in Georgia
Thursday, March 19 Chicken Industry Chicken Terminology History Notes
Brain Teaser!! How many pounds of chicken does the average person eat in a year? 90 pounds.
Presentation transcript:

August 2008 Introduction To Poultry Science GA Ag Ed Curriculum Office To accompany the Georgia Agriculture Education Curriculum Lesson July 2001

August 2008 The Student will be able to… Locate and describe the potential employment opportunities in major poultry production areas.Locate and describe the potential employment opportunities in major poultry production areas. List the states that lead in broiler, egg, and turkey production.List the states that lead in broiler, egg, and turkey production. Recall the major poultry enterprises.Recall the major poultry enterprises.

August 2008 The Student will be able to… List some economic advantages in poultry production.List some economic advantages in poultry production. Name three trends in poultry production and consumption.Name three trends in poultry production and consumption.

August 2008 Broiler Production The use of Broilers (chickens) for the production of meat.The use of Broilers (chickens) for the production of meat. This includes whole carcasses as well as parts.This includes whole carcasses as well as parts. GeorgiaGeorgia AlabamaAlabama ArkansasArkansas MississippiMississippi North CarolinaNorth Carolina

August 2008 Gainsville, GA – Top in state and world for broiler production

August 2008 Egg Production The use of chickens, mainly Leghorns or Leghorn crossbreeds for the production of Eggs.The use of chickens, mainly Leghorns or Leghorn crossbreeds for the production of Eggs. Usually the white eggs that you buy in the grocery store.Usually the white eggs that you buy in the grocery store. IowaIowa OhioOhio PennsylvaniaPennsylvania IndianaIndiana CaliforniaCalifornia

August 2008 Turkey Production The use of turkeys to supply meat in whole carcasses and in parts.The use of turkeys to supply meat in whole carcasses and in parts. The are usually White Birds. Wild turkeys are not used.The are usually White Birds. Wild turkeys are not used. MinnesotaMinnesota North CarolinaNorth Carolina ArkansasArkansas MissouriMissouri VirginiaVirginia

August 2008 Poultry Enterprises Broiler ProductionBroiler Production Egg ProductionEgg Production Turkey ProductionTurkey Production DucksDucks Pigeons, Guinea Fowl, GeesePigeons, Guinea Fowl, Geese

August 2008 Supporting Industries Poultry Equipment- Hatching, Brooding, Feeding, Processing, PackagingPoultry Equipment- Hatching, Brooding, Feeding, Processing, Packaging Poultry Supplies- Feed, MedicationsPoultry Supplies- Feed, Medications TransportationTransportation Warehousing and RefrigerationWarehousing and Refrigeration

August 2008 How many eggs do you eat? Estimate the number of eggs you eat in a week.Estimate the number of eggs you eat in a week. Consider breakfast, cakes, etc…Consider breakfast, cakes, etc… Multiply that by 52.Multiply that by 52. The average person eats 261 eggs per yearThe average person eats 261 eggs per year

August 2008 Trends The poultry industry in the U.S. started on family farms in the Midwest where grain production was concentrated.The poultry industry in the U.S. started on family farms in the Midwest where grain production was concentrated. The Southeast gained a competitive edge in the poultry industry because of the mild climate and vast pool of labor in that region.The Southeast gained a competitive edge in the poultry industry because of the mild climate and vast pool of labor in that region.

August 2008 Trends Growth of the poultry industry is predicted to increase at a rate of 2 to 3 percent a year.Growth of the poultry industry is predicted to increase at a rate of 2 to 3 percent a year. Broilers are now the number one meat by volume sold in the United States.Broilers are now the number one meat by volume sold in the United States. Although per capita egg consumption has decreased since 1944, total egg consumption has remained steady.Although per capita egg consumption has decreased since 1944, total egg consumption has remained steady.

August 2008 Trends The turkey industry has changed from a bird production industry to a meat industry and is much more extensively turning the whole carcass into specialized meat products.The turkey industry has changed from a bird production industry to a meat industry and is much more extensively turning the whole carcass into specialized meat products. Boneless roasts, Sausage, Ham, Ground meat, Bologna, Hot dogs, Smoked meats.Boneless roasts, Sausage, Ham, Ground meat, Bologna, Hot dogs, Smoked meats.

August 2008 Economic Advantages Poultry production provides quick returns on the investment.Poultry production provides quick returns on the investment. Poultry is efficient to produce.Poultry is efficient to produce. Poultry income is distributed throughout the year.Poultry income is distributed throughout the year. Poultry production is adaptable to large and small farms.Poultry production is adaptable to large and small farms.

August 2008 Economic Advantages The poultry industry provides for a quick turnover of capital.The poultry industry provides for a quick turnover of capital. Poultry markets are standardized and well established.Poultry markets are standardized and well established. Poultry production may be a full time or part time occupation.Poultry production may be a full time or part time occupation.

August 2008 Career Opportunities Production- Broilers, Eggs, Turkeys, Hatching eggs, Started-ready to lay pullets.Production- Broilers, Eggs, Turkeys, Hatching eggs, Started-ready to lay pullets. Equipment SuppliersEquipment Suppliers HatcheriesHatcheries Feed ManufacturersFeed Manufacturers Processing PlantsProcessing Plants

August 2008 Career Opportunities Packaging PlantsPackaging Plants Veterinary CareVeterinary Care TransportersTransporters

August 2008 Eggs ction/yt/watch?v=aYhEbjhhcAghttp:// ction/yt/watch?v=aYhEbjhhcAg