包仔師胚芽意麵 班級 : 餐旅二乙 姓名 : 張智翔 學號 :4A1M0050 指導老師 : 羅伊希.

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Presentation transcript:

包仔師胚芽意麵 班級 : 餐旅二乙 姓名 : 張智翔 學號 :4A1M0050 指導老師 : 羅伊希

BAUASAI BAUASAI is a very good restaurant located in my home town -- Shin Ying I have been eating here ever since I was a kid

Recommended menu Yi Noodles Wonton soup Slow cooked minced pork Sao mai Mixed platter

Introduction Yi Noodles: Pure lard is mixed with the noodles (there is no artificial flavouring or meat). The taste is very authentic.

Sao Mai: One of the most popular dishes served in the restaurant. It is made from wheat-germ flour. This particular dish is so popular because it is stuffed with the restaurants own unique filling.

Wonton Soup: This is another dish which the restaurant is popular for serving. The main ingredients are wonton, spring onions and pickled vegetables. It is a very savoury soup and can also be added to noodles, especially malt noodles to make the taste even more enjoyable and exquisite.

Thanks for your watching