SMALL SCALE LARGE SCALE

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Presentation transcript:

SMALL SCALE LARGE SCALE LIVESTCOK INDUSTRY SMALL SCALE LARGE SCALE

BEEF CATTLE INDUSTRY DRAFT ANIMAL BEEF PRODUCT : FRESH MEET, PRESERVE /PROCESSING MEAT (DENDENG, ABON, COORNET BEEF, NUGGET, MEAT BALL ETC) BY PRODUCT: SKIN, BONE, BLOOD WASTE PRODUCT: FAECES (ORGANIC FERTILIZER)

CLASSIFICATION OF BEEF CATTLE INDUSTRY COW CALF : 6-10 months (BW: 180-292,5 kg) STOCKER-YEARLING: + 1 year (292.5 – 382.5 kg) FEEDLOT: > 1 YEAR (405-585 kg)

BEEF INDUSTRY in INDONESIA FATTENING: 2-3 year for 100 days rearing. Fattening System: by given extra feeding/”kereman” & castration (steer).

Brahman Angus American White Park Brangus

MEAT PRODUCTION

DAIRY CATTLE INDUSTRY CLASSIFICATION OF DAIRY CATTLE: BULL DAM HEIFEER COW CALF

PERFORMANCE INDICATOR OF BEEF INDUSTRY BODY WEIGHT (BW): KG LIVE WEIGH GAIN (LWG0: G/HD/D) % HOT CARCASS % COLD CARCASS FEED CONSUMPTION (KG/HD/D) FEED CONVERTION FEED EFFICIENCY

PERFORMANCE INDICATOR OF DAIRY INDUSTRY BODY WEIGHT (BW): KG MILK PRODUCTION (L/HD/D) MILK QUALITY (SNF, FAT, PROTEIN, LACTOSE, NO MASTITIS) FEED CONSUMPTION (KG/HD/D) FEED CONVERTION FEED EFFICIENCY

WHAT IS MILK ? MILK IS A COMPLEX NUTRITIOUS PRODUCTS THAT CONTAINS MORE THAN 100 SUBSTANCES THAT ARE EITHER SOLUTION, SUSPENSION OR EMULTION IN WATER

MILK COMPOSITION CASEIN : THE MAYOR PROTEIN OF MILK , IT’S A COLLOIDAL SUSPENSION FORM. THE FAT & FAT SOLUBLE VITAMINS IN THE MILK ARE IN THE FORM OF AN EMULSION, THAT IS SUSPENSION OF SMALL LIQUID GLOBULES THAT DO NOT MIX WITH THE WATER IN MILK. LACTOSE (MILK SUGAR) SOME PROTEIN (WHEY PROTEIN), MINERAL SALTS AND OTHER SUBSTANCES ARE SOLUBLE, THAT IS, THEY ARE ENTIRELY DISSOLVED IN THE WATER IN MILK.

COMPOSITION OF MILK FROM DIFFERENT SPECIES (AMOUNT PER 100 G) NUTRIENT COW BUFFALO HUMAN Water, g 88.0 84.0 87.5 Energy, kcal 61.0 97.0 70.0 Protein, g 3.2 3.7 1.0 Fat, g 3.4 6.9 4.4 Lactose, g 4.7 5.2 Mineral, g 0.72 0.79 0.20

FACTORS AFFECTING MILK COMPOSITIONS BREED OF COW GENETIC STAGE OF LACTATION FEED INTAKE & QUALITY

MINERAL & VITAMIN CONCENTRATION IN MILK mg/100 ml VITAMIN Potassium 138 Vit.A 30.0 Calcium 125 Vit.D 0.06 Chloride 103 Vit.E 88.0 Phosphorus 96 Vit.K 17.0 Sodium 58 VitB1 37.0 Sulfur 30 Vit.B2 180.0 Magnesium 12 Vit.B6 Vit.B12 46.0 0.42 Trace minerals <0.1 Vit.C