1. O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production.

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O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production Raisins Global production Wine Global wine production Global wine consumption Degree of market equilibrium in the world of wine International trade 2

Surface area of vineyards worldwide 3

1000 ha Surface area of vineyards worldwide 4

5 Recent developments of the leading vineyards 1000 ha

Surface area of vineyards worldwide 1000 ha Areas planted in vines of the 12 leading countries Forecast Prev.2007 / 2005 decreasing stable increasing

Global grape production 7

1000 qs 8 Global grape production

9 Recent developments of the leading grapes producers qs

qs Global grapes production of the 15 leading countries Forecast Prev.2007 / 2005 decreasing stable increasing

Global grape production Qs / ha Yield of global grape production 11

Fresh grapes Global production of grapes for fresh usage 12

1000 Qs 13 Total production of grapes for fresh usage

14 Developments of the leading production of grapes for fresh usage 1000 Qs * China including Macau & Hong Kong & Taiwan

Qs Production of grapes for fresh usage of the 12 leading countries Prov Prev / 2004 decreasing stable increasing * China including Macau & Hong Kong & Taiwan

Raisins Global raisin production 16

1000 Qs 17 Total production of raisins

18 Developments of the leading production of raisins 1000 Qs

Production of raisins of the 12 leading countries Forecast Prev / 2005 decreasing stable increasing

Global wine production 20

Hl 21 World production of wine

22 Developments of the leading production of wine 1000 Hl

Hl Production of wine of the 12 leading countries Forecast Prov / 2005 decreasing stable increasing

Productions of wines (excluding juice & musts) countries of the southern hemisphere Hl 24

Global wine consumption 25

Hl 26 World consumption of wine

27 Developments of the leading consumption of wine 1000 Hl

Hl Consumption of wine of the 12 leading countries Forecast Prov / 2005 decreasing stable increasing Data 2006

Per capita wine consumption Liters Global wine consumption 29 Calculation taken from FAO 2005 demographics data base

Degree of market equilibrium in the world of wine 30

Degree of market equilibrium in the world of wine Difference between wine production and consumption Nb:This spread can not be considered as a surplus because near 35 million hl are used to supply the market for industrial purposes: brandies, carburation, vinegars and vermouth Hl

1000 hl Degree of market equilibrium in the world of wine Difference between wine production and consumption for the main producer countries Forecast

International trade 33

Hl 34 World wine exports

35 Developments of the leading of wine exports 1000 Hl

Hl Exports of wine of the 12 leading countries Forecast Prov / 2005 decreasing stable increasing

Hl 37 World wine imports

38 Developments of the leading of wine imports 1000 Hl

Hl Imports of wine of the 12 leading countries Forecast Prov / 2005 decreasing stable increasing

World market share International trade 40

Grazie per la Loro attenzione Vielen Dank für Ihre Aufmerksamkeit Thank you for your attention Gracias por su atención Merci de votre attention 41