Section 4.6 Fermentation.

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Presentation transcript:

Section 4.6 Fermentation

Fermentation Allows glycolysis to continue making ATP when O₂ is unavailable. An Anaerobic process. Does NOT produce ATP

Lactic Acid Fermentation Occurs in muscle cells of mammals. What causes your muscles to burn during exercise. Glycolysis splits glucose into 2 pyruvate molecules NAD⁺ is recycled back in to glycolysis so it can continue.

Lactic Acid Fermentation Pyruvate & NADH from glycolysis enter fermentation process. - 2 NADH molecules provide energy to convert pyruvate into Lactic Acid 2 molecules of NAD⁺ recycled back into glycolysis. - This allows glycolysis to continue

Lactic Acid Fermentation

Alcoholic Fermentation Occurs in yeasts & some types of plants Starts the same a Lactic Acid Fermentation Glycolysis splits glucose Produces NAD⁺ Different products formed = alcohol & CO₂

Alcoholic Fermentation

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Comparing Photosynthesis & Cellular Respiration Function Energy Storage Energy Release Location Chloroplast Mitochondria Reactants H₂O, CO₂, light energy Glucose & O₂ Products CO₂, H₂O & ATP Equation 6CO2 + 6H2O + Energy → Glucose + 6O2 Glucose + 6O2→ 6CO2 + 6H2O + ATP