1 Chao-Hsing HUANG Deputy Director Agriculture and Food Agency Council of Agriculture August, 2013 The Current Status and Strategies on Food Losses in.

Slides:



Advertisements
Similar presentations
China: Water Management and Accounting Project May 22-24, 2006 Hague.
Advertisements

National Summit on Cold Chain: “Emerging Trends & Market Challenges”
Ad Hoc Working Group on The World at 7 Billion and Beyond: Promoting a Forward-Looking Vision of People-Centred Development POSSIBLE ROLE FOR FAO relating.
SAVE FOOD – Global Initiative on food losses and waste reduction
Post-harvest Losses, Technology, and Value Addition Rosa Rolle Senior Agro-Industries and Post- harvest Officer.
The Management of Water and Land Resources for Agriculture in Chinese Taipei Ho, Yi-Fong Wu, Chii-Reid Asia-Pacific Economic Cooperation APEC International.
CONCEPT NOTES INFRASTRUCTURE DEVELOPMENT TO IMPROVE SEED RICE QUALITY
“Overview of Rubber Situation in Laos” By Vongpaphane Manivong Ministry of Agriculture and Forestry Laos.
The use and management of water in Goulburn Valley.
Global Overview The market grew by 11.7% in US$1,517.3 Billion Forecast : increase 72.9% in US$2,719 Billion China & India.
Global Initiative on Food Loss and Waste reduction Working Group on Food Losses, FAO.
Overview of Improved Seed Production in Tanzania
Cassava : Production Situation
WELCOME Agriculture Policy and Food Security: A Bangladesh Perspective.
Ngin Chhay Director of the Department of Rice Crop/GDA Ministry of Agriculture, Forestry and Fisheries Phnom Penh, 21 – 22 May 2012 Forth National Seminar.
Human resource management training for post-harvest management and value addition products Next End.
Thailand’s Current Situation of Food Losses Office of Agricultural Economics Ministry of Agriculture and Cooperatives, Thailand 15 September 2014.
1. Food and Agriculture Organization of the United Nations (FAO) IHC Seoul 2006 FAO-MAF Korea Joint Workshop Enhancing Production and Consumption of Safe.
Water Stress in China: Shortage and Pollution CHEN Ying Research Centre for Sustainable Development (RCSD) Chinese Academy of Social Sciences (CASS) CASS-Nottingham.
Situation, Initiatives and Policy in Support to Organic Rice in Nepal Jyoti Baidya.
1 Postharvest Practices: Experiences and Best Practices in Israel and Thailand 28 Mar-8 April 2011 Mr. Khean Sovannara Mr. Chou Cheythyrith, Mr. Chou Cheythyrith,
Droughts. What Is A Drought? An extended period of months or years when a region notes a deficiency in its water supply. Occurs when a region receives.
Post-Harvest Losses and Food Waste Research in Canada Presentation to APEC Seminar on Strengthening Public-Private Partnership to Reduce Food Losses in.
The First Thailand-Pacific Island Countries Forum 9 August 2014 FAO/PIF/THAILAND South-South and Triangular Cooperation Vili A Fuavao Deputy Regional Representative.
The Challenge of Feeding Future Populations World population already exceeds 7 billion. UNPF suggests it may reach 9.5 billion by Others project.
Climate Change, Extreme Floods, and Dam Safety in Korea
Postharvest Production Opportunities for Peace Corps in Cape Verde.
School / District Name Presenter Name Date. What is Farm2School? Farm2School links children to nearby small and mid-size farms that produce fresh, healthy.
Sotiris Koutsomitros 1 Common agricultural policy 2014 – 2020 Impacts on horticulture Sotiris Koutsomitros Agricultural-Engineer MSc Environmental Engineer.
An Application of Field Monitoring Data in Estimating Optimal Planting Dates of Cassava in Upper Paddy Field in Northeast Thailand Meeting Notes.
2 nd International Conference Graz October 10 th, 2012 Water allocation and efficient water use in agriculture Local Council Association – LCA (Malta)
Presented by Binaya Pasakhala Assessing Vulnerability of People’s Livelihood in Far-western Nepal: Implications on Adaptation to Climate Change.
Ch 3 Review Physical Geography of SoutheastAsia. Key Terms 1. a level field that is flooded to grow rice.
Post-harvest Loss and Sustainable Development Steve Sonka, Director June 13, 2012.
Current Status of Food Losses in the APEC region Dr. David Hong President of Taiwan Institute of Economic Research (TIER)
Paul Kiepe Regional Representative for East and Southern Africa
Office of Agriculture Economics August Outline Current Status ( focus on Losses in Fruits and Vegetables ) Policies and StrategiesSuggestions for.
The Methodology of APEC Food Losses Assessment Emily Ching-Cheng CHANG Research Fellow Institute of Economics, Academia Sinica APEC Seminar on “Strengthening.
1 Dr. Jen-Pin CHEN Deputy Director General Deputy Director General Agriculture and Food Agency Council of Agriculture Chinese Taipei August, 2013 Public.
Mykola Hrytsenko 17 March 2011, Kyiv Creating a reliable supply chain.
June 2013 Brian Lipinski, Associate, World Resources Report Photo: WRAP REDUCING FOOD LOSS AND WASTE Installment 2 of “Creating a Sustainable Food Future”
THE CHALLENGE OF FEEDING 9 Billion People “Continuing population and consumption growth will mean that the global demand for food will increase for at.
Rice post harvest management-Bangladesh context
Engaging Stakeholders and Key Decision-makers into APEC Interregional FSN Policy Processes Prof. Fengying Nie Director, International Division Agricultural.
ADM Institute for the Prevention of Postharvest Loss Funded Case Studies in India Rice in Tamil Nadu Pigeon Pea (Red Gram) in Maharashtra Black Gram in.
APEC Telecenter Development Program Yu-chuan (Michael) Lin Deputy Director Department of Information Management Research, Development.
FOOD SECURITY AND POSTHARVEST LOSSES. FOOD SECURITY AND POSTHARVEST LOSSES.
Automation of Rice Industry in Taiwan Automation of rice nursery Post harvesting handling Dust collection Quality detection and grading / Shaw.
Government Policy Present and Future for Food Security By Somboon Rasmithong Ministry of Agriculture and Forestry Department of Planning.
Objective 1: To increase resilience of smallholder production systems Output -Integrated crop-livestock systems developed to improve productivity, profitability.
APEC Seminar on Strengthening Public- Private Partnership to Reduce Food Losses in the Supply Chain August 2013.
Under training course: Improving food Quality and Safety through Good Agricultural and Postharvest Practices in Fresh Produces MI 21 May, 2012 by Cambodian.
Enhancing Women’s Led Agribusiness Development “Agribusiness Development in the Pacific: Challenges and Opportunities for Women” Brussels Development Briefing.
1 Member Economy Report Current status and strategies on Food Losses in Viet Nam APEC Seminar on Strengthening Public-Private Partnership to Reduce Food.
Enhancing the status of food security in Tanzania: exploring the potential of reducing post- harvest losses.
 The traditional structure of farm production and farm market can each be described in terms of a single identifying characteristic; product and production.
The main directions of the development of trade in agricultural products in Uzbekistan. Abdulazizov Shukhrat Abdulazizovich, PhD student in RIAE (Research.
Agriculture Development A Way Forward… Marketing & Processing Infrastructure 8 July, 2009.
Ministry of Agriculture, Forestry & Fisheries (MAFF), Cambodia
DESERT/DRY LAND DEVELOPMENT – OPTIMIZING WATER USE EFFICIENCY – IN CASE OF DJIBOUTI, AFRICA DROUGHT RISK MANAGEMENT Prepared by Seiichi Sasaki, UNDP Iraq.
Outline of Rice Strategy for Asia/Pacific. Purpose Provide evidence-based guidelines to help member nations: 1.Develop/adjust their rice sector strategies.
ATAKORA Eric Takyi , OSEI- TUTU Olivia Atakora, Dennice Okrah
HOW MIGHT WE REDUCE FOOD LOSS AND WASTE?
B. Taruvinga, P. Ndou, T. Ramusandiwa and C.P. Du Plooy
Agricultural Cooperative Development in Cambodia
Agriculture & Horticulture Commissioner
Post Harvest Handling & Value Addition
Food Balance Sheets FBS component: Loss.
Group-VI Review of Post Harvest Management (PHM) & Value Chain
Chinese Geographical Regions
Presentation transcript:

1 Chao-Hsing HUANG Deputy Director Agriculture and Food Agency Council of Agriculture August, 2013 The Current Status and Strategies on Food Losses in Chinese Taipei

2 Contents  Current Status  Challenges  Policies and Strategies  Suggestions for APEC Cooperation

3 Size: 3,618,995 ha (2012) Size: 3,618,995 ha (2012)  plain region (27.12%)  hilly & mountain region (72.88 %) Cultivated Land Area: 802,876 ha(22%) Cultivated Land Area: 802,876 ha(22%)  paddy field: 399,432 ha  upland field: 403,444 ha Rice area: 260,000ha Rice area: 260,000ha Average Farm Size: 1 ha (2011). Average Farm Size: 1 ha (2011). Current Status-1/4

4 Current Status- 2/4 Post-harvest Food Losses in 2011 Source：COA/ Food supply and utilization yearbook 2011

5 Rice calendar Current Status - 3/4 Harvest Transplant precipitation (mm) Avg. monthly rainfall variation 5~10 typhoons hitting 2nd crop (37%) Source: Taiwan CWB 1st crop (63%)

6 Estimated loss of rice production due to natural disasters Current Status - 4/4 Year Paddy damaged loss (A) Paddy production Value (B) A/B (%) Unit: NT$ Billion Source: Agriculture and food Agency, COA Photo copy from Liberty times

7 Shortage of drying capacity while typhoon coming Challenges on rice Photo copy from Liberty times

8 Strategies on rice Enhance drying capacity  Two-stage drying  Allocate and transport fresh/wet paddy to elsewhere the dryer capacity is available  Build regional dryer center & related facilities in needed regions

9 Challenges on Vegetables & Fruits  Maintain freshness in storage and logistic stages  Reduce the volume of unsalable fruits and vegetables in market

10 Reduce Food Losses Cold chain system Shorten transport process Strategies on Vegetables & Fruits Diversified marketing channels

11 II I Identifying Key Issues and challenges and deliberating on the strategies and action plans of cooperation among APEC economies Convene annual seminar in each year with different themes of post-harvest losses and food wastes issues occurred on the food consumption to share experience among APEC economies Suggestions for APEC Cooperation

12

Feedback: Privacy Policy Feedback
Do Not Sell My Personal Information
About project: SlidePlayer Terms of Service

© 2025 SlidePlayer.com. Inc. All rights reserved.