© 2008 Séan Rickard WHAT PRICE PROTECTION: An economic assessment of the impact of proposed restrictions WHAT PRICE PROTECTION: An economic assessment.

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© 2008 Séan Rickard WHAT PRICE PROTECTION: An economic assessment of the impact of proposed restrictions WHAT PRICE PROTECTION: An economic assessment of the impact of proposed restrictions Séan Rickard Cranfield School of Management Séan Rickard Cranfield School of Management

© 2008 Séan Rickard  I have worked as an economist in agriculture for more than 30 years; Introduction …  Most of my work has been focused on the direct and indirect effects of policies;  The impact of any significant change in policy should be assessed and understood.

© 2008 Séan Rickard Based on two earlier studies – a PSD interpretation of the loss of substances under four scenarios Based on two earlier studies – a PSD interpretation of the loss of substances under four scenarios My study was … And a study by ADAS – the UK’s science based consultancy – estimating the associated loss of yields And a study by ADAS – the UK’s science based consultancy – estimating the associated loss of yields My study translated this work into the effect on farm and retail prices

© 2008 Séan Rickard Yield (t/ha) Price (€/t) Revenue Costs (€/ha) Margin (€/ha) % rise in price Yield (t/ha) Price (€/t) Revenue Costs (€/ha) Margin (€/ha) % rise in price Scenarios Status Quo , Status Quo , Commission Minimum , % Commission Minimum , % Parliament Maximum , % Parliament Maximum , % Wheat margins …

© 2008 Séan Rickard A 100% increase in cereal prices – without any mark-up – would cause increases of €0.11 for bread, €0.04 for a litre of milk & €0.48 kilo pork A 100% increase in cereal prices – without any mark-up – would cause increases of €0.11 for bread, €0.04 for a litre of milk & €0.48 kilo pork Retail food prices … The restrictions would increase the cost of food by an average of 8 per cent but the increase for low income families would be higher The restrictions would increase the cost of food by an average of 8 per cent but the increase for low income families would be higher The potential impact on vegetables very severe so less healthy eating

© 2008 Séan Rickard  The increase in prices could be lower if the lost output was made up with imports;  But in this situation many farm businesses would be unviable with widespread hardship;  Reduced domestic production puts at risk many food processing-manufacturing jobs;  The effects for EU countries’ trade in food would be adverse;  Recent events point to the need for higher not lower productivity from EU’s farms.  But in this situation many farm businesses would be unviable with widespread hardship;  Reduced domestic production puts at risk many food processing-manufacturing jobs;  The effects for EU countries’ trade in food would be adverse;  Recent events point to the need for higher not lower productivity from EU’s farms. Wider considerations …

© 2008 Séan Rickard  Food inflation returned in 2008 and food prices are predicted to be higher in future;  Only by increasing the productivity of farming can food prices be controlled;  Restrictions on protection substances are not appropriate at this time and are not substitutes for training and education. Concluding thoughts …