Pompe’s Disease : Amino Acid Changes and Effects Support kindly provided by: Dept of BCMB; University of Tennessee, Knoxville Joel Bucci, Jennifer Ryan,

Slides:



Advertisements
Similar presentations
Chapter 6 – Energy flow in the life of a cell
Advertisements

Chemistry of Life Unit When water, H2O, is created, hydrogen and oxygen share the electrons The oxygen has a slightly negative charge The hydrogen’s have.
Proteins - Many Structures, Many Functions 1.A polypeptide is a polymer of amino acids connected to a specific sequence 2.A protein’s function depends.
The Concept of Functional Constraint. The intensity of purifying selection is determined by the degree of intolerance characteristic of a site or a genomic.
Protein Function Structure will determine the function of the protein.
Proteins Big Idea 4: Biological Systems Interact.
Copyright © 2005 Pearson Education, Inc. publishing as Benjamin Cummings Concept 5.4: Proteins have many structures, resulting in a wide range of functions.
Structural Genomics and Human Health
MAPLE SYRUP URINE DISEASE (MSUD) IS A METABOLISM DISORDER PASSED DOWN THROUGH FAMILIES IN WHICH THE BODY CANNOT BREAK DOWN CERTAIN PARTS OF PROTEINS. URINE.
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 5 Lecture Slides.
Proteins account for more than 50% of the dry mass of most cells
Insulin Receptor. Pancreas is the endocrine organ that produces and releases insulin.
Chemical Bonds The interaction between 2 atoms may result in the formation of a chemical bond whereby 2 atoms are chemically linked to one another –2 major.
Final Jeopardy Question Atoms & Bonding Protein Structure 500 Cellular Respiration Macro- molecules & Conservation of Energy Enzyme Activity Photo-
TYPES OF HEMOGLOBINS & HEMOGLOBINOPATHIES
Honors Biology The molecules of Cells
If a cell makes a lot of protein, what organelle must it also have a lot of? Ribosomes.
Nutrition and Metabolism. Calories A Calorie is a unit of energy – Measures how much heat could be released by completely burning a given amount of material.
Atoms, Molecules, and Chemistry
TEMPLATE DESIGN © Genetic disease involving the Human alpha glucosidase gene Stephen Perritt, Ben Ernest, and Elizabeth.
Enzymes are ORGANIC CATALYSTS! Enzymes are proteins (made up of amino acids) Enzymes function by lowering the activation energy of reactions. Enzymes.
WHAT IS GLYCOGEN STORAGE DISEASES (GSD) ?. - GSD has 2 classes of cause : (a) Genetic (b) Acquired.
Nutrition and Metabolism Negative Feedback System Pancreas: Hormones in Balance Insulin & Glucagon Hormones that affect the level of sugar in the blood.
Chap 2 Chemical Composition of Cells. Key Knowledge General role of the enzymes in biochemical activities of cells Composition of cells –Major groups.
A Guide to the Natural World David Krogh © 2011 Pearson Education, Inc. Chapter 6 Lecture Outline Life’s Mainspring: An Introduction to Energy Biology.
Pancreas Pancreas is a glandular organ located beneath the stomach in the abdominal cavity. Connected to the small intestine at the duodenum. Functions.
Unit 2 Chapter 4 (pgs 76-80) Patrick’s case study
Amino acids contain which two functional groups? a. and b. and c. and d. and Answer: c.
Copyright © 2009 Pearson Education, Inc. Chapter 13 & 14 Essentials of Genetics Relationship between Gene Mutations, Amino Acid Side Chains, and Protein.
Proteins and Amino Acids 1. Biological Functions of Proteins Facilitate biochemical reactions Structural support Storage and Transport Immune protection.
PROTEINS (Polymers of Amino Acids)
Chapter 8 Metabolism: Energy and Enzymes Energy is the capacity to do work; cells must continually use energy to do biological work. Kinetic Energy is.
Copyright © 2005 Pearson Education, Inc. publishing as Benjamin Cummings Chapter 8 An Introduction to Metabolism.
Receptor/enzymes. Drug Design Most drugs work on proteins Somehow interfere with a biochemical process –Can shut down –Can activate.
Proteins are instrumental in about everything that an organism does. These functions include structural support, storage, transport of other substances,
THE STRUCTURE AND FUNCTION OF MACROMOLECULES Proteins - Many Structures, Many Functions 1.A polypeptide is a polymer of amino acids connected to a specific.
More about Cells Prokaryotes and Eukaryotes Organelles of Eukaryotes How do “things” get in and out of cells? – Bouncer – The gatekeeper.
Metabolism Cell Energetics Metabolism = total of all the chemical reactions taking place in an organism.
Normal allele PKU allele # 1 DNA mRNA protein Intron Exon The amino acids that signal the enzyme to cut the DNA could be lost in the deletion resulting.
PROTEINS The final product of the DNA blueprint Hemoglobin.
5.4: Proteins Introduction
Proteins.
Glycogen Storage Diseases:
Chapter 8 Intro to Metabolism Energy of Life Living cell is a chemical factory - sugars converted to amino acids then linked together to form proteins.
ENERGY AND METABOLISM CH 8. Metabolism: all of an organism’s chemical reactions Metabolic pathways: series of chemical reactions Catabolic pathways: break.
Macromolecules Danny Morejon P.5. Carbohydrate Molecular Structure o Carbohydrates are made of carbon, hydrogen, and oxygen.
Chemistry of Life…and some Biology. Fundamental Building Blocks Elements-can’t be broken down by chemical reaction Atoms-basic unit of an element Atomic.
Lesson Overview Lesson Overview Human Genetic Disorders From Molecule to Phenotype How do small changes in DNA molecules affect human traits? Changes in.
Proteins. Protein Proteins are polymers of molecules called amino acids.
Brain metabolism & Neurotransmitters
Lesson Overview Lesson Overview Carbon Compounds Macromolecules -Describe the structures and functions of each of the four groups of macromolecules. -Understand.
1.Is NS-NPD caused by defect in a single gene or is more than one gene involved? Mutations in the NPC1, NPC2, and SMPD1 genes cause Niemann-Pick disease.
Functional Human Physiology for the Exercise and Sport Sciences Cell Metabolism Jennifer L. Doherty, MS, ATC Department of Health, Physical Education,
Regulation of Glycogen Metabolism
Properties of Water  Water is a polar molecule – it has a region with a slightly (+) positive charge and a region with a slightly (-) negative charge.
Warm-Up (2/4) On the piece of white paper from the back, answer the following question. Name Date Period Describe an example of a mutation which is beneficial.
CHAPTER 5 THE STRUCTURE AND FUNCTION OF MACROMOLECULES
Protein Structure.
An Introduction to Metabolism
The 20 Amino Acids of Proteins The 20 Amino Acids of Proteins (cont.)
Genetics crossword Across:
Protein Folding.
Genetic disease involving the Human alpha glucosidase gene
Protein Structure and Examples
Introduction and Fundamentals of Protein Structure
Water is the medium of life.
Introduction and Fundamentals of Protein Structure
Changing one nucleotide
CHAPTER 5 THE STRUCTURE AND FUNCTION OF MACROMOLECULES
Protein Structure and Examples
Presentation transcript:

Pompe’s Disease : Amino Acid Changes and Effects Support kindly provided by: Dept of BCMB; University of Tennessee, Knoxville Joel Bucci, Jennifer Ryan, and Dylan Storey Glycogen Storage and Utilization: The human body metabolizes glucose using a process called cellular respiration. This molecule is stored in a polymer called glycogen. The pathway for conversion between these two states is highly regulated by enzymatic processes and the normal function of this cycle is required for life. Introduction to the Genetics of the Disease: Pompe disease is an autosomal recessive disease affecting the function of alpha glycosidase in humans. To date approximately 150 disease state alleles have been described. Mutations vary in severity from zero activity to 12% of wild type. While each allele affects the activity level of the enzyme differently all are lethal. Carriers of the disease are able to live normal lives and while they do not show diminished processing capacity in vivo, in vitro assays do show a marked difference when compared to wild type adults. While 150 mutations have been characterized to date, five appear in the normal population at a rate higher than that predicted by probabitlity alone. This has led to a hypothesis of a founder affect in several populations. (Table 1) Funding provided under NIH award: LR25GM Table 1 One article that we found centered on one adult American that suffered from Glycogen Storage Disease Type II. Hermans et. al. found that in this instance, the disease was caused by a deficiency in lysosomal alpha-glucosidase. The small amount of alpha-glucosidase that was present displayed a lower molecular mass, phosphorylation capabilities and proteolytic processing abilities. There were three mutations, one of which resulted in no change in alpha-glucosidase function or molecular mass. The substitution of Thr927->Ile resulted in a deletion of one glycosylation site, thus decreasing the molecular weight of the alpha-glucosidase proteins. The change from Asp645- >Glu drastically lowered the protein’s functions as a transporter, in phosphorylation, and in proteolytic processing. This change is responsible for the severity of GSD Type II in this individual. (Hermans 1993) The substitution of Isoleucine instead of Threonine causes the loss of a glycosylation site and subsequent loss of molecular mass. We believe this results from the size difference between Isoleucine and Threonine as well as the huge difference in water affiliation. While Threonine is hydrophilic, Isoleucine is extremely hydrophobic. We were unable to find out where this site is located on the folded protein. If it is located on the outside of the structure, then this change can cause a major loss of function and disruption of tertiary folding because the Isoleucine prefers to be away from the solvent. Another thought is that it could somehow force the protein to fold in such a way as to prevent access to vital binding sites. One major amino acid substitution which leads to genetic disorders is Asp645, which is changed into a glutamate. Both amino acids have similiar properties but differ in size. Both are hydrophilic and negatively charged, but glutamate is larger. This difference in size could contribute to genetic disorders. Specifically, this substitution contributes to problems in transport, phosphorylation, and proteolytic processing for alpha glucosidase to create useable sugars. Crystal structure of Alpha-glucosidase Reference: Hirschhorn R et al,The Metabolic and Molecular Bases of Inherited Disease. Hermans MM. et al. Biochem Journal. 5. Hirschhorn R et al.Increased frequency of Pompe disease in Afro-Americans..