+ Chapter 3 Safety Practices. + Key Terms Anthrax Antiseptic Asepsis Autoclave Contaminated Disinfectant Pathogen Standard precautions Sterile Transmission-based.

Slides:



Advertisements
Similar presentations
Unit Aseptic Techniques
Advertisements

Nursing Tech-Prep Mrs. Pike. Disease Transmission Why is it important to understand the infectious process? As a health care provider, the contact you.
Infection Control AHS II Unit F. Standard Precautions Sometimes called “Universal” precautions Sometimes called “Universal” precautions Used to break.
Safety for Health Science Students. 2 Clinical Rules Students must at all times: –stay within assigned unit –follow facility policy –dress appropriately.
Copyright © 2009 Wolters Kluwer Health | Lippincott Williams & Wilkins Chapter 22 Infection Control.
Copyright © 2007 by Thomson Delmar Learning. ALL RIGHTS RESERVED.1.
INFECTION CONTROL AND STANDARD PRECAUTIONS
Unit 7 Infection Control Health Science Key Terms Anthrax Antiseptic Asepsis Autoclave Contaminated Disinfectant Local infection OSHA Pathogen Standard.
It’s safety and I know it!. The Chain of Infection.
Infection Prevention and Control
Infection Control Unit 13
Medical & Surgical Asepsis Dr. Abdul-Monim Batiha Assistant Professor Critical Care Nursing Philadelphia university.
What can you do to promote the safety of the healthcare workplace?
Bloodborne Pathogens Athletic Medicine. Objectives By the end of this section, you should: ●Understand how pathogens are spread. ●Know how the immune.
Chapter 10 Infection Control.
ELEMENTS OF COMPETENCY Identify risks of infection Apply standard infection control procedures as part of work routine Recognise situations when additional.
SCIENTIFIC KNOWLEDGE BASE  ENTRY AND MULTIPLICATION OF ORGANISM RESULTS IN DISEASE  COLONIZATION OCCURS WHEN A MICROORGANISM INVADES THE HOST BUT DOES.
Copyright 2003 by Mosby, Inc. All rights reserved. CHAPTER 3 SAFETY PRACTICES.
Terminology AirborneAcidityAFBAlkalinityAsepsisBacteria Chain of infection.
Environmental Safety Body Motions: Lifting, Pushing, and Turning Biohazardous Materials.
Environmental Safety Body Motions: Lifting, Pushing, and Turning Biohazardous Materials.
INTRODUCTION TO INFECTION CONTROL. Lessons 1. Microorganisms GoGo 2. Infection GoGo 3. Asepsis GoGo 4. Hand Cleansing GoGo 5. Cleaning Equipment GoGo.
Definitions Infection control Infectious disease Pathogens.
Bloodborne Pathogens Training: Preventing Disease Transmission
Aseptic Technique Infection Control and. MICROORGANISMS MICROORGANISMS A microorganism (microbe) is a small living plant or animal. A microorganism (microbe)
Research Profession and Practice The Well-Being of the Paramedic.
Healthcare Safety and Standard Precautions Competencies 5-6.
 Occupational Health and Safety Administration (OSHA) is a federal agency that works to promote safety in all health care environments.  OSHA creates.
Infection Control, Medical Asepsis, and Sterilization.
Chapter 3 Safety and Infection Control Practices
Standard and Transmission-Based Precautions
INFECTION CONTROL Ms. Bystrom Medical Careers. Microorganisms Organisms (living things) that cannot be seen by the naked eye. – Pathogenic: microorganisms.
Advanced Nursing Skills Unit 4 Asepsis Absence of infection Freedom from germs 2 types of asepsis: Medical Surgical.
Chapter 5 Infection Control.
SAFETY. Body mechanics refers to the way in which the body moves and maintains balance while making the most efficient use of all its parts. Muscles work.
Infection Control and Medical Asepsis
ASEPTIC TECHNIQUE IN HEALTHCARE. MICROBIAL GROWTH FOLLOWING FACTORS INFLUENCE MICROBIAL GROWTH: TEMPERATURE PH, OR THE VALUES USED IN CHEMISTRY TO EXPRESS.
Infection Control Lesson 2:
Standard Precautions And Infection Control For The CNA.
Handwashing Recommendations from the Centers for Disease Control.
Promotion of safety Preventing the spread of infection.
Prevent Disease…. …………….Wash your Hands. The Most common mode of transmission of pathogens is from your hands!
Copyright © 2012, 2007, 2003, 1997, 1991 by Mosby, Inc., an affiliate of Elsevier Inc. 1.
Preventing Infection CHAPTER 5. Learning Objectives Define infection prevention and discuss types of infections Describe the chain of infection Explain.
Copyright © 2012, 2007, 2003, 1997, 1991 by Mosby, Inc., an affiliate of Elsevier Inc. 1 CHAPTER 3 SAFETY PRACTICES.
Infection Control and Preventions
CHAPTER 3 SAFETY PRACTICES
CHAPTER 3 SAFETY PRACTICES
Infection Control and Standard Precautions
Asepsis and Standard Precautions
SAFETY.
CHAPTER 5 Protecting Patients and Ourselves
HS1 Fall Created by Ashley Berryhill Adapted by Dana Cashion
Infection Control: An Introduction
INFECTION CONTROL.
Review Of Asepsis IV Therapy Summer 2011 The Chain of Infection
ASEPSIS and INFECTION CONTROL
Chapter 2 Safety and Wellness
Infection Prevention and Control
Prevent Disease…. …………….Wash your Hands.
Infection Control and Aseptic Technique.
Infection Control Fundamentals Unit 2.
Chapter 2 Safety and Wellness
CHAPTER 3 - SAFETY PRACTICES
Chapter 2 Safety and Wellness
Spread of Cholera
INFECTIONS.
Objectives Protect ourselves, patients, peers, family members and others from cross contamination and transmission of disease Learn to demonstrate proper.
CHAPTER 5 Protecting Patients and Ourselves
Presentation transcript:

+ Chapter 3 Safety Practices

+ Key Terms Anthrax Antiseptic Asepsis Autoclave Contaminated Disinfectant Pathogen Standard precautions Sterile Transmission-based Precautions

+ Disease Transmission The Infectious Process requires 3 elements Source of microorganisms Susceptible host Patient Other humans Inanimate objects Means of transmission to the host

+ Disease Transmission 5 main methods of transmission Contact Droplet Airborne Common vehicle Water Food Equipment Common vector Mosquitoes Flies Rats Vermin

+ Infections Symptomatic or Asymptomatic General Signs Fever Chills Pain Ache or tenderness General tiredness Night sweats Local Infections Redness Heat Swelling Fluid

+ Isolation Precautions Standard Precautions Applied at all times and all body fluids except perspiration Designed to reduce transmission Transmission-Based Precautions Used for patients with known or suspected infections Used in addition to Standard Precautions 3 categories Airborne Droplet Contact

+ Principles of Asepsis Antiseptic: Inhibit the growth of bacteria, can be used on the skin Disinfectant:Agents that destroy most bacteria and viruses, can be caustic or harmful to the skin; can be accomplish by boiling as well as by using chemical agents Sterile: The removal of all mircoorganisms including viruses and endospores. Can be accomplish with use of an autoclave Handling sterile equipment Maintaining sterile fields Changing dressings Disposing of contaminated materials

+ OBRA Omnibus Budget Reconciliation Act Applies to all states and facilities in which nursing assistants are employed Continuing education Periodic evaluation of performance Retraining if nursing assistant does not work in the field for 2 or more yrs Long-term care and home health facilities to provide specific care for residents

+ OSHA Occupational Safety and Health Administration 2 functions Establish standards for safety for the workplace To enforce those standards Must prove to that the health standards are economically feasible

+ Body Mechanics The way the body is moved to prevent injury to oneself and to others Knowledge of: Proper body alignment Balance Movement

+ Good Body Mechanics Maintain medical asepsis by using good handwashing techniques and wearing gloves according to standard and transmission-based isolation precautions Identify the patient and explain the procedure Size up the load to be moved, get help if needed Keep a broad base of stance, with feet inches apart Bring the object or patient close before attempting to move

+ Good Body Mechanics Squat by bending at the knees, and keep the back straight Do not lift anything that can be pushed or pulled Turn the body as a unit by pivoting the feet, not turning at the waist.