Water, Water, Everywhere (Ch. 3) More about Water Why are we studying water? All life occurs in water  inside & outside the cell All life occurs in.

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Presentation transcript:

Water, Water, Everywhere (Ch. 3)

More about Water Why are we studying water? All life occurs in water  inside & outside the cell All life occurs in water  inside & outside the cell

The Three Phases of Water

Chemistry of water H 2 O molecules form H-bonds with each other – +H attracted to –O – creates a sticky molecule

Elixir of Life Special properties of water 1.cohesion & adhesion surface tension, capillary action 2.good solvent many molecules dissolve in H 2 O hydrophilic vs. hydrophobic 3.lower density as a solid ice floats! 4.high specific heat water stores heat 5.high heat of vaporization heats & cools slowly Ice! I could use more ice!

Cohesion – H bonding between H 2 O molecules – water is “sticky” surface tension drinking straw Adhesion – H bonding between H 2 O & other substances capillary action meniscus water climbs up paper towel or cloth 1. Cohesion & Adhesion Try that with flour… or sugar…

How does H 2 O get to top of trees? Transpiration is built on cohesion & adhesion Let’s go to the videotape!

2. Water is the solvent of life Polarity makes H 2 O a good solvent – polar H 2 O molecules surround + & – ions – solvents dissolve solutes creating solutions

What dissolves in water? Hydrophilic – substances have attraction to H 2 O – polar or non-polar?

What doesn’t dissolve in water? Hydrophobic – substances that don’t have an attraction to H 2 O – polar or non-polar? fat (triglycerol) Oh, look hydrocarbons!

3. The special case of ice Most (all?) substances are more dense when they are solid, but not water… Ice floats! – H bonds form a crystal And this has made all the difference!

Ice floats

Why is “ice floats” important? Oceans & lakes don’t freeze solid – surface ice insulates water below allowing life to survive the winter – if ice sank… ponds, lakes & even oceans would freeze solid in summer, only upper few inches would thaw – seasonal turnover of lakes sinking cold H 2 O cycles nutrients in autumn

4. Specific heat H 2 O resists changes in temperature – high specific heat – takes a lot to heat it up – takes a lot to cool it down H 2 O moderates temperatures on Earth

Specific heat & climate

5. Heat of vaporization Organisms rely on heat of vaporization to remove body heat Evaporative cooling

Ionization of water & pH Water ionizes – H + splits off from H 2 O, leaving OH – if [H + ] = [ - OH], water is neutral if [H + ] > [ - OH], water is acidic if [H + ] < [ - OH], water is basic pH scale – how acid or basic solution is – 1  7  14 H 2 O  H + + OH –

pH Scale 10 –1 H + Ion Concentration Examples of Solutions Stomach acid, Lemon juice 1 pH 10 0 Hydrochloric acid0 10 – –3 Vinegar, cola, beer 3 10 –4 Tomatoes 4 10 –5 Black coffee, Rainwater 5 10 –6 Urine, Saliva 6 10 –7 Pure water, Blood 7 10 –8 Seawater 8 10 –9 Baking soda 9 10 –10 Great Salt Lake –11 Household ammonia –12 Household bleach –13 Oven cleaner –14 Sodium hydroxide14 tenfold change in H+ ions pH1  pH  times less H + pH8  pH  times more H + pH10  pH  times more H +

Amount of base added Buffering range 452 pH Buffers & cellular regulation pH of cells must be kept ~7 – pH affects shape of molecules – shape of molecules affect function – pH affects cellular function Control pH by buffers – reservoir of H + donate H+ when [H + ] falls absorb H+ when [H + ] rises

pH Buffers

He’s gonna earn a Darwin Award! Do one brave thing today…then run like hell! Any Questions?

A Brief Review Of Today’s Discussion

Ice Fishing in Barrow, Alaska

Review Questions

A. The following are pH values: cola-2; orange juice-3; beer-4; coffee-5; human blood-7.4. Which of these liquids has the highest molar concentration of OH-? 1.cola 2.orange juice 3.beer 4.coffee 5.human blood

B. Based on your knowledge of the polarity of water, the solute molecule is most likely * 1.positively charged. 2.negatively charged. 3.neutral in charge. 4.hydrophobic. 5.nonpolar.

C. If the pH of a solution is increased from pH 8 to pH 9, it means that the 1.concentration of H+ is 10 times greater than what it was at pH 8. 2.concentration of H+ is 100 times less than what it was at pH 8. 3.concentration of OH- is 10 times greater than what it was at pH 8. 4.concentration of OH- is 100 times less than what it was at pH 8. 5.concentration of H+ is greater and the concentration of OH- is less than at pH 8.

D. Acid precipitation has lowered the pH of a particular lake to 4.0. What is the hydroxide ion concentration of the lake? M M M M 5.10 M