Bob Lin Computers 8
Provides major source of energy Types of Carbs: Simple (Sugars) Complex (Starches) Diet should consist mostly of it Foods with Sugars: Fruits, Candy, etc… Foods with starches: Fruits, Vegetables, Grain, etc… Starches are healthier than sugars 4 calories/gram
Acts as an energy storage Types of fats: Saturated Trans Unsaturated Diet should have fair amount of it Foods with fat: Fruits, Vegetables, Meats, Fish, etc… More essential than commonly believed 9 calories/gram Natural oil/grease occurring in animals
The building blocks for your body Types of Protein: Simple Proteins Conjugated Proteins Diet should have fair amount of it Foods with Protein: Meats, Fish, Some Vegetables, etc… Protein molecules are very large 4 calories/gram Plant or animal matter rich with it
Prevents constipation Types of Fibre: Insoluble Water Soluble Should eat foods with it regularly Foods with fibre: Vegetables, fruit, etc… Also reduces chance of heart disease A thread from a vegetable tissue various fat-soluble or water-soluble organic substances
Vitamins helps almost every part of you Types of Vitamins: Fat soluble Water Soluble We should regularly eat vitamins Foods with Vitamins: Fruits, Vegetable, meats, etc… Vitamin A helps with night vision Each vitamin has a special role
help your body grow and develop Types of Minerals: Microminerals Macrominerals Helps cell growth and healing Foods with Minerals: Red Meats, Fish, etc… Calcium is a major macromineral An inorganic element, such as calcium and iron
Your body is 70% water Types of Water: Utility Water Softened Water Drinking Water Foods with Water: Non Dried Meats, Fresh Fruits, etc… You cant go for long without it May have dissolved minerals Water is EXTREMELY essential A tasteless, odourless, transparent liquid
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