Організатор проекту: учень 7 класу Благодатненської ЗОШ Калашнік Олександр Координатор проекту:вчитель англійської мови Большакова К.В.

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Presentation transcript:

Організатор проекту: учень 7 класу Благодатненської ЗОШ Калашнік Олександр Координатор проекту:вчитель англійської мови Большакова К.В.

Hello dear colleagues. The command of cooks greets you from the known restaurant of London under the name «Kitchen of queen» Dear friends we invite you into our restaurant to share some Ukrainian secrets, to be divided by experience and to glorify the Ukrainian dishes on territory of England. You will be partaken with us by your age-old recipes. The queen of England Elisabeth invited with 2 grandchildren will be at the dinner. We wait you with impatience.

1.Prepare borsch 2.Make beetroot salad. 3.Cook spaghetti. 4.To serve the table. 5.Eat the meal. 6.Clean the kitchen.

1 Peel carrots, potatoes, onion, cabbage, tomatoes and beetroots. Julia Sergey Stas Sasha

2 All vegetables cut on the cut board. 3 The beetroot rub on the grater. Andrij

4 Stew it on the pan with tomatoes. 5 Fry onion.

6 Put potato into the stock. 6 Put potato into the stock. Julia Sergey

Put some cream inno the plate. Put some cream inno the plate. Yummy!!!!

Clean and peel the vegetables Clean and peel the vegetables. Beetroot salad

Cut them on the cut board add them on frying pan!

Add onion, oil and salt Salad is ready!

Take pears and quinces. Peel them. Cut them on the cut board.

Put fruits into the pan (pot) and stew them (10 minutes) with sugar. Add some cream! Yummy!

Spaghetti Put the spaghetti into boiled water.

Serve the table Serve the table.

Let`s have a dinner!!!

Clean the kitchen!!!!

Welcome to our restaurant