(The Spoiled One)

Italian Young Fresh well and Italian without breaking THE new Italian RED BLEND Italian Young Fresh Il Viziato is all about spoiling yourself and your friends by drinking well and Italian without breaking the bank. Quality, every night within your means.

They represent the new generation of a legendary and skilled The Team They represent the new generation of a legendary and skilled winemaking team, Neil Empson and Franco Bernabei. The name was originally chosen by its two creators, Tara Empson and Matteo Bernabei, who represent the new generation of a legendary and skilled winemaking team, Neil Empson and Franco Bernabei; have been fortunate, thanks to their successful and loving fathers. Tara Empson Matteo Bernabei Matteo and Tara grew up working side by side with their fathers in the vineyard, in cantinas across Italy. They don’t just know wine, they live it.

Design Inspiration Missoni Etro Emilio Pucci The design for the label was inspired by Italy’s greatest fashion designers and their iconic use of colors and patterns. Missoni Etro Emilio Pucci

Design Inspiration The design for the label was inspired by Italy’s greatest fashion designers and their iconic use of colors and patterns.

There will be 4 different color labels in a case of 12. Label Design There will be 4 different color labels in a case of 12.

THE new Italian RED BLEND

Case Design

Sicily’s most important How is it made? Sangiovese Tuscany’s grape par excellence Nero d’Avola Sicily’s most important red grape

Blend of Sangiovese and Nero d’Avola How is it made? Blend of Sangiovese and Nero d’Avola 80% Sangiovese (Tuscany) Spurred Cordon Vine age from 8 to 45 years Calcareous clay, rich alluvial skeleton texture In steel tanks with maceration on skins for 15-18 days. 15% of each variety goes through partial drying 6 months in barrique 20% Nero D’Avola (Sicily) Alberello Vine age from 5 to 15 years Excellent presence of limestone In steel tanks with maceration on skins for 15-18 days. 15% of each variety goes through partial drying 6 months in 40-hl barrel Tasting notes: Intense and concentrated ruby red. Notes of red ripe fruit over a layer of spice. The palate is fresh, with balanced tannins and a lengthy finish.

Wine characteristics Easy to drink Versatile Fresh Ready to drink 100% native Italian Red Blend 4 Labels IN A CASE Great value

Wine & Food Pairing

Best occasions Relaxing drink at the end of the day More formal dinner party at home Party/celebration at home Informal meal in a pub/bar/rest Aperitif with friends Informal meal at home