Hereford By: MADISON TATE & GREYSON VALDEZ. Picture of Hereford.

Slides:



Advertisements
Similar presentations
Aging Species. Methods of Growth and Repair in Living Organisms Assimilation: Assimilation:  Process of changing food substances Growth: Growth:  Process.
Advertisements

Beef Cattle Breeds By: Erin Bosch Topic 3082A, B.
Beef Cattle How breeds do you know?. Angus Black smooth coat Medium frame Males lbs Females lbs Good material ability Hardy Resistant.
Breeds of Beef Cattle. Terms Breed - group of animals related by decent from common ancestors, with similar characteristics Bull - a male Cow - a female.
Breeds of Dairy Cattle.
Cattle Unit Ms Russell What You Will Learn: Breeds of Cattle Body Parts of Cattle Cattle Terms Different Types of Businesses You Can have with Cattle.
Breeds of Beef & Dairy Cattle Mrs. Gilbreath. Today you will be able to… Identify characteristics of Major Beef Cattle Breeds, Dual-Purpose and Dairy.
Animal Unit Ms. Skinner.  Alveoli—the part of the udder that manufactures milk.  Bos indicus—humped cattle found in tropical countries.  Bos taurus—domestic.
 Beef Cattle.  In the United States there are more than 80 recognized breeds of beef cattle.
ACT - Beef Cattle Breeds1. 2 ANGUS British breed Scotland Polled Small calves Early maturing Red (Recessive) Black.
Agricultural Science and Technology Dairy Terminology Lesson #2 By Mr. Weaver.
Beef Cattle By: Alex Anderson, Hannah Downs, And Abby Dillman.
 Draw growth curves  Explain different changes in body measurements  Explain different changes is body components  Explain different changes in carcass.
Mini Test! When: Wednesday 4/8/15
Breed of Livestock Beef Cattle Mr. Ham GHS. English Breeds Angus Hereford Short Horn.
Beef Breeds Ms. Pilcher Ag Science. Questions to Investigate Where did each breed of cattle originate? Where did each breed of cattle originate? What.
Lesson 2: Exploring the Dairy Industry 1. Terms Artificial Insemination (AI) Beef Butterfat Cattle by-products Crossbreeding Culling Dairy Herd Improvement.
Breeds of Beef & Dairy Cattle Mrs. Gilbreath. Today you will be able to… Identify characteristics of Major Beef Cattle Breeds, Dual-Purpose and Dairy.
WF-R ANIMAL SCIENCE 1 CVHS Animal Science 1 Mind Warmer What are the terms used for the young females that have not given birth for both cattle and swine?
Beef Cattle. Cattle History People started keeping cattle around 8000 years ago for food (milk, blood, meat) and load bearers or plows. There 2, maybe.
Dairy Cow Nutrition Feeding ruminant animals at different life stages Julie Toth.
Breeds of Cattle.
The Dairy Industry. Dairy Industry Provides milk and other dairy foods to consumers in North America and many foreign markets.
Cows By: Amber Stewart, Kim Rigney,Nathan Moberly, Jared Sword.
Introduction to Beef.
With a world population of over 6 billion people, feeding everyone has become a major concern. The question remains whether or not organic food can help.
Heredity Edited by: Jessica Hawley From Colorado Agri-science Curriculum.
AG-WL-4.  What are some important biological process to wildlife reproduction and survival?  What are the significance of each?
Exploring the Beef Industry
Andrew Brock From: Modern Poultry and Livestock Production and Agriscience Fundamentals and Applications.
AgScience Animal Physiology. Today we will… explain the meaning of physiology. describe the importance of physiology in animal production. list the organ.
Enterprise: Animal Science Unit: Animals as organisms Factor Information needed A.Understanding the differences and similarities between animals is important.
PowerPoint in part adopted from: Georgia Agriculture Education Curriculum Breeds of Beef Cattle.
By Sasha Fenimore, Max Leal, Will Fyfe.  An organ is something that has many kinds of tissue that all function together to perform a specific task in.
Beef Cattle Breeds By: Erin Bosch Topic 3082A, B.
Breeds of Dairy Cattle Dairy CattleDairy Cattle. Focus What details can you tell me about a dairy cow? What details can you tell me about a dairy cow?
COW By Rocio Avila. Cows facts A cow weighs about 1400lbs A cow weighs about 1400lbs A cow has about 207 bones in its body A cow has about 207 bones in.
Beef and Dairy Cattle. Objectives: 1.Label the parts of cattle 2.Define key terms associated with cattle 3.Detail the history of cattle 4.Explain the.
Animal Housing and Equipment Beef and Dairy Animal Science Unit 6.
The Dairy Industry Part 1.
Sheep and Lamb Farming in Nova Scotia
Digestion Unit: Animal Health Lesson: Digestive Systems.
Charolais By: Maria and Aaron. Breed Characteristics They are usually white in color with a pink muzzle and pale hooves. There are now Charolais cattle.
Hunter Morgan and Justin Macedo 2/12/15.  Brangus cattle are black or red  They are a polled breed  They have medium ears and have a hump on their.
Shorthorn Beef Cattle Devlyn Husband and Jonathan Goodin.
Hereford By: Austin Emery.
BEEF-MASTER CATTLE By: Kelsea Wade & Jacob White.
Victoria brown & Dylan miller
Alpaca’s vw1iyU.
 The Brahman breed originated from Bos indicus cattle originally brought from India. Through centuries of exposure to inadequate food supplies, insect.
By Tyler Fogelson & Delaney Marrs.   Color/Description- Black or Red, pigmented coat with loose skin.  Size-Height/Weight- Males weigh up to 18oo-2ooo.
Short Horned Cow Daniela Bencomo & Emily Oates Short Horned Cow.
By: Debora & Shawna. Weight- 1,700 to 2,200 pounds Height- 5’8 Color- red or cherry red.
Angus Developed in Scotland in the county of Angus. All black. Polled. High carcass quality. Certified Angus Beef.
Beef Master. Breed Characteristics O Color/Description- No set color pattern but generally light red or dark red. O Size lbs. O Polled O Known.
CHAROLAISE. CHAROLAIS Caden Kea Kye Burris HISTORY -originated from France in the old French provinces of Charolles and neighboring Nievre -2 bulls in.
Unit Basic Principles of Agriculture/Horticulture Science.
Common livestock breeds and characteristics
Common livestock breeds and characteristics
Exploring the Beef Industry
Cattle.
Pasture to Plate 2015 Beef Breeds
Breeds of Cattle.
Exploring the Beef Industry
FARM ANIMALS
Beef.
ACT - Beef Cattle Breeds
Prepared by :Goran Rebwar Classification and Identification of Cattle Breeds.
Prepared by :Goran Rebwar Classification and Identification of beef Cattle Breeds.
Presentation transcript:

Hereford By: MADISON TATE & GREYSON VALDEZ

Picture of Hereford

Breeding characteristics Horned Thick coat of hair, red and white markings Mature males weigh up to 1,800 pounds The average height is 152 cm Produce maternal steers No gender differences Known for their foraging ability, vigor, hardiness and quiet dispositions

history Origin- England, Hereford Important dates-Herefords came to the United States in 1817 when the great statesman Henry Clay of Kentucky made the first importation a bull and two females.United States Cross breading with Hereford and Angus Henry Clay, noted Kentucky statesman and one of the leaders in the movement for better livestock, made the first authenticated importation of the Hereford breed in America in The natural life span of the species is estimated as years Some authorities date the domestication of cattle as early as 10,000 years ago, and others almost half that amount of time.

Daily care Nutrition- cattle rely mainly on hay or pasture (fiber) to fulfill their dietary needs. Hygiene- Health Care of Cattle-Basic Maintenance. Cattle are relatively easy to take care of, and sanitary housing, good quality pasture, nutritious food, and plenty of sunshine will greatly reduce health problems. Regular brushing will help keep cattle’s skin and hair healthy and is usually something they enjoy. Habitat requirements- Building. Cattle shelters need not be elaborate, but they must be waterproof and draft-free. Depending on the climate in your location, you may need only a three-sided structure with the open side facing away from the prevailing winds. If you have a totally enclosed barn, be sure it is well ventilated. This is extremely important for both hot and cold weather. Disease prevention- If the barn is much warmer than 50 °F during cold weather, humidity from urine, manure, and body moisture may rise and can cause pneumonia. Vaccines. Cattle need to be vaccinated yearly for rabies and several other contagious diseases. Cost - A total of 165 Hereford production sales were reported by AHA field representatives this fiscal year. Bull sales averaged $3,937, up nearly $700 and females $3,033, up almost $500 per head. These increases were also multiplied by about 1,300 more lots sold than last year

Anatomy Digestive-The Four compartments in the stomach are the Rumen, the Reticulum, the Omasum, and the Abomasum. Respiratory- Factors which may predispose cattle to respiratory disease included a small physiological gaseous exchange capacity, greater basal ventilatory activity, and greater anatomical compartmentalization of the lung as compared with other mammals Nervous- the brain of the cattle tells the cow to react. Skeletal- the skeletal shows how the cows respritory, digestive system and nurvous system react. Circulatory- the Circulatory system is pretty much the same as a humans. Reproductive- A cow's reproductive system is controlled by hormones that are issued from the ovaries and from the brain. It is a very complex system, much like that of the human female, and requires a lot of time and effort to explain, making it nearly impossible to generalize without generalizing it too much muscular- the nervous system controls the muscular by making the cattle react and walk.

Production techniques Kinds of Reproduction- In a nutshell, reproduction is the creation of a new individual or individuals from previously existing individuals. In animals, this can occur in two primary ways: through asexual reproduction and through sexual reproduction. Growth stages-calf, heifer, first time heifer, cow, yearling, bull. 2,650 per head

Meat Production Veal is a piece of meat from a young a calve. Cattle by products such as dairy, a hereford doesn’t produce good dairy

site _bull_large.jpg _bull_large.jpg breeds_2012.pdf breeds_2012.pdf htm 9.htm

site livestock/raising-grass-fed-beef-zmaz80mjzraw.aspx livestock/raising-grass-fed-beef-zmaz80mjzraw.aspx content/uploads/2012/06/Animal-Care-Cattle.pdf content/uploads/2012/06/Animal-Care-Cattle.pdf increase-numbers-prices increase-numbers-prices Reproduction.htm Reproduction.htm utsOfBeef.jpg#beef%20800x567 utsOfBeef.jpg#beef%20800x567 Cattle-Image.html Cattle-Image.html