Selected photographs from Practical Cookery Level 2 Cold and iced desserts.

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Presentation transcript:

Selected photographs from Practical Cookery Level 2 Cold and iced desserts

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Passion fruit mousse

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Chocolate mousse and chocolate bavarois

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Raspberry bavarois

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Lime soufflé frappe

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Vanilla panna cotta served on a fruit compote

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Poached rhubarb and pear

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Lime and mascarpone cheesecake

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Baked blueberry cheesecake

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Sherry trifle

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Raspberry trifle

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Making crème brûlée: using a blowtorch carefully to glaze the top

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Crème brûlée

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Cream caramel with poached kumquats

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Unfilled meringues and vacherins

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Vacherin with strawberries and cream

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Black Forest vacherin

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Khoshaf (dried fruit with nuts, perfumed with rose and orange water)

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Caramel, lemon curd and peach ice creams

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Fruits of the forest, apple and chocolate sorbets

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Orange brandy granita

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Peach Melba

Hodder Education © 2010 D Foskett, J Campbell and P Paskins Pear belle Hélène