Pharmaceutical Quality Control & current Good Manufacturing Practice PHT 436 Lecture 4.

Slides:



Advertisements
Similar presentations
Lesson 9 Design & Construction of Food Premises & Equipment
Advertisements

Easi-Sterilise Standard Operating Procedures & Workplace Skills Assessments Getting it right, every step of the way.
Chapter 10 Sanitary Facilities and Equipment
WHO - PSM Air Handling Systems Heating Ventilation and Air Conditioning (HVAC) – Part 1 Pharmaceutical Quality, Good manufacturing Practice & Bioequivalence.
1 Utility Systems Process Systems – ‘Direct Impact Systems’ Contact the Product Contact Materials that will Ultimately Become Part of the Product Could.
SANITARY DESIGN PRINCIPLES FOR FACILITIES. ZONES OF CONTROL.
MARKETS AND ABATTOIRS The construction sites should be free of nuisance conditions, contamination, should have available adequate water supply for cleaning.
Potential Pathways for Coliform Contamination. Fixing Positive Coliform Results.
World Health Organization
3.03 Understand support services
© 2009 Michigan State University licensed under CC-BY-SA, original at Facility Environment.
IFSQN CODEX and Good Manufacturing Practice Training Guide.
Good hygienic practices
Quality control of raw materials In-process control
Basic Principles of GMP Premises John Startup Training workshop: Training workshop on regulatory requirements for registration of Artemisinin based combined.
MCC PRESENTATION - GMP MANUFACTURING ENVIRONMENTS
GOOD MANUFACTURING PRACTICES REGULATIONS
World Health Organization
World Health Organization
LARGE SCALE PRODUCTION OF STERILE DOSAGE FORMS
Huzairy Hassan School of Bioprocess Engineering UniMAP.
World Health Organization
Introduction to Equipment
A Basic Overview of the US FDA’s Regulations for Regulatory Compliance
Support Programs version 2 March 2010 Cleaning and Sanitation
Presented by Steven P. Feltman Food Safety and Quality Specialist.
Part I: Introduction and overview
Guidelines, Equipment and Supplies for Sterile Compounding
Horizontal Laminar Air Flow Vertical Laminar Air Flow.
Important informations
Module 3Slide 1 of 26 WHO - EDM Sanitation and Hygiene Basic Principles of GMP.
Proposed Rule for Preventive Controls for Animal Food.
Proposed Rule: 21 CFR 507 Proposed Rule for Preventive Controls for Animal Food 1.
ANA Food Code. Responsibilities Commanders Take appropriate actions to make sure corrective actions are completed when a facility fails to comply to standards.
Sterile Products Lab PHT 434
Moderated By Eyal Rivlin Lev Hakongressim, Weizmann Science Park, Ness Ziona May 2008.
Expectations for Facilities & cGMPs Biological Response Modifiers Advisory Committee Meeting October 9, 2003 Nicholas Obiri, Ph.D. CBER.
Food Storage. OVERVIEW Describe general storage requirements for different types of food. GeneralRefrigeratedHeated Semi Perishable.
1 1 Poultry Slaughter Exemptions Under the Federal Poultry Products Inspection Act and the SC Poultry Products Inspection Law SC Poultry Products Inspection.
Premises Basic Principles of GMP Workshop on
Module 9Slide 1 of 25 WHO - EDM Premises Part One Basic Principles of GMP Part One, 11.
Dental radiology د. باسم الاعسم.
Module 3Slide 1 of 26 WHO - EDM Sanitation and Hygiene Basic Principles of GMP.
Module 14Slide 1 of 23 WHO - EDM Basic Principles of GMP Active Pharmaceutical Ingredients Part Three, 18.
Pharmaceutical Quality Control & current Good Manufacturing Practice PHT 436 Lecture 8 1.
Pharmaceutical Quality Control & current Good Manufacturing Practice PHT 436 Lecture 5.
MH...CH LECT-021 SYSTEMS CONCEPT Adopting a materials handling systems from overall optimization point of view. Adopting a materials handling systems.
Sterile Products Lab PHT 434
SteriTite Instructions for use
GMP (Good Manufacturing Practices) can be defined as a package of requirements and procedures by which the work methodology takes place under controlled.
Prevention and Control of Influenza A (H1N1) in the Workplace Engr. Nelia G. Granadillos Chief, Environment Control Division Occupational Safety and Health.
Facility Environment 1.
Pharmaceutical Quality Control & current Good Manufacturing Practice
Pharmaceutical Quality Control & current Good Manufacturing Practice
Pharmaceutical Quality Control & current Good Manufacturing Practice
Author: Nurul Azyyati Sabri
GOOD MANUFACTURING PRACTICE FOR BIOPROCESS ENGINEERING (ERT 425)
3.03 Understand support services
SANITATION & HYGIENE KHADIJAH ADE-ABOLADE MPH. FPCPharm.
Pharmaceutical Quality Control & current Good Manufacturing Practice
Aseptic Technique Definitions.
3.03 Understand support services
3.03 Understand support services
Sterile Products Lab PHT 434
3.03 Understand support services
GMP: Good manufacutring practices
3.03 Understand support services
3.03 Understand support services
Manufacture of Sterile Medicinal Products: Practical Examples
Manufacture of Sterile Medicinal Products: ‘Annex 1’ - DRAFT
Presentation transcript:

Pharmaceutical Quality Control & current Good Manufacturing Practice PHT 436 Lecture 4

Good Manufacturing Practices Regulations Subpart C: Building and Facilities Continue

Receiving areas It is where materials are unloaded from the delivery transportation. It is an access point for air born contamination such as dust, insects, birds and even engine fumes from the delivery vehicles. These access points should be protected by: – flexible curtains. – air curtains between the receiving areas. – Insect and rodent traps are usually required.

1.Inadequate definition/agreement of specification. 2.Different test methodologies used by the supplier and the customer. 3.Nonvalidated analytical methods. 4.Nonvalidated production procedures at the supplier resulting in variable quantity. 5.Use of untrained analysts. 6.Expected data variability around a specification limit. Obviously, the cause of any rejection does need to be thoroughly investigated and appropriate corrective action taken and documented. Rejections of materials could be due to:

individual pieces of line equipment may be broken down - During packaging operations, individual pieces of line equipment may be broken down. Under these circumstances it may be economically viable to continue the operation and to accumulate part-package product until the effective unit is repaired. - Where possible, accumulation tables should be an integral part of a packaging line, Thereby enabling short down-times on equipment to be handled without the need to remove part-packaged product from the line. - When the labeling unit breaks down, special care must be taken to ensure that unlabeled containers do not get onto another line, or even intermixed with a different batch of the same products.

-Protracted breakdown of labeling equipment may result in amounts of unlabeled product in excess of the capacity of accumulation tables. Also some processes are designed to produce filled unlabeled product. This includes sterile products such ampoules and vials which are labeled outside of the sterile suite. In such situation great care must be taken to prevent mix-ups. -When labeling is to be performed later, security can be enhanced by holding the unlabeled product in sealed or locked containers.

-The requirement of separate areas for control and laboratory operations does not preclude the use of in- process testing within the manufacturing and packaging areas. -The environmental conditions in these areas must be suitable for the proper operation of the equipment and performing of the testing. Cont.

10- Aseptic processing, which includes as appropriate: i.Floors, walls and ceilings of smooth, hard surfaces that are easily cleanable. ii.Temperature and humidity controls. iii.An air supply filtered through high-efficiency particulate air filters under positive pressure, regardless of whether flow is laminar or non-laminar. iv.A system for monitoring environmental conditions. v.A system for cleaning and disinfecting the room and equipment to produce aseptic conditions. vi.A system for maintaining any equipment used to control the aseptic conditions Design and construction features

-Recognizing the importance of aseptic processing in the production of injections, The FDA issued a “ Guideline on Sterile Drug Products Produced by Aseptic Processing” However, with respect to facilities, the guide provides guidance only on air quality, air flow, and pressure differentials. There is no information on surface finishes. aseptic processing

-Floors, walls and ceilings in sterile areas are subject to intensive and frequent cleaning and sanitization; they must be composed of smooth, hard surfaces with minimum of joints. THEY should be resistant to abrasion, not shed particles, be free from holes, crevices and cracks, be sufficiently flexible to accommodate building strains, and be impervious to water, cleaning and sanitization solutions.

-Regular examinations should be performed to identify and repair any cracks in the surfaces or around service fittings and windows. -Critical rooms such as those for filling of final containers should preferably have windows to allow supervision without the necessity for access. -All service fittings should be flush with surrounding surfaces for ease of cleaning and sanitization

-Temperature and humidity need to be controlled primarily for the comfort of operations. Conditions in the order of 20 ˚C and 45% relative humidity have been found to be suitable. -The most critical factor in aseptic processing is the microbial and nonviable particulate condition of the air.

-The air is provided by way of high-efficiency particulate air filters (HEPA) and the quality of the air is adjusted to meet the varying needs of the different processing areas. At the points where sterilized containers and closures are exposed and filling and sealing operations occur, air is supplied with less than 100 particles of 0.5 micron or larger and with not more than one colony-forming organism per 100 cubic feet. Airflows of about 90 ft/min are recommended.

-These sensitive areas should also have a positive pressure differential to adjoining areas of at least of 0.05 inch of water. -Within aseptic processing rooms it is usual to additionally incorporate laminar flow services over and around these most sensitive areas. These laminar flow facilities should direct the filtered air in such a way that particulate matter from equipment or personnel is directed away from the sensitive points.

-Air quality necessitates appropriate systems and procedures for monitoring. This will include evaluation of pressure differentials between rooms, particulate levels (viable and nonviable) and also temperature and humidity. -Cleaning and disinfection of aseptic facilities and equipment are of importance in the critical areas. Procedures must be validated with respect to both removal of previous product and to demonstrate effective disinfection.

-Residual amounts of any cleaning or disinfectant agents should be at an acceptably low level. -In order to minimize the possibility of microbial resistance, the disinfectant should be changed periodically. After cleaning and disinfecting, rooms and equipment must be maintained in such a manner.

Design and construction features d) Operations relating to the manufacture, processing and packing of penicillin shall be performed in facilities separate from those used for other drug products for human use.

-The FDA holds that there is a possibility of a trace amounts of penicillin being released even under well-controlled conditions. -Separate equipment for use only for products containing penicillin is required. The isolation of penicillin production operations from operations for non-penicillin products is required. -Separation can be achieved even within a single building by effectively isolating the penicillin operation from other operations. -Separation by the geographical distance or the construction of a separate building is not required, but may be the preferred economic alternative. Operations relating to penicillin

Sec Lighting. Adequate lighting shall be provided in all areas. - Normally, a range of foot – candles ensures worker comfort and ability to perform efficiently and effectively however 100foot- candles may be needed in some areas, as well as special lighting for some operations, such as inspection of filled vials. - It is necessary that the light levels be measured periodically and the results recorded. - The specifications should call either for replacement of light sources when some level above the established minimum has been reached or, alternatively, routine replacements of light sources on some schedule to ensure that light levels do no drop below the established minimum.