AUS EUROPAISCHER SICHT Prof. Dr. Dr. P. HARTEMANN FACULTE DE MEDECINE - NANCY.

Slides:

Advertisements

Similar presentations

A network of European National Platforms and Focal Points for Natural Disaster Reduction.

Advertisements

What Can SAFEFOODERA do for EFSA? GEOFFREY PODGER Executive Director EFSA.

SAFEFOODERA Stakeholder Group meeting with industry Copenhagen, December 2006.

SAFEFOODERA Stakeholder meeting with Consumer groups Brussels, 15 – 16 March 2007.

EUROPEAN COMMISSION Community health programmes: first results and future challenges for the EU regions Donata Meroni European Commission - DG Health and.

Karin Nienstedt - DG SANTE / E3

1 European Standardisation and the Identification of ICT Technical Specifications 13th XBRL Europe Day Rome, 6 May 2014 Antonio Conte, Project Manager.

Ministry of Agriculture of the Czech Republic Czech Republic and Food Safety Milena Vicenová Ministry of Agriculture Food Authority Food Safety Department.

The route to better Stakeholder Consultation “Beyond the usual suspects” Presentation by Mattia Pellegrini SANCO Unit 02 “Strategy and Analysis” European.

EFSA’s Mission and Priorities Bernhard Berger Head of the Advisory Forum and Scientific Cooperation Unit Conference “Importance of food additives today.

Health and Consumers Health and Consumers ECPA/ECCA Regulatory conference on March 2014 Developments in the area of pesticide residues – Commission.

Ministry of Agriculture of the Czech Republic Food Safety in the Czech Republic.

1 Workshop 3: Health Lessons learned Finn Sheye EFSA Community agencies: Partners in Accession 26 November 2009, Sintra, Portugal.

Product Safety and Market Surveillance Package

STATE OF THE ART AND PERSPECTIVES IN MEDICAL DEVICE LEGISLATION 3rd National Conference on Medical devices Roma, 13th April 2010 Sabine Lecrenier Head.

1 JRC Institute for Health and Consumer Protection

1 Europe André Meijer Universiteit Maastricht Programme director European Public Health.

European Public Health Alliance Ilze Mūrniece Project assistant European Public Health Alliance Civic Alliance – Latvia Meeting of Anti-Poverty Network.

EFSA MANAGEMENT PLAN 2008 The Management Plan

Twinning Project “Training of water quality monitoring for State Sanitary Inspection” EU Proposal by the German Federal Ministry of Health (BMG) supported.

Food Authority „COUNTRY PROFILE“ General Review

A project implemented by the HTSPE consortium This project is funded by the European Union SECURITY AND CITIZENSHIP.

The perspective of the food and drink manufacturing sector Meeting consumer needs Responding to new challenges Dominique TAEYMANS Director Scientific &

The Danish Agricultural & Food Council 1Side Revision of Meat Inspection Bruxelles 18. May 2010 Flemming Thune-Stephensen, DVM, Chief Adviser Danish Agricultural.

Towards a harmonised approach for collection and interpretation of data on emerging substances in the environment in support of European environmental.

Meeting of the General Assembly of UEVP Brussels 11 November Jan Vaarten, FVE Executive Director.

Terezia Sinkova EFSA The new EU Food Safety Agency.

Energy Nuclear stress tests and follow up in Europe Brussels, 25 May 2012 Nina Commeau Adviser to the Deputy Director-General in charge of nuclear energy.

Working together with EFSA in making Europe’s food safe Warszawa, 16. April 2013 Cooperation between EFSA and Member States Jacek Postupolski National.

EPHA Presentation European Public Health Alliance n A network of 85 non governmental and not- for-profit organisations across Europe working on health.

A project implemented by the HTSPE consortium This project is funded by the European Union SECURITY AND CITIZENS SECURITY AND CITIZENSHIP CONSUMER

Make a difference to Europe’s food safety EFSA & You One slide presentation.

The New Legislative Framework Jacques McMillanJacques McMillan Head Of UnitHead Of Unit DG Enterprise and IndustryDG Enterprise and Industry Regulatory.

S tefano S oro European Commission Health and Consumer Protection DG OBLIGATION OF PRODUCERS AND DISTRIBUTORS TO NOTIFY DANGEROUS PRODUCTS.

1 European Food Safety Authority Stuart A. Slorach Deputy Director-General, Swedish National Food Administration Chair of the Management Board of the European.

SANCO-D-4 International Questions (bilateral) General Food Law of the EU – Amman, 29 November 2010 Wolf Maier, DG Health and Consumers, EU Commission.

Status of Codex Alimentarius Program - Slovak Republic FAO/WHO –EURO Regional Training Seminar on Codex Alimentarius Ing. Zuzana Bírošová, CSc. Department.

Commission from the Swedish Government - investigate the possibilities to improve the environmental requirements Charlotte Unger Scientific Director Environment.

EU legislation on GMOs: Overview and challenges Euro Coop Sustainability Working Group 27 October 2010 Sébastien Goux Unit Biotechnologies.

Slide 1 European Environment and Health Action Plan : Implementation of the research actions Marialuisa Tamborra DG Research, Directorate Environment.

Directorate General for Enterprise and Industry European Commission The New Legislative Framework - Market Surveillance UNECE “MARS” Group meeting Bratislava,

1 The Future Role of the Food and Veterinary Office M.C. Gaynor, Director, FVO EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate.

EC actions against the rising threats from Antimicrobial Resistance

The future technical cooperation between European agencies and IPA beneficiaries: NEEDS AND CHALLENGES IN THE AREA OF FOOD SECURITY IN THE REPUBLIC OF.

ECDC role in public health crisis --- ECDC public health event operation plan Preparedness and response unit Improved co-ordination and support to response.

Perspectives on containing antimicrobial resistance – ways to go … Karl Ekdahl, Strategic Advisor on behalf of Zsuzsanna Jakab, Director European Centre.

The Drinking Water Directive: EurEau perspective Arjen Frentz Chairman EurEau Commission on Drinking Water DWD technical workshop, October 7th, 2015.

Second Roundtable Conference on Revision of Meat Inspection 25 October 2010 Dr. Koen Van Dyck Head of Unit SANCO DDG 2. E2 Food Hygiene, Alert system and.

1 State of Play Prioritisation of Substances By modelling Hazard & Exposure Klaus Daginnus Institute for Health & Consumer Protection Joint Research Centre,

Health & Consumers Directorate General EU SPS Notification Authority and Enquiry Point - working methods Brussels, 23 November 2011.

Health and Food Safety EU strategy for Pharmaceuticals in the Environment Patrizia Tosetti DG SANTE European Commission China/EU Pharmaceutical Industry.

EU Plant Health Regime - Role of research -Evaluation of EU PLH Regime Guillermo H. Cardon European Commission, DG SANCO Plant health / Harmful organisms.

REVIEW OF TAIEX SUPPORT in 2014 Dieter Goertz TAIEX team leader for agriculture and food safety European Commission DG Enlargement Unit D2 Institution.

EU legislation on GMOs: Overview and challenges Alberto Volpato, Counsellor for Health, Consumers, Agriculture Presented by Guy Van den Eede, Adviser for.

1. Consumers, Health And Food Executive Agency European and international stakeholders Codex Alimentarius EU National implementations 2.

„COUNTRY PROFILE“ General Review

Highlights on Water Industry Directives

Multinational collaboration in the Authorisation of VMPs: the EU approach VICH Outreach Forum Tokyo, Nov 2017 Noel Joseph European Commission.

Community Agencies: Partners in Accession Lisbon, 26 November 2009

EU Reference Centres for Animal Welfare

EU Commission Delegation Cairo

Priorities for Health linked to OSHA work Isabel de la Mata Principal Advisor for Health European Commission.

The importance of dialogue between regulators

Stefan Berggren Marine and Water director, Sweden

SOCIAL DIALOGUE WITHIN EUPAN

Marine Strategy Status

Stefan Berggren Marine and Water director, Sweden

Technical report on emerging substances

Review of Annexes I and II of the Groundwater Directive 2006/118/EC

European Marine Monitoring and Assessment

Presentation transcript:

AUS EUROPAISCHER SICHT Prof. Dr. Dr. P. HARTEMANN FACULTE DE MEDECINE - NANCY

Food Food chain and all GMOs Pharmaceuticals Human and Veterinary Medicines Risks not covered elsewhere European Food Safety Authority (EFSA) Independent Agency European Medicines Evaluation Agency (EMEA) Independent Agency Non food committees (SANCO) Independent Committees MS, EP, COMMISSION DG SANCO (DG ENV…) COMMISSION ENTR (SANCO) COMMISSION ENTR, ENV SANCO…. Organisation of Risk Assessment in the EU

The 3 non-Food Scientific Committees within SANCO (Com Dec 210/2004/EC)  The Scientific Committee on Consumer Products (SCCP)  The Scientific Committee on Health and Environment Risks (SCHER )  The Scientific Committee on Emerging and Newly Identified Health Risks (SCENIHR) Coordination assured by the secretariat assisted by the chairs of the committees. Members appointed by the Commission following an open call (no nationality restrictions) on the basis of first, expertise and, secondly, geographical spread within the EU.

 DRINKING WATER DIRECTIVE 98/83/EC  SEMINAR ON DRINKING WATER Brussel 27-28/10/2003 ON THE REVISION OF THE DIRECTIVE  STAKEHOLDERS MEETINGS ( / / )  CONSULTATION OF THE HEALTH MINISTRIES  INTER SERVICE CONSULTATION OF THE PROPOSAL (07 → )  NEW DIRECTIVE ?? 2012 ??

NEUE HERAUSFORDERUNGEN  UNDEZINFIERENDE MIKROORGANISMEN (WATER SAFETY PLANS)  SUBSTANZEN MIT NEULICHEN ENDECKTENDEN EFFEKTEN (ENDOCRINE DISRUPTORS)  STANDARDIZATION VON MATERIALEN (TEST + GUTHEITZUNG)

NEW CHALLENGES FOR HEALTH IN THE EU : -GLOBAL CLIMATIC CHANGE + WATER QUALITY -NANOSIZED MOLECULES -ANTIBIOTIC RESISTANCE -EMERGING PATHOGENS -INTERIOR AIR POLLUTION -TOBACCO + SMOKLESS TOBACCO -ELECTRO MAGNETIC FIELDS