MINNESOTA’S CHANGING FOOD SYSTEM The food system is an interconnected set of biological, technological, economic, and social activities and processes that.

Slides:

Advertisements

Similar presentations

Building Viable Extension Programs People dont care what you know Until They know that you care.

Advertisements

Copyright © 1999 Harcourt Brace & Company Canada, Ltd. Chapter 2 The Human Asset Falkenberg, Stone, and Meltz Human Resource Management in Canada Fourth.

Measuring Food System Structure and Performance: Project Team: Robert King, Department of Applied Economics, University of Minnesota; Molly Anderson,

Planning for Heritage Tourism 5 th in the Heritage Tourism series Once you have all the partners participating and they have bought into your efforts and.

BR and Fertility Why do some area’s of the world have higher fertility rates? BABY O MATIC How many will you have? Why do governments care about fertility?

Current Approaches to Health Promotion Individual (e. g

9 x9 81 4/12/2015 Know Your Facts!. 9 x2 18 4/12/2015 Know Your Facts!

1 x0 0 4/15/2015 Know Your Facts!. 9 x1 9 4/15/2015 Know Your Facts!

1 x0 0 4/16/2015 Know Your Facts!. 1 x8 8 4/16/2015 Know Your Facts!

Monitoring and Evaluation for HES Activities

LibQUAL+ The Arizona State University Libraries’ Experience.

CLASS 5 BRAINSTORMED ABOUT WHAT FOOD IS AND THE JOURNEY BEGAN…

Presented by: ECONorthwest December 15, Agenda Introductions (10 minutes) Overview of the project (30 minutes) Presentation by ECONorthwest Role.

Factors that Affect Wellness Unit 1- Part 2 Why is it important? Your present actions and attitudes are shaping the person you will be in the future!

Inside the Black Box of Prevention: Implications for Health Promotion.

Children’s Participation for Monitoring Government Budgets Jenifer Bukokhe Save the Children in Uganda Presentation-South Africa 05/2004.

Choices, Capabilities and Sustainability Second Conference on Measuring Human Development March 4 th -5 th 2012 Jean-Paul Fitoussi and Khalid Malik.

The Geography of Science. Homework due next lesson. Two tasks: Print out handouts of the Powerpoint you made today. Print out handouts of the Powerpoint.

Piloting the Household Vulnerability Index to Improve Targeting in WVI programmes in Lesotho, Swaziland and Zimbabwe Tendayi Kureya

Session 2 Commonalities, Conditions & Characteristics of PHE Projects 1.

Ottawa Charter For Health promotion.

Activities, Results and Preliminary Report ACWI Meeting September 14, 2005 The Sustainable Water Resources Roundtable (SWRR)

Land Use Sustainable Development Environmental Justice.

ESPON 2013 Programme Internal Seminar Evidence-based Cohesion Policy: Territorial Dimensions Kraków, Poland ESPON EU-LUPA.

Review of Trends in Minnesota Health Insurance Coverage Health Care Transformation Task Force September 17, 2007 Julie Sonier Director, Health Economics.

SESSION 2 Identifying Synergies Among MEAs Using IEA Tools.

TOPIC 10 SUSTAINABLE CITIES. Why sustainability matters?

Federal Interagency Forum on Child and Family Statistics Martha Moorehouse Director, Children and Youth Policy Office of the Assistant Secretary for Planning.

Assessing vulnerability: linking livelihoods & climate Gina Ziervogel, Emma Archer & Anna Taylor.

What are Health Inequities? Differences in health that are unnecessary, avoidable, unfair and unjust. 1 LRudolph May 2014.

" ملتقى التنمية المتكاملة لمنطقة المثلث الذهبي " Comprehensive Development of the Golden Triangle Area for Mining " ملتقى التنمية المتكاملة لمنطقة المثلث.

Evidence of the Effectiveness of School Health Promotion - implications for policy, practice and research Lawrence St.Leger Vancouver 2007.

Applicazione n.3 Using the template sheet provided in next 2 slides, do the following: Select one specific environmental issue that can be classified as.

Human Impacts on the Environment Before After Alberta Tar Sands.

World Health Organization Regional Office for the Eastern Mediterranean The use of gender sensitive indicators in health policy making, monitoring, and.

Please turn in your Culture Collage Then…Quick Discussion… What is the population of the world? Which of the following factors has the LEAST influence.

Understanding Sustainable Diets: A descriptive analysis of the determinants and processes that influence diets and their impact on health, food security.

UNIT ONE. 1. You NEED colored pencils today! 2. Pick up a geography worksheet at the door & complete. 3. While you are working, I will come around and.

Header includes Dr. Nermine Ismail American School High School Department Grade Scholastic year (2008/2009)

Health Emergency Risk Management Pir Mohammad Paya MD, MPH,DCBHD Senior Technical Specialist Public Health in Emergencies Asian Disaster Preparedness Center.

National Forest System Grazing Objectives 1.Manage range vegetation to protect basic soil and water resources, provide for ecological diversity, improve.

S7L4 Students will examine the dependence of organisms on one another and their environments. c. Recognize that changes in environmental conditions can.

Comprehensive Plan Update. General, far-reaching vision to benefit the whole community Takes a long term view of issues Focuses on physical development.

NEW Regional Operations Guidelines Strategic Planning Flow Chart.

“Models” of Health Or Different “ways” of looking at health.

ENVIROMENTAL VARIATION. What is environmental variation? Differences within a population caused by the environment.

Phil Gorman, Ph.D. 1. Five general factors in the macro environment  Demographics  Sociological  Economic  Environmental  Policy  Political/legal.

Lecture: 5 Development and Environmental Economics By Miss Pratiti Singha, Assistant Professor(Part Time), Department of Economics, Radhamadhab College,

5t5t Domain Governance Ron Eckoff. BIO Ron Eckoff.

First Semester Exam Review

Session 2: Developing a Comprehensive M&E Work Plan.

The People Dimension of Forest-Based Climate Change Mitigation and REDD Olivier Dubois Environment, Climate Change and Bioenergy.

Canadian & World Issues Demographics.

2016 Tobacco-Free Nebraska State Conference Social Determinants of Health: Tobacco Prevention and Control Dwana “Dee” Calhoun, MS-SMHN Director April 21,

CONFLICT AND THE VULNERABILITY OF SOUTHERN AFRICA TO GLOBAL ENVIRONMENTAL CHANGE JENNY CLOVER AFRICAN SECURITY ANALYSIS PROGRAMME, INSTITUTE FOR SECURITY.

ENVIRONMENTAL ACTION: BUYING GREEN!!!!. FACTS AND DATA!!

HCS 455 Week 2 DQ 1 How do national economic trends, indicators, and challenges apply to health care policy? To purchase this material click below link.

HCS 455 Week 2 DQ 2 What are the three interconnected phases of health care policy making? How do they affect each other? To purchase this material click.

Hire Toyota Innova in Delhi for Outstation Tour

chapter 7 population

أنماط الإدارة المدرسية وتفويض السلطة الدكتور أشرف الصايغ

Warm-Up 17AUG2015 How would you measure Earth’s health?

Supplementary Data Tables, Community Health Indicators

Lawrence St.Leger Vancouver 2007

ENQUIRY Q4: 4A.10 The success of regeneration uses a range of measures; economic; demographic; social and environmental.

Wellness and Quality of Life

Power and Decision Making In INRM

Duluth Comp Plan Stakeholder Meeting.

Divide 9 × by 3 ×

Nutrition. Good Food Health.

Presentation transcript:

MINNESOTA’S CHANGING FOOD SYSTEM The food system is an interconnected set of biological, technological, economic, and social activities and processes that nourish human populations and provide livelihood and satisfaction to the people who participate in it. The State Level Food System Indicators project provides a comprehensive view of the food system in each state at three points in time: 1997, 2002, and 2007

MINNESOTA’S CHANGING FOOD SYSTEM The indicators are divided into five broad categories: 1.Size and Structure 2.Economic 3.Environmental 4.Health 5.Social Resources generated by the project include State fact sheets Color-coded national maps

STATE CHARACTERISTICS

SIZE AND STRUCTURE

SIZE AND STRUCTURE

ECONOMIC INDICATORS

ECONOMIC INDICATORS

ENVIRONMENTAL INDICATORS

ENVIRONMENTAL INDICATORS

HEALTH INDICATORS

HEALTH INDICATORS

SOCIAL INDICATORS

SOCIAL INDICATORS

WHAT’S NEXT FOR OUR FOOD SYSTEM? Minnesota’s food system is large, far-reaching, and dynamic. Some trends are positive … some are negative. Some indicators can be affected by policy … others cannot be. Starting where we were in 2007 … What changes in indicators would we like to see in 2012 and 2015? Which desired changes can be realistically achieved?