© 2012 Pearson Education, Inc. publishing Prentice Hall. Note 24 Competitive Advantages.

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© 2012 Pearson Education, Inc. publishing Prentice Hall. Note 24 Competitive Advantages

© 2012 Pearson Education, Inc. publishing Prentice Hall. Introduction  In the strategic management literature there are two broad schools of thought  The marketbased view (MBV)  The resource-based view (RBV) 2

© 2012 Pearson Education, Inc. publishing Prentice Hall. The Market-Based View (MBV)  According to MBV, the firm’s success depends on:  Its abilities to position itself in an attractive industry  To adapt to industry structures  To develop strategies accordingly 3

© 2012 Pearson Education, Inc. publishing Prentice Hall. The Market-Based View (MBV)  Strategy development should progress through four steps:  The company’s environment should be analyzed  The company should select attractive industries that promise above-average returns  Strategies that are aligned with the industry structure should be developed  The company should develop or acquire the necessary resources and capabilities to implement those strategies 4

© 2012 Pearson Education, Inc. publishing Prentice Hall. The Resource-Based View (RBV)  It argues that each company is a collection of unique resources and capabilities, and that those strategic resources of the company are the sources of above- average returns  A company has a “sustainable competitive advantage” (SCA) if it has resources or capabilities that are:  Valuable in the market  Rare  Not imitable or substitutable  Transferable to other markets or products 5

© 2012 Pearson Education, Inc. publishing Prentice Hall. The Resource-Based View (RBV)  Strategy development  Strengths and weaknesses of the company are analyzed  Based on strengths and weaknesses, competitive advantages are identified  Industries, markets, and, especially, market segments are targeted in which these competitive advantages can be exploited  Strategies for these industries and markets are developed and implemented based on the competitive advantages 6

© 2012 Pearson Education, Inc. publishing Prentice Hall. Identifying Competitive Advantages 7 Step 1 What do we do better than the competition? What are our competitive advantages? What do we do better than the competition? What are our competitive advantages? Step 2 Which resources or capabilities are the sources of these advantages? Step 3 Which of these resources or capabilities are valuable, unique, and not imitable or transferable to other industries or markets?

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Hypothetical Buying Criteria and Importance Weights for Costume Jewelry 8

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Competitive Advantages from a Customer’s Perspective 9

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Value Chain Analysis 10

© 2012 Pearson Education, Inc. publishing Prentice Hall. Table Note Examples of Resources 11

© 2012 Pearson Education, Inc. publishing Prentice Hall. Table Note Examples of Capabilities 12

© 2012 Pearson Education, Inc. publishing Prentice Hall. Table Note Competitive Advantages and Underlying Resources 13

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Identifying Competitive Advantages 14

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Identifying Sustainable Competitive Advantages 15

© 2012 Pearson Education, Inc. publishing Prentice Hall. Figure Note Distinct Strategy-Formation Processes Underlying the Market-Based and Resource-Based Views 16

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher. Printed in the United States of America. Copyright © 2012 Pearson Education, Inc. Copyright © 2012 Pearson Education, Inc. Publishing as Prentice Hall