Cornhusker Hybrids “Success Starts with the Seed”.

Slides:



Advertisements
Similar presentations
Farmland…Uses and Challenges. Farmlands: Land that is used to grow crops and fruit The United States contains more than 100 million hectares of farmland.
Advertisements


Maize Lethal Necrosis Disease (MLND) Strategic Planning Workshop August 21 – 23, 2013 Nairobi - Kenya How the maize seed sector in Uganda is dealing with.
◘ The Plant Breeding and Genetics Institute – National Center of Seed & Cultivar Investigation is one of the leading centers of agricultural science in.
Status and prospects of food grains and oilseeds in eastern states Deputy Director General (Crop Science) ICAR, Krishi Bhawan, New Delhi Workshop on “Agricultural.
Food, fuel and financial crisis: Effects on the participation of rural women in the African agricultural economy Samuel Sey, Program Officer Alliance for.
More, More, More: Historical Improvements to Maize Yields in the United States Dr. David L. Benson AgriPreneur Summit, Kampala, Uganda April 21-22, 2015.
THE NET ENERGY BALANCE OF CORN ETHANOL Roger Conway Office of Energy Policy and New Uses/USDA The Intersection of Energy and Agriculture: Implications.
Strategies to avert entry of MLN in Ethiopia Berhanu Tadesse and Legess Wolde Ethiopian Institute of Agricultural Research Bako National Maize Research.
Agricultural Subsidies & Input voucher Program Regional Dialogue 31 st Aug to 4 th September 2009 Maputo David B Kamchacha PhD
Agriculture and Food Supply 1)Soil Degradation & Sustainable Agriculture 2) Trends in Agriculture and Food Production 3) Solutions to Sustain a Global.
The Green Revolution Bryan Chia Jun Qing (4) 3P2.
Genetically Modified Crops and the Third World Allison Miller “Worrying about starving future generations won’t feed the world. Food biotechnology will.”
WELCOME Agriculture Policy and Food Security: A Bangladesh Perspective.
Green revolution Done by: Derrick Toh (31) Dylan Fones Jin Kheng (4)
INVESTMENT POTENTIAL IN CASSAVA VALUE CHAIN
The End of Poverty Jeffrey D. Sachs. Growth of Household Income Household – 2 adults and four children (2 boys & 2 girls) Live on two-hectare farm Grow.
By Oscar Grainger and Sarah Kelly.  Agriculture: the growth of plants or animals in order to produce food for sale at a marketplace  Subsistence Farming:
AGRICULTURE AND FOOD SECURITY IN AFRICA Maj Bilal Sadiq Gondal.
Increasing Sustainable Agriculture Production in Mozambique through Drought Tolerant Maize and Conservation Agriculture By Christian Thierfelder and Peter.
Towards sustainable & productive farming systems for Africa: experiences and lessons from SIMLESA Mulugetta Mekuria SIMLESA Program Coordinator CIMMYT.
1 Feeding the 10 Billion The future of Land, Yields and Inputs.
How can all of the people in the world be fed????????????? Created by Ms. McFadden.
Progress of Rice Improvement program in Sri Lanka.
Influence of Agricultural Policy on Chinese Food Economy TINGSI WANG.
1 Research Priorities in Food Crops Krishi Bhavan, New Delhi 7 September2011 Swapan K. Datta DDG (Crop Science), ICAR.
Chapter 14 – Increasing Yields. Crop Yields  Worldwide cereal yields have more than doubled since the early 1960s.  What makes yields increase?  Productive.
Chapter 13 Food Resources Food supply and infrastructure Dust Bowl & Green Revolution Low input vs. high input (conventional) farming How we get our food.
Agricultural Geography
Food Efficiency.  The effectiveness of different types of agriculture  Measures the quantity of food produced  In a given area  With limited energy.
MAKING PRECISION AGRICULTURE PAY ! Frannie Rogers BIOEN/SOIL 4213.
Low-quality, low-trust and low-adoption: Evidence from the Market for Fertilizer and Hybrid Seed in Uganda Jakob Svensson IIES, Stockholm University; IGC.
AGRICULTURE + HORTICULTURE FISHING DOMESTIC ANIMALS SILVICULTURE BEE-KEEPING HUNTING GATHERING USEFUL PRODUCTIVE BIODIVERSITY YUCATEC MAYA HOUSEHOLD.
Role of Research and Innovation to Address Hunger and Malnutrition Eija Pehu Science and Technology Adviser Agriculture and Rural Development Department.
Food. Human nutritional needs Vitamin A : –Too little: increases susceptibility to infection and blindness –Leafy green vegetables; orange fruits –100+
‘Killer Interventions’ Irrigation – Possible benefits: raises water productivity; double the cropping season and thus yields; greater food security and.
Boserup, Malthus, and the Green Revolution
Will New technologies save the planet? An Agricultural Perspective. David C. Heering, Ph.D Monsanto Company.
Has the world’s food supplies kept up with population growth? Yes, because of improvements in farm production from technological advances, GMOs and.
Agriculture WHY DO FARMERS FACE ECONOMIC DIFFICULTIES?
Genetic Modification (Genetic Engineering) This process describes the removal of genes from one organism/species and insertion into another organism.
Figure 1. Rodale Farming Systems Trial with rotations. Note the presence of cover crops and amendment in organic systems. Synthetic fertilizer herbicide.
 Meat  Population  Grain  Money  Water  Ethanol  Air  Temperature  Climate  Drought  Oil.
DEVELOPMENT OF EXTRA-EARLY, EARLY, AND INTERMEDIATE MATURING DROUGHT TOLERANT MAIZE VARIETIES IN GHANA K. Obeng-Antwi, PhD Maize Improvement-CSIR CRI.
© 2016 Global Market Insights, Inc. USA. All Rights Reserved Fuel Cell Market size worth $25.5bn by 2024Low Power Wide Area Network.
Highlight of TAMASA Activities ( )
How can all of the people in the world be fed?????????????
DEPARTMENT OF AGRICULTURE
Feeding the World.
DEPARTMENT OF AGRICULTURE
Data Availability for IMAGINE Project in Ethiopia
IMAGINE project 25 April 2017, Samuel Adjei-Nsiah
Precision Maize Planting Among Small Holder Farmers in Uganda
Warm Up #4 The atmosphere is one important carbon reservoir. (i) Describe a biological process by which carbon is removed from the atmosphere and converted.
An example from the “Accelerated Food Security Project” in Tanzania
Where did our food crops originate?
Agribusiness, Commodity Chains & Technology
Can we profitably double maize yields in southern Tanzania?
More Developed Country Agriculture
Who benefits from Biotechnology?
Challenges & Opportunities
Brief description of results on genomic selection of CIMMYT maize in Africa (Yoseph Beyene et al.) Several populations each with 200 F2 x tester individuals.
Soil, Agriculture, and the Future of Food
How could we improve food production?
Introduction To Animal Agriculture
Food Efficiency.
Agriculture: Issues and Solutions
DEPARTMENT OF AGRICULTURE
Presentation transcript:

Cornhusker Hybrids “Success Starts with the Seed”

Table of Contents  “Success starts with the Seed”  United States Historical Maize Improvement  Uganda Historical Maize Improvement  African current “Yield Gap” for Maize  Plans for the future of Maize in Uganda  Entrepreneurial seed production companies  The Ugandan Farm Boom!

Long-Term Maize Yield Improvement in the United States 1880 – 1936 Era of the Open Pollinated Variety 1937 – 1956 Era of the Double Cross Hybrid 1956 – 1995 Era of the Single Cross Hybrid 1996 – 2014 Era of the Genetically Modified Hybrid Era of Abundance

African Maize Yields vs. The United States

Uganda Maize Area and Production Trends

“Success begins with the seed” – Closing The African “Yield Gap”

Uganda Breeders –Develop improved Maize Hybrids Table xx: Drought tolerant maize varieties released under DTMA in Uganda ( ) No. Release name Year of release Hybrid/ OPV Maturity rangeKernel colourOwnerSuitable agro-ecologies/altitudes* Yield (t/ha) 1Longe 9H2009HyridIntermediateWhiteNARO Wet lower/upper mid-altitude ( masl) 7-8 t/ha 2 Longe 10H 2009HybridIntermediateWhiteNARO Wet lower/upper mid-altitude ( masl) 8-9 t/ha 3 Longe 11H 2009HybridIntermediateWhiteNARO Wet lower/upper mid-altitude ( masl) 7-8 t/ha 4UH HybridIntermediate-LateWhiteNARO Wet lower/upper mid-altitude ( masl) 5-6 t/ha 5UH HybridIntermediate-LateWhiteNARO Wet lower/upper mid-altitude ( masl) 5-6 t/ha 7UH HybridLateWhiteNARO Wet lower/upper mid-altitude ( masl) 7-9 t/ha 7UH HybridLateWhiteNARO Wet lower/upper mid-altitude ( masl) 8-9 t/ha 9UH HybridIntermediate-LateWhiteNAROWet lower mid-altitude ( masl)5-6 t/ha 10UH HybridIntermediateWhiteNAROWet lower mid-altitude ( masl)7-8 t/ha 11VH12014HybridIntermediate-LateWhiteNAROWet lower mid-altitude ( masl)7-9 t/ha 12VH22014HybridIntermediate-LateWhiteNAROWet lower mid-altitude ( masl)7-9 t/ha 13UH HybridIntermediateWhiteNAROWet lower mid-altitude ( masl)7-8 t/ha 14UH HybridIntermediateNVRC RELEASENAROWet lower mid-altitude ( masl)7-8 t/ha 15UH HybridIntermediate-LateNVRC RELEASENAROWet lower mid-altitude ( masl)7-9 t/ha 16UH HybridIntermediate-LateNVRC RELEASENARO Wet lower/upper mid-altitude ( masl) 7-9 t/ha 17UH HybridIntermediateNVRC RELEASENAROWet lower mid-altitude ( masl)7-9 t/ha

Ugandan “Farm Boom ” - Uganda farmers plant 1.5 million Hectares to Hybrid Maize in the year 2025  Ugandan maize yields today are 1.5 MT/HA –imagine yield increase from 1.5 to 10 MT/HA or from current country production of 2.25 million MT vs. 15 million MT  NARO Maize hybrids are available that are bred to yield 7-9 MT/HA – a % yield increase  Uganda Maize yields of MT/HA have been produced– Fuels an immediate closure of yield gap  The “Farm Boom ” in Uganda - Large maize productivity increase drives an increase in net income to farmers  The “Farm Boom ” in Uganda – inputs needed for maize production – seed, fertilizer, herbicides, machinery, grain storage, transport, machinery, parts, concrete steel, grain merchandizing, food processing, etc.

“Success Starts with the Seed ” –Hybrization of Uganda