1. Will GM crops and foods be in widespread use in the UK, Europe & the world by 2050? Gordon Conway, Imperial College GM Crops and Food Security 2010-2050 Parliamentary Food and Health Forum, London, July 21st, 2010

2. Recombinant DNA or ‘GM’ Crops

3. Key Factors I b hungry, 9 b popn. by 2050 Wheat and rice Major pests, diseases – rust, blight, striga Improved Nutrition – Omega 3, vitamin A China, Brazil Africa Climate Change – drought resistance Greenhouse Gases – C. sequestration, methane, nitrous oxide Organic agriculture

4. Uganda

5. Temperature and rainfall projections, 1980 to 1999 versus 2080 to 2099 scenario A1B