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Published byJanice Melton Modified over 9 years ago
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TORTELLI WITH SPINACH
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YOU NEED: boiled spinachparmigiano cheesericotta eggs flour, water and salt
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Step 1: make the filled Mix boiled spinach with ricotta, an egg and grated cheese
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Step 2: make the dough Mix flour, eggs and a bit of salt water
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prepare the sheet with pasta machine Cut slices of dough and with these
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Cut each stripe in many squares and put a bit of filled in every of them
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Close every shape with your fingers, creating this: TORTELLI ARE READY!
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You can eat tortelli boiled in salty water and served with mushrooms sauce Step 3: Have a good lunch!
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