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Published byOliver Ross Modified over 8 years ago
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BY:TASHAY WOODS
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MATERIALS A. WHIPPED CREAM B. FROZEN LEMON JUICE C. CONDENSED SWEETNER MILK D. GRAHAM CRACKER CRUST E. SPOON F. BOWL G. PIE TIN
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STEPS A. Wash your hands B. Mix whole 12oz bowl of whipped cream C. Add ¾ can of milk sweetener D. Add whole can of lemon juice E. mix till everything is together F. Put the mixture into the graham cracker crust G. Place inside the freezer for about 1 hour H. Take it out and its ready to eat
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Similar pies A. lemon meringue pie B. triple lemon pie
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LEMON MERINGUE PIE DIFFERENT INGREDENTS & STEPS A. ALL PURPOSE FLOUR B. CORNSTARCH C. EGGS D. SUGAR E. BAKE CRUST
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TRIPLE LEMON PIE DIFFERENT INGREDENTS &STEPS a. 2 cups of sugar b. Tablespoon of pure vanilla c. 2 tablespoon all purpose flour
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finished product
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