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Published byMoris Barber Modified over 9 years ago
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Scientific Name -SACCHAROMYCES CEREVISIAE Type of Cell -Eukaryotic Cell “Yeast” Name origin - Means to Bubble or foam from an old European word Yeast
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Microorganism -an organism too small to be viewed by the unaided eye. Examples include bacteria, protozoa, and some fungi Eukaryotic Cells - Comprise all of the life kingdoms except Monera. (Dictionary.com) Vocab Terms to Know
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A microorganism form of fungi. Characteristics -Egg Shaped Cells -It takes 20 billion yeast cells to weight 1/28 th of an ounce. -Yeast cells are 4 microns in diameter. What is yeast?
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Utilized by Egyptians Mentioned in the bible History of Yeast
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Eat starches and sugars To do this, yeast uses oxygen to break down food particles. Carbon Dioxide is released in this process. What does yeast do?
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Cultured Air- Certain breads can raise on there own. On people Where is Yeast found?
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Gets into berries or other foods Gives your orange juice that fuzzy taste Cider Gets fizzy What happens to the yeast that’s in the air?
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Bread Root Beer Wine Beer What is yeast used for?
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The Production Process of Yeast
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Bakers Yeast- found in active, quick dry, and compressed yeast. Brewers Yeast- Wine and Beer Nutritional Yeast- Marketed for its nutritional value. Available in both powder and pill form Types of Yeast
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Cold either slows yeast growth or kills yeast Too warm and yeast cells die Best Temperature for yeast is 80- 130 degrees depending on the yeast Temperatures effect on yeast
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Yeast Infections Spoil certain food items- orange juice, cider ILL- Effects of Yeast
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Write one paragraph on why you think yeast is important in everyday life. (15 points) - You should use complete sentences - There should include facts from notes in your description. Why is it important to you?
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