1. DAY 4 1.Please sit in a totally different seat today use the first three rows! 2.Product Presentations – Who is ready to go? 3.Food and Nutrition 21 4.Transportation 19 5.Housing and Furnishings 23 6.Computer based activities

2. Chapter 21 Food and Nutrition

3. Influences on Food Choices Culture Family TV Nutrition Friends Money Time Knowledge

4. Nutrition The process of using food to nourish your body. Nutrients: – carbohydrates, proteins, fat, vitamins, minerals, water.

5. Understand the Language Fresh – product must not have been pre-cooked, altered, or frozen Low-fat – 3g or less/serving Sugar free – >.5g of sugar/serving Reduced cals. or light – no more than 3/4 of the cals. of the product to which it is compared. More – at least 10% must be added Fortified – Vitamins and minerals have been added Enriched – Vit. B complex and iron have been added

6. UNIT PRICING: The price of one standard amount of a product. (It helps you comparison shop)

7. Comparison Shopping Pays off most when prices and quality differ in different stores. $1.69 $.99 Sale $1.25

8. Dates Expiration date: Date in which you should use the product Sell by date – Date in which the products should be removed from the store shelves "Best if used by (or before)" date. This refers strictly to quality, not safety. This date is recommended for best flavor or quality. This is the last date recommended for the use of the product while at peak quality. The date has been determined by the manufacturer of the product.

9. FOOD PLANNING & GROCERY SHOPPING DO’s 1.Make a list! 2.Look for coupons & advertised specials 3.Take advantage of sales 4.Understand the language 5.Comparison shop 6.Look for healthy items DON’TS 1.Buy just because of a sale 2.Shop when hungry 3.Buy on impulse 4.Believe price reflects quality

10. Turn to page 548 Please take 4-5 minutes reading the chapter summary in the upper left hand corner. Take a look at your book tonight. You will be able to use the book tomorrow for the quiz but you will have a time limit. SO YOU HAVE TO STUDY TONIGHT!

12. Over worked and under paid Tomorrow is another day Head in the Sand

13. Chapter 19 Transportation Options Understanding Vehicle Financing Shopping for a Vehicle Owning a Vehicle

14. List some of the manufacturers of vehicles… Chevy Toyota Acura Mercedes Ford Lexus Hyundai Honda Kia Mitsubishi Fiat MINI Volkswagen Mazda Dodge Nissan Volvo BMW Lincoln Buick Infinity Subaru SmartCar Tesla

15. TRANSPORTATION All forms of transportation have advantages and disadvantages. Several factors influence transportation choices. In your notes, list all the choices you have for transportation now (at this time in your life). When you get your license, what kind of transportation will you most likely be driving? If you didn’t get your license and needed to get somewhere let’s say to a job/work what would you do? What should a person consider when choosing among different modes of transportation?

16. Understanding Vehicle Financing Consumers have the option of either buying or leasing a vehicle. Whether taking out a loan or a lease, consider all the costs involved in vehicle financing.

17. Factors to consider when shopping for a vehicle… Set priorities New or Used? Research Make, models and options Research Price Find a Vehicle Evaluate the Vehicle Negotiate the Deal

18. Owning a Vehicle Maintenance – Regular maintenance (windshield washer fluid, engine oil, transmission fluid, brake fluid, tire pressure, radiator coolant/antifreeze, lights, and battery to name a few! Where should you go? – Dealer – Service Facility – Stores like Discount Tires, Just Tires NTB (National Tire and Battery), Jiffy Lube, Michelin, Meineke etc.) Be a RESPONSIBLE DRIVER! – Recall what they teach you in Drivers Education! It will really make a difference – Obey laws – Ask your parents. – Check the Secretary of State website!Secretary of State website

20. Topless Bathing Put on weight Cut and dried

21. Housing and Furnishings Cost of Living Activity – in computer lab