1. INTRODUCTION TO BIOLOGY THE MOLECULES OF LIFE (pp. 44-47) TEST Monday 9-22-14

2. IV. Importance of Carbon Cells are composed of 70-95% _____ most of the rest is carbon-based compounds water

3. A. Structure of Carbon 1. Atomic # 6: __ protons & __ electrons; __ in first shell & __ in second 2. Has 4 ________ electrons- so can make four ________ bonds 66 24 valance covalent

4. A. Structure of Carbon 3. Usually bonds with: ________________________________ _________________ 4. Can also form bonds w/other ________ atoms 5. Compounds with carbon-carbon bonds called _______ hydrogen, oxygen, phosphorus sulfur, nitrogen carbon organic

5. B. Macromolecules macro=______, so these are _________ molecules large very large

6. 1. Polymers a. poly=________ b. these are large molecules made up of _______________ building blocks many similar or identical

7. 2. Monomers a. mono= ____ b. are the ____________ or sub units of polymers one building blocks

8. 3. Dehydration Synthesis a. Reaction that ____________ bonds two or more molecules together b. ______ is released as waste product covalently Water

9. 4. Classes of macromolecules or also called Biomolecules a. ___________________ b. ___________________ c. ___________________ d. ___________________ Carbohydrates Lipids Proteins Nucleic acids

10. V. Carbohydrates A. Elements: _______, always a ____ ratio of H atoms to O atoms (2H:1O) B. Monomer: monosaccharide C. Function: immediate and _____ ________; building material C, H, O2:1 stored energy

11. II. Carbohydrates D. Where found in body: bloodstream, liver; cell walls of _______________ E. Food source: _________________ plants & fungus sugar & starches

12. II. Carbohydrates F. Examples: 1. Monosaccharides: (__________) a. Simplest of all sugars b. 2 kinds 5-carbon monosaccharides Deoxyribose-Found in ____ Ribose- Found in ____ One sugar DNA RNA

13. II. Carbohydrates 6-carbon monosaccharides *Three kinds. All having the formula ______; known as _______. * ______ are arranged differently giving each molecule different properties. C 6 H 12 O 6 isomers Atoms

14. II. Carbohydrates i. Glucose - preferred _______ _______ for most organism; including humans ii. Fructose- _________ found in some fruits iii. Galactose- one component of _____ energy source Very sweet! milk

15. Isomers

16. II. Carbohydrates F. Examples: Disaccharides: __________ ____ monosaccharides __________ bonded together sucrose- ____________: _________ lactose- ____________: __________ Maltose- ____________________ ________ Two sugars Table sugar Milk sugar two covalently glu + fru glu +galac Found in seeds, grains glu + glu

17. II. Carbohydrates F. Examples: 3. Polysaccharides: many monosaccharides covalently bonded together; two groups a. Storage Polysaccharides: long polymers of glucose; broken down for needed _________ energy

18. II. Carbohydrates F. Examples: 3. Polysaccharides: * Glycogen- Storage of glucose in _______ Stored in _______________ animals liver & muscles

19. II. Carbohydrates F. Examples: 3. Polysaccharides: *Starch- Storage of glucose in _______ Humans _________________ to glucose for energy plants CAN break down

20. II. Carbohydrates F. Examples: 3. Polysaccharides: b. Structural Polysaccharides: used for building materials

21. II. Carbohydrates F. Examples: 3. Polysaccharides: * cellulose component of _____ cell walls human __________________ important source of _____ in our diet plant unable to break down fiber

22. II. Carbohydrates F. Examples: 3. Polysaccharides: * Chitin Component of _____________ Component of insect and other arthropod ___________ fungal cell walls exoskeletal

23. VI. Lipids:______ compounds that are __________________ A. Elements: ______ many more H than in a carb. B. Monomer: glycerol & fatty acids C. Function:_____________; _________; _________ D. Where found in body: cell membrane; innermost layer of skin; surrounding some organs E. Food Source: _______________________ waxy, Fatty or oily insulation butter, shortening, olive oil, Non-polar C, H, O, energy storage cushioning

24. III. Lipids: F. Examples: 1. Fats & Oils a. all have 3 fatty acid tails b. fats _____ at room temperature c. oils ______ at room temperature solid liquid

25. III. Lipids: F. Examples: 1. Fats & Oils d. _________ fats- no carbon-carbon double bonds e. ___________ fats- at least one carbon-carbon double bonds f. __________ fats linked to heart disease Saturated Unsaturated Saturated

26. III. Lipids: F. Examples: 2. Phospholipids a. unique lipid b. found in every living _______________ cell membrane

27. III. Lipids: F. Examples: 3. Steroids a. used for ________ production b. used for ______ cell structure c. Ex. ____________ Cholesterol hormone animal

28. IV. Proteins A. Elements: __________ B. Monomer: ___________ 1. only ___ different amino acids combine in different ___________________________ 2. All 20 are ________ except for a portion called the _______ C, H, O, N Amino acids 20 Numbers, patterns, & arrangement identical R-group

29. IV. Proteins 3. Proteins ______ important to its _______ & determined by interactions between R-groups a. Covalent bonds b. Ionic bonds c. Hydrogen bonds d. Van der Waals Forces- similar in principal to H-bonds; intermoleculear ___________ between _________ shape functions attractions non-polar

30. C. Function: support, structure, protection, _______ _________ ________, cell identification & communication D. Where found in body: muscles, hair, skin, enzymes transport, metabolism, hormones

31. IV. Proteins E. Food Source: __________________ F. Examples: 1. Enzymes a. ___________________ b. ______ chemical reactions c. could not maintain _____________ without them meats,peanuts,eggs Biological catalysts homeostasis trigger

32. V. Nucleic Acids A. Elements: ____________ B. Monomer: ___________ C. Function: genetic instructions & usable energy D. Where found in body: nucleus of cells E. Food Source: _______ C, H, O, N, P Nucleotide none

33. V. Nucleic Acids F. Examples: 1. DNA- a. Deoxyribonucleic acid b. Composed of 2 ______ of nucleotides covalently bonded together through dehydration synthesis strands

34. V. Nucleic Acids c. Twisted together to form a __________ d. contains the ________ instructions for the cell double helix genetic

35. V. Nucleic Acids F. Examples: 2. RNA- a. Ribonucleic acid b. ______ strand of nucleotides b. __________ the instructions in DNA 3. ATP- a. Adenosine triphosphate b. _______________ b. provides _____________ for the cell carries out useable energy Single Single nucleotide