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Published byClement Kelly Modified over 8 years ago
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A Closer Look At Cell Membranes
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Basically similar in all membranes Fluid mosaic model Mixed composition Lipids not fixed in place, can move
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Phospholipids Glycolipids Proteins Glycoproteins Sterols
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Polar head, non-polar tail Majority of membrane Provides fluidity
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Carbohydrate + Phospholipid Recognition sites
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Decrease membrane’s fluidity Developmental signaling Cholesterol Hormones
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Glycoprotein = Carbohydrate + Protein Multiple functions within cell membranes
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Peripheral proteins Only on surface Cell receptor sites
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Integral proteins Within the membrane Channel/Transport Proteins—allow molecules to pass across Active Na/K transport failure obesity Passive Cystic fibrosis Adhesion Proteins—connect similar cells into tissues
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Communication Proteins—channels between cells Gap junction Receptor Proteins—Docks for chemicals that signal cell activities Pygmies Recognition Proteins—ID self vs. non-self Blood tranfusion Organ transplant
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Selectively permeable Depends on… Size Charge Polarity Concentration gradient
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Passive—no energy used Diffusion—movement of molecules from high to low concentration Osmosis—movement of WATER from high to low Concentration gradient Active—energy used Movement against gradient Usually requires carrier molecule
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Endocytosis—creating vesicle to move things into cell Exocytosis—moving things out of cell by merging vesicle into membrane
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Diffusion Movement of molecules High to low Simple & Facilitated Lipid solubility
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Osmosis Movement of water High to low Semipermeable membrane Based on solute
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Isotonic—Same solute concentration in cell & solution Hypertonic—More solutes in solution than cell Hypotonic—Less solutes in solution than cell
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Plants Plasmolysis Turgor pressure Animals Crenation Lysis
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Requires energy ATP Against a gradient Single movement Calcium pump Cotransport Sodium-potassium pump
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Exocytosis Movement of things out of cell Vescicles Golgi bodies
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Receptor-mediated Substance binds to receptors, vesicle forms Phagocytosis—“cell eating” Engulf food Pinocytosis—“cell drinking” Engulf dissolved particles
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