Download presentation
Presentation is loading. Please wait.
Published byThomasine Newton Modified over 8 years ago
1
Microbial Cell Factories Tânia Sousa (taniasousa@tecnico.ulisboa.pt) with contributions from :Bas Kooijman Gonçalo Marques
2
Metabolism at the chemical level is very complex “Knowledge on motors of cars is of little help to solve queuing problems” Using thousands of chemical species and chemical reactions to define the organism
3
What is metabolism at a more aggregated level? Using resources (energy and materials) to growth, to repair, to maintain the level of complexity and to reproduce Focus: 1) mass and energy conservation; 2) full-life cycle; 3) dependence on the environment Metabolism at an aggregated level
4
Applications
5
Food Safety How to prevent harmful micoorganisms from poisoning food? Applications salmonella Temperature range: 6-46 o C Optimum Temperature: 37 o C pH range: 4.1-9.0 Optimum pH: 6.5 - 7.5
6
Food Production What are the optimal conditions for beer production? Applications
7
Waste Water Treatment Plant What are the necessary conditions to mantain an healthy microbian comunity in the biological reactors? Applications
8
Two aspects of shape are relevant for energetics: surface areas and volume. Why? Metabolism: the importance of size
9
Two aspects of shape are relevant for energetics: surface areas (acquisition processes) and volume (maintenance processes). Metabolism: the importance of size
10
How does A/V change? Metabolism: the importance of size
11
How does A/V change? Metabolism: the importance of size
12
Diameter = 0.75 10 -3 m Area = 0.44 10 -3 m 2 Volume (with vacuole)= 0.22 10 -9 m 3 Diameter = 0.018 10 -3 m Area = 0.25 10 -11 m 2 Volume = 0.3 10 -16 m 3 A/V = 83 300 m -1 Diameter = 0.2 10 -6 m Area = 0.31 10 -15 m 2 Volume = 0.42 10 -22 m 3 A/V = 7 500 000 m -1
13
Metabolism: the importance of size
14
Metabolism (respiration or heat production) as a function of mass Metabolism increases with weight raised to the power 3/4 Max Kleiber originally formulated this basic relationship back in the 1930s. Kleiber’s Law: the importance of size
15
The cyanobacterial colony Merismopedia – V1 morph Colony is one cell layer thick What happens to the relationship between A/V as the organism (colony) grows from L 1 to L 2 =2L 1 ? Metabolism: the importance of shape L1L1 L2L2
16
The cyanobacterial colony Merismopedia – V1 morph Colony is one cell layer thick V1 morph (A grows proportional to V) Metabolism: the importance of shape L1L1 L2L2
17
The cyanobacterial colony Merismopedia – V1 morph Colony is one cell layer thick V1 morph (A V) Metabolism: the importance of shape L1L1 L2L2 V1 morph When the organism grows: acquisition and maintenance processes grow proportionaly
18
Dynoflagellate Ceratium (marine phytoplancton) Rigid cell wall that does not grow (internal growth at the expense of vacuoles) What happens to the relationship between A/V as the organism (colony) grows from V 1 to V 2 ? Metabolism: the importance of shape
19
Dynoflagellate Ceratium (marine phytoplancton) Rigid cell wall that does not grow (internal growth at the expense of vacuoles) V0 morph (A is constant) Metabolism: the importance of shape
20
Dynoflagellate Ceratium (marine phytoplancton) Rigid cell wall that does not grow (internal growth at the expense of vacuoles) V0 morph (A is constant) Metabolism: the importance of shape V0 morph When the organism grows: acquisition remains constant but maintenance grows
21
Several Archaebacteria (spheres) All linear body dimensions scale up or down by the same multiplier What happens to the relationship between A/V as the organism (colony) grows from D 1 to D 2 =2D 1 ? Metabolism: the importance of shape
22
Several Archaebacteria All linear body dimensions scale up or down by the same multiplier Isomorph (A V 2/3 ) Metabolism: the importance of shape
23
Several Archaebacteria All linear body dimensions scale up or down by the same multiplier Isomorph (A V 2/3 ) Metabolism: the importance of shape Isomorphy When the organism grows: maintenance grows faster than acquisition
24
Isomorph: surface area proportional to volume 2/3 V0-morph: surface area proportional to volume 0 the dinoflagelate Ceratium with a rigid cell wall V1-morph: surface area proportional to volume 1 The cyanobacterial colony Merismopedia Metabolism: the importance of shape
25
Population behaves as a super V1-organism Shape: the population level
26
What defines an organism? M v - Mass of Structure M E - Mass of Reserve Organism: the State Variables M – molar mass (C_moles) V – indice for the compound of structure E – indice for the compound reserve E Hopf Courtesy of Jan Heuschele and Starrlight Augustine V
27
Strong homeostasis Reserve & structure have constant aggregated chemical composition Strong homeostasis
28
Strong homeostasis Reserve & structure have constant aggregated chemical composition Reserve & Structure: Strong homeostasis Why more than 1 state variable to define the biomass? The aggregated chemical composition of organisms is not constant – it changes with the growth rate Why not more than 2 state variables to define biomass? Two are typically sufficient (in animals and bacteria) to capture the change in aggregated chemical composition with the growth rate What does a variable aggregated chemical composition implies?
29
Weak homeostasis At constant food level organisms tend to constant aggregated chemical composition What has to be the relationship between M V and M E to ensure a constant aggregated chemical composition? Reserve & Structure: Weak homeostasis
30
The boundary of the organism Rectangles are state variables Organism: mass & energy description M E - Reserve M V - Structure Chemical and thermodynamic properties of the structure and reserve are constant (strong homeostasis)
31
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: feeding & assimilation M E - Reserve M V - Structure Feeding Assimilation Notation X - Food A – Assimilation dots – per unit of time - molar flow of compound X in transformation A
32
Feeding: the uptake of food Assimilation: conversion of substrate (food, nutrients, light) into reserve(s) Depend on substrate availability & structural surface area Feeding & Assimilation Mass transfer (needed for acquisition and food processing) is proportional to area Strong homeostasis imposes a fixed conversion efficiency
33
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: feeding & assimilation M E - Reserve M V - Structure Feeding Assimilation
34
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: feeding & assimilation M E - Reserve M V - Structure Feeding Assimilation How do we obtain the energy description?
35
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: feeding & assimilation M E - Reserve M V - Structure Feeding Assimilation
36
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: mobilization M E - Reserve M V - Structure Feeding Assimilation Mobilization Notation C - Mobilization
37
Microorganisms are capable of spending energy on growth in the absence of food Mobilization from reserve -> higher control over metabolism (independence from the environment) Mobilization of Reserve
38
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: mobilization M E - Reserve M V - Structure Feeding Assimilation Mobilization energy description
39
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes Organism: mobilization M E - Reserve M V - Structure Feeding Assimilation Mobilization energy description
40
Priority maintenance rule
41
The priority maintenance rule states that maintenance has priority: from maintenance is paid first and the rest goes to growth Priority maintenance rule The priority maintenance rule results from the demand driven behavior of maintenance
42
Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circle is the priority maintenance rule. Organism: maintenance M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance
43
Collection of processes that maintain the organism alive: protein turnover (synthesis, but no net synthesis) maintaining conc. gradients across membranes (some) product formation movement Somatic maintenance
44
Reserve compounds have no maintenance needs because they have a limited lifetime Somatic maintenance M E - Reserve Assimilation Mobilization
45
Reserve compounds have no maintenance needs because they have a limited lifetime Somatic maintenance: structural volume (most costs) surface area: osmoregulation in bacteria Somatic maintenance Specific somatic maintenance costs are constant because the chemical and thermodynamic properties of the structure are constant (strong homeostasis)
46
Metabolism in a DEB individual. Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circles is the priority maintenance rule. Organism: maintenance M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance
47
Metabolism in a DEB individual. Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circles is the priority maintenance rule. Organism: maintenance M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance Energy description
48
Metabolism in a DEB individual. Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circles is the priority maintenance rule. Organism: growth M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance Growth
49
Growth is the increase of the amount of structure (net synthesis of protein) Allocation to growth (supply driven): Growth
50
Growth is the increase of the amount of structure (net synthesis of protein) Allocation to growth (supply driven): Growth What is the difference between these two fluxes? Why is y VE a parameter? Strong homeostasis imposes a fixed conversion efficiency
51
Growth is the increase of the amount of structure (net synthesis of protein) Allocation to growth (supply driven): Growth Write the energy description
52
Growth is the increase of the amount of structure (net synthesis of protein) Allocation to growth (supply driven): Growth Write the energy description
53
Metabolism in a DEB individual. Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circles is the priority maintenance rule. Organism: metabolic processes M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance Growth
54
What are the dynamics of the state-variables? Organism Dynamics
55
The dynamics of the state-variables are given by: DEB Dynamics
56
The dynamics of the state-variables are given by: Meaning [E G ]? DEB Dynamics [E G ]- specific costs of growth
57
Dynamics of reserve density
58
What happens at constant substrate level? What is the maximum level of reserve density? Dynamics of reserve density
59
What happens at constant substrate level? dm E /dt=0 What is the maximum level of reserve density? What is the value for m E as a function of m Em in weak homeostasis? Dynamics of reserve density
60
What happens at constant substrate level? What is the maximum level of reserve density? What is the value for m E as a function of m Em in weak homeostasis? Dynamics of reserve density dm E /dt=0
61
Weak homeostasis
62
63
64
Microbes: have a variable temperature mostly dictated by environmental conditions Bacteria are classified by their optimal growth temperature: Metabolic rates: the effect of temperature Methanopyrus kandleri (122ºC)
65
How do metabolic rates ln k ( T ) depend on temperature? ln rate Metabolic rates: the effect of temperature
66
How do metabolic rates depend on temperature? ln rate Metabolic rates: the effect of temperature
67
How do metabolic rates depend on temperature? Metabolic rates: the effect of temperature
68
How do metabolic rates depend on temperature? What is the meaning of the slope cte= T A ? Metabolic rates: the effect of temperature
69
How do metabolic rates depend on temperature? What is the meaning of the slope cte= T A ? Write the constant as a function of T 1 Write na expression for k(T) Metabolic rates: the effect of temperature
70
The Arrhenius relationship has good empirical support The Arrhenius temperature is given by minus the slope: the higher the Arrhenius temperature the more sensitive organisms are to changes in temperature Arrhenius relationship:
71
Metabolic rates: temperature range
72
The Arrhenius relationship is valid in the temperature tolerance range At temperatures too high the rates fall abruptly to zero At temperatures too low the rates are usually lower than predicted by the Arrhenius relationship Metabolic rates: temperature range
73
Metabolic rates: the effect of temperature All metabolic rates depend on temperature on the same way because otherwise it would be difficult for organisms to cope with changes in temperature (evolutionary principle)
74
All parameters that have units time -1 depend on temperature Metabolic rates: the effect of temperature
75
How does the energy flow rate that is used for maintenance needs depends on temperature? Metabolic rates: the effect of temperature
76
Metabolism in a DEB individual. Rectangles are state variables Arrows are flows of food J XA, reserve J EA, J EC, J ES, J EG or structure J VG. Circles are processes The full circles is the priority maintenance rule. A DEB organism Assimilation, dissipation and growth M E - Reserve M V - Structure Feeding Assimilation Mobilization Maintenance Growth
77
Assimilation : X(substrate)+M E(reserve) + M + P Dissipation : E(reserve) +M M Growth : E(reserve)+M V(structure) + M Compounds : Organic compounds: V, E, X and P Mineral compounds: CO 2, H 2 O, O 2 and N waste 3 types of aggregated chemical transformations
78
E - Reserve V - Structure Catabolism: Maintenance:Growth: Assimilation: Klebsiella Aerogenes Characteristics: Gram-negative bacteria and a facultatively anaerobic rod (V1-morph). T=35ºC pH: 6.8 O 2, NH 3 X – Glycerol C 3 H 8 O 3 CO 2, H 2 O, and sensible heat Biomass: E+ V CH 1.64 O 0.379 N 0.198 CH 1.66 O 0.422 N 0.312
79
Obtain the aggregated chemical reactions for assimilation, dissipation and growth for klebsiella aerogenes in a chemostat Identify in these equations y XE, y PE and y VE. Constraints on the yield coeficients Degrees of freedom Exercises
80
81
82
83
The stoichiometry of the aggregate chemical transformation that describes the organism has 3 degrees of freedom: any flow produced or consumed in the organism is a weighted average of any three other flows
84
Write the energy balance for each chemical reactor (assimilation, dissipation and growth) Exercises
85
86
Indirect calorimetry (estimating heat production without measuring it): Dissipating heat is weighted sum of three mass flows: CO 2, O 2 and nitrogeneous waste (Lavoisier in the XVIII century).
87
Dissipating heat Steam from a heap of moist Prunus serotina litter illustrates metabolic heat production by aerobic bacteria, Actinomycetes, fungi and other organisms
88
E - Reserve V - Structure Catabolism: Maintenance:Growth: Assimilation: Klebsiella Aerogenes in DEB Theory Characteristics: Gram-negative bacteria and a facultatively anaerobic rod (V1-morph). T=35ºC pH: 6.8 O 2, NH 3 X – Glycerol C 3 H 8 O 3 CO 2, H 2 O, and sensible heat Biomass: E+ V CH 1.64 O 0.379 N 0.198 Reserve Turnover Rate: E =2.11h -1 CH 1.66 O 0.422 N 0.312 y XE =1.345 y VE =0.904 M =0.021h -1 Maintenance Rate Coefficient: Energy Investment Ratio: g=1
89
D(h - 1) Measurements (points) and DEB model results (lines). Comparison with experimental data I yield (C-mol Woutput.C-mol X -1 ) O 2 (mol O2.C-mol Woutput - 1.h -1 ) CO 2 (mol CO2.C-mol Woutput -1.h - 1 ) Esener et al. (1982, 1983)
90
Measurements (points) and DEB model results (lines). Comparison with experimental data II n HW (mol H.C-mol W -1 ) n OW (mol O.C-mol W -1 ) n NW (mol N.C-mol W -1 ) Esener et al. (1982, 1983) D(h - 1)
91
Heat Production vs. Dilution rates kJ per mol O 2 consumed kJ per C-mol biomass inside the chemostat per hour kJ per C-mol biomass formed Thornton’s coefficient D(h - 1) Irreversibilities are equal to the amount of heat released Production of biomass becomes more efficient
92
Measurements (points) and DEB model results (lines). Comparison with experimental data II n HW (mol H.C-mol W -1 ) n OW (mol O.C-mol W -1 ) n NW (mol N.C-mol W -1 ) Esener et al. (1982, 1983) D(h - 1)
93
Heat Production vs. Dilution rates kJ per mol O 2 consumed kJ per C-mol biomass inside the chemostat per hour kJ per C-mol biomass formed Thornton’s coefficient D(h - 1) Irreversibilities are equal to the amount of heat released Production of biomass becomes more efficient
Similar presentations
© 2024 SlidePlayer.com. Inc.
All rights reserved.