1. The Pizza Box Table Mrs. Dorsey

2. Target group: Restaurant Owners What’s better than pizza on a Friday night? Nothing! But, a problem is that by the time it is delivered, it could be destroyed. I discovered a problem with getting the pizza from the store to the house- the pizza could end up stuck to the box!

3. Include the INFORMATION you collected to help design your prototype. What is the question of your science project? How did you find the data (what procedure did you follow to collect the data?)

4. The DATA. Insert graph that shows the results of your data.

5. The Conclusion According to the data….

6. The Pizza Box Table To improve the pizza that is delivered to customer homes, I created the Pizza Box Table. Made of plastic Three legs & a flat surface It keeps the top of the pizza box from hitting the pizza, meaning a nicer pizza & less mess!

7. Why will Restaurant Owners love it? They will love it because it will keep the pizza from becoming a mess. Without the Pizza Box Table, cheese & sauce will stick to the top of the box. Customers ordered pizza to make life easier, not more difficult! They will not be happy & demand a refund if their pizza is ruined. Refund=No profit  Plus, they will not order from that place again. The number one rule of business is keep the customer happy & coming back for more.

8. Productive Resources How will I make my product? Here are all of the inputs, all of the things I need to make my product.

9. Productive Resources Natural Resources:  X  Y  Z

10. Productive Resources Human Resources  X  Y  Z

11. Productive Resources Capital Goods  X  Y  Z

12. Productive Resources

13. Cost of Inputs Total Consumable Cost/Unit=$ Retail Price=$ Profit on Consumables/Unit=$

14. Marketing Strategy Advertisement in “Restaurant” magazine. Targeted to pizza restaurants, but could be used in others.

15. AD HERE

16. Thank you, Sharks! Let’s make the pizza business better than ever with the Pizza Box Table!