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Published byBeatrice Bailey Modified over 8 years ago
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The FOOD Pyramid Steps to a healthier you
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Eating Right Every Day Good nutrition and health.
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The Food Pyramid Steps to a healthier you GRAINSVEGETABLESFRUITSOILSMILKMEAT & BEANS
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Grains List a few examples of grains that are plentiful in your area. Bread, rye bread, Nestle cereals Your favourite food from this group Nestle cereals
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Vegetables Vary your veggies List a few examples of vegetables that are plentiful in your area. Tomatoes, mushrooms, cucumbers, broccoli, potatoes, peas, carrots Your favourite food from this group Tomatoes, cucumbers
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Fruits Focus on fruits List a few examples of fruits that are plentiful in your area. Bananas, apples, strawberries, cherries, watermelon, oranges, grapefruit Your favourite food from this group Strawberries, cherries, watermelon
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Oils Know your fats List a few examples of oils and fats. sunflower oil, olive oil, Your favourite food from this group
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Milk Get your calcium rich foods List a few examples of milk products. Milk, yoghurt, cheese, cream, Your favourite food from this group Yoghurt, cheese
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Meat and Beans Go lean on protein List a few examples of meat and bean products that are plentiful in your area. Pork, chicken, beef, sausages, Your favourite food from this group Chicken
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Discretionary Calories Extras for luxury foods What are discretionary calories? Discuss how many discretionary calories children should eat every day. Solicit class feedback for examples of ways to use discretionary calories.
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Physical Activity Strive for 60 minutes or more per day What is physical activity? Discuss moderate vs. vigorous activity.
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Eat Well and Stay Healthy! Eat your favorite foods in each group to meet your daily requirements. Discuss students’ findings at the end of the week. How might each child eat more healthfully?
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Conclusion Summarize the health benefits of each food group. Do research on any new finding about food and health. Continue keeping a food diary. Strive for 60 minutes or more of physical activity every day. Invite your school nurse or doctor to visit the class to share facts about food and health.
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