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Corn oil improves the plasma lipoprotein lipid profile compared with extra-virgin olive oil consumption in men and women with elevated cholesterol: Results from a randomized controlled feeding trial Kevin C. Maki, PhD, Andrea L. Lawless, MD, Kathleen M. Kelley, MD, Valerie N. Kaden, Constance J. Geiger, PhD, Mary R. Dicklin, PhD Journal of Clinical Lipidology Volume 9, Issue 1, Pages 49-57 (January 2015) DOI: 10.1016/j.jacl.2014.10.006 Copyright © 2015 National Lipid Association Terms and Conditions Terms and Conditions
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Figure 1 Journal of Clinical Lipidology 2015 9, 49-57DOI: (10.1016/j.jacl.2014.10.006) Copyright © 2015 National Lipid Association Terms and Conditions Terms and Conditions
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Figure 2 Journal of Clinical Lipidology 2015 9, 49-57DOI: (10.1016/j.jacl.2014.10.006) Copyright © 2015 National Lipid Association Terms and Conditions Terms and Conditions
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