1. POLISH RECIPES By: Weronika, Karolina, Weronika, Gabriela ENJOY!

2. KOMPOT Z SUSZU (DRIED FRUITS COMPOTE) INGREDIENTS: - 1 big packet of dried fruits - 3 liters of water - some sugar - juice of quatered lemon - some cloves - a piece of beet for colour

3. DIRECTIONS: Wash the dried fruits. Pour water into the pot. Throw the fruits into the pot. Boil for 40 minutes. Add lemon juice. Stir. Add sugar, beet and cloves if you wish. PREPARATION TIME: 50 minutes Enjoy!

4. BARSZCZ BIAŁY (WHITE BORSCHT) INGREDIENTS: - 60 decagrams of raw, white sausage - 6 glasses of water - 2 garlic cloves - 1 dried mushroom (a hat) - 2 glasses of sourdough - 4 hard-boiled eggs - salt - marjoram - few grains of black pepper - few grains of allspice - 1 bay leaf

5. DIRECTIONS: Put the sausage in the saucepan and pour water. Add spices, a mushroom and garlic. Simmer for 15 minutes when it’s boiling. Take out the sausage with a sieve. Wait until the brew begins to boil. Stir and add the sourdough. Boil for a few minutes. Add the marjoram, salt and pepper. Slice sausages, eggs and a mushroom. Put slices into a tureen. Pour soup. Enjoy!PREPARATION TIME : 20 minutes

6. KOTLET SCHABOWY (PORK CHOP) INGREDIENTS: - 4 pieces of pork (boneless) - 1 egg - 0,5 teaspoon of salt - 0,5 teaspoon of pepper - 1 pinch of chili pepper - bread crumbs - flour - vegetable oil for frying

7. DIRECTIONS: Beat the thick slice of meat. Put the meat into flour. Break egg into a bowl. Pour bread crumbs on a plate. Put the meat into an egg. Put the meat into bread crumbs. Fry. Preparation time: about 20 minutesEnjoy!

8. SERNIK (POLISH CHEESECAKE) INGREDIENTS: - 1 kg of white cheese - 8 eggs - 400 grams of crystal sugar - 2 vanilla puddings or cream - 1 tablespoon of corn flour - ¾ cup of butter - 1vanilla flavour 2 teaspoons of baking powder - raisins (optional)

9. DIRECTIONS: Mix yolks with sugar. Mince cheese in a mincer. Add egg yolks to the soft butter and grind it. Add a little of cheese continuously when grinding. Add vanilla flavour, puddings, baking powder, a tablespoon of corn flour and raisins. Mix everything. Butter a baking pan. Pour the mixture. Bake 75 minutes. Take out the cheesecake when it cooled down. Preparation time: about 90 minutesEnjoy!

10. FAWORKI (ANGEL WINGS) INGREDIENTS: - about 2 cups of wheat flour - 4 yolks - 3 tablespoons of thick cream - 1 tablespoon of butter - 3 little tablespoons of sugar - 1 package of vanilla sugar (16 g) - 1 liter of oil

11. DIRECTIONS: Mix all components (without oil). Roll the dough very thinly. Knead the dough. Cut the dough into 3x8 cm strips and cut in the middle. Pull one end through the cut. Fry in oil till they turn golden.

12. ENJOY, COMENIUS FRIENDS!