1. Classroom-Based Assessment (CBA) Update and Scoring Training with Instructional Strategies on Cafeteria Choices CBA WA-ACTE Summer Conference Spokane August 10, 2010

2. 2/3 of everyone in the US is overweight or obese 68% of adults in WA State are overweight or obese

3. One in five children are overweight or obese.

4. Obesity costs us nearly $150 billion a year...almost twice what it did in 1998.

5. T he U.S. Centers for Disease Control and Prevention predicts that one of every three 8-year-olds will become diabetic.

6. What are students eating for lunch? 43 g bag of potato chips 1 can of pop 75 g king-size chocolate bar This is the same as having: 10 teaspoons of fat (40 g of fat) 20 teaspoons of sugar (83 g of sugars). This lunch offers few vitamins and minerals.

7. Did you know? Sugar found in foods

8. Each day, 1 in 4 Americans visits a fast food restaurant.

9. In 1972, we spent $3 billion a year on fast food – today we spend more than $110 billion.

10. You would have to walk for seven hours straight to burn off a Super Sized Coke, fry, and Big Mac.

11. The number of cans of soda the average male teenager drinks each year

12. Carl's Jr. Guacamole Bacon Six Dollar Burger 1,810 calories 92 g fat (29.5 g saturated, 2 g trans) 3,450 mg sodium

13. Baskin-Robbins Large Chocolate Oreo Shake 2,600 calories 135 g fat (59 g saturated, 2.5 g trans) 1,700 mg sodium 263 g sugars

14. Food for Thought Willard Scott was the first Ronald McDonald – he was fired for being too fat!

16. Lisa Rakoz Program Supervisor Health and Fitness 360-725-4977 TTY 360-664-3631 lisa.rakoz@k12.wa.us