1. Rochester & Rutherford Hall 2016

2. Rochester & Rutherford Hall Autumn Week 1 MondayTuesdayWednesdayThursdayFridaySaturdaySunday Breakfast Continental Continental with Baked Beans and Sausages Continental Lunch Sunday Brunch Main Double Cheese and Ham Macaroni Bacon, Mushroom and Herb Frittata Spicy beef nachos Sour cream - Cheese Sweet Chilli Chicken and Spinach Wrap Egg and Bacon Pie With Tomato Sauce Chilli Con Carne With Steamed Rice Freshly baked croissant, Crispy Bacon and Spaghetti Vegetarian Vegetable Macaroni Mushroom and Herb Frittata Mixed bean nachos Sour Cream –Sweet Chilli Vegetarian Wrap Mixed Vege Pie with Tomato Sauce Brown Rice with Tofu and Vegetables Scrambled Egg and Hash Browns Salad and Sandwich Bar Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Chefs Daily Salad Specials Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Chefs Salad Selection Fruit Bowl Cake or Baked CookieMuffin or SliceCake or Baked Cookie Muffin or SliceBaked CookieCake or Slice Dinner Taste of MoroccoBurger NightBistro Night Main # 1 Shepherds Pie with Potato Top Chicken Schnitzel lemon wedge Spicy Lamb meatballs Hummus and Tzaziki Grilled beef burger Pork and Green Bean Red curry Grilled Rump Steak Mushroom Sauce Roast Pork Apple Sauce Main # 2 Cajun Fish Fillets Beef Olives with Mushroom Gravy Baked Oregano Chicken Breast Vegetarian Burger Sweet Fish and Vegetable Curry Marinated Chicken Drumsticks Spaghetti Bolognaise Parmesan Vegetarian Shepherds Pie Country Style Portobello mushrooms Roasted red pepper chutney Pan-fried Falafel CakesAs above Honey Soy Tofu with Tomato and Onion Grilled Courgette - Mushroom Feta and Red Pepper Stack Spaghetti Napolitano Parmesan Chefs selection CouscousCiabatta BunsPita Bread Cheese, Pineapple, Pickle PappadumsGarlic BreadDinner roll Vegetables Baby Carrots Green Peas Cauliflower Cheese Steamed Green Beans Mediterranean Roasted Root Vegetables Corn on the Cob Ranch style Coleslaw Braised Cabbage Roast Pumpkin Steamed Broccoli Buttered carrots Honey Roasted Kumara Minted peas Potato - Starch Whole Parsley PotatoesGourmet Potatoes Apricot and Almond Couscous Crinkle cut fries Steamed Brown Rice Thyme Sea salt roasted chats Roast Potatoes Dessert Warm Fudge Pudding With Butterscotch Sauce Fresh Fruit Salad With Passionfruit Yoghurt Peach and Apple Fruit Cobbler Ice Cream Bar With Nuts, Marshmallows and Toppings Apple and Blueberry Crumble With Custard Chocolate Gateau with Whipped Cream Pavalova with Passion fruit with Chantilly cream

3. Rochester & Rutherford Hall Autumn Week 2 MondayTuesdayWednesdayThursdayFridaySaturdaySunday Breakfast Continental Continental with Spaghetti and Sausages Continental Lunch Main Honey Soy Chicken Fried Rice Pizza Variety of Toppings Wedges – with Sour Cream, Sweet Chilli and Cheese Honey Baked Ham Sub With Mustard and Cole Slaw Fish and Chips with Tartare Sauce and Lemon Steak and Cheese Pie with Tomato Relish Fresh Baked Bagel with Crispy Bacon and Cream Cheese Vegetarian Vegetable Rice PilafVegetarian Pizza Wedges – with sour cream, sweet chilli and cheese Grilled Egg Plant and Courgette Sub Selection of Samosas and Spring Rolls Vegetable Pie Bagel with Cream Cheese and Gherkin Relish Salad and Sandwich Bar Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Chefs Daily Salad Specials Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Chefs Salad Selection Fruit Bowl Bread Rolls Cake or Baked Cookie Muffin or SliceCake or Baked Cookie Muffin or SliceBaked Cookie Cake or Slice Dinner Bistro Night Main # 1 Madras Lamb Curry with Minted Yoghurt Rich beef Lasagne with Parmesan crust BBQ Pork Spare Ribs With BBQ Sauce Garlic and Herb Savoury Meat Loaf Grilled Rump Steak Mushroom Sauce Teriyaki Style Chicken with Stir Fry Vegetables Roast Shoulder of Lamb with Mint Jelly and Gravy Main # 2 Honey and Plum Glazed Pork Strips Fish KedgereeChilli Beef Casserole Chicken and Vegetable Penne Pasta Pork Chop with Apple Sauce Baked Fish with Herb Crust, Onion and Tomatoes Cumberland Sausages Vegetarian Vegetable Curry Vegetarian Lasagne with Parmesan crust Chilli Bean CasseroleVegetable Penne Pasta Grilled Spinach and Mushroom Stack Nutmeat and potato pieSweet and Sour Tofu Chefs selection Steamed RiceFocaccia BreadPilaf RiceCouscousGarlic BreadBrown riceDinner roll Vegetables Stir Fry Vegetables with Cabbage Steamed Broccoli Baby Carrots Macedoine Vegetables Roast Kumera Cheese Cauliflower Garden Peas Steamed Green Beans Buttered Sweetcorn Diced Carrots and Broccoli Roast Pumpkin Minted Peas Potato - Starch Mashed PotatoSauted PotatoesSpicy ChatsParsley PotatoesBaked Potato CubesGourmet PotatoesRoast Potatoes Dessert Lemon Self Saucing Pudding with Whipped Cream Ice Cream Bar With Nuts, Marshmallows and Toppings Ambrosia Dutch Apple Pie with Custard Berry Fruit Jelly and Cream Chocolate Mousse With Apricots Warm Danish Pastry With Whipped Cream

4. Rochester & Rutherford Hall Autumn Week 3 MondayTuesdayWednesdayThursdayFridaySaturdaySunday Breakfast Continental Continental with Baked Beans and Sausages Continental Lunch Sunday Brunch Main Combination Fried Rice Spicy beef Nachos with sour cream, sweet chilli and cheese Spaghetti Bake with Chicken and Broccoli Glazed baked ham sub with Texas Slaw Crumbed Fish Cakes with Tartare Sauce Chicken and Vegetable Penne Pasta Freshly baked croissant, Honey cured bacon Vegetarian Vegetable fried riceSpicy Bean Nachos Pasta Bake with Broccoli and Corn Falafel Sub with Texas Slaw Corn FrittersVegetable Penne Pasta Scrambled Egg, Spaghetti Hash Browns Salad and Sandwich Bar Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Chefs Daily Salad Specials Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Chefs Salad Selection Fruit Bowl Cake or Baked Cookie Baked Cookie Cake or Baked Cookie Dinner Pasta NightBurger Night Main # 1 Braised Beef Bourguignon Thai Green Chicken Curry Corned Silverside with Parsley Sauce Creamy Chicken Carbonara Beef and Noodle Stir fry Chicken burger Roast Beef Yorkshire pudding Main # 2 Chicken A-La King Pork Schnitzel With Lemon Wedge Swedish Meatballs Tomato, Ham and Spinach Penne Pasta Grilled fish with lemon and parsley Beef Burger Chorizo and vegetable pasta bake Vegetarian Mushroom, Spinach, Feta and Sundried Tomato Braised tofu with soy ginger and spring onion Courgette and Mushroom Goulash Pumpkin and Ricotta Ravioli Lentil and Vegetable PieVegetarian BurgerVegetable Pasta Bake Chefs selection CouscousSteamed riceGarlic Bread Shaved Parmesan and Olives Couscous Cheese, Pineapple And Ranch Slaw Dinner roll Vegetables Steamed Broccoli Sweet corn and red peppers Medley of Vegetable Greens Sautéed cabbage, Baby carrots Broccoli and Corn Cauliflower Steamed Green Beans Corn on the cob Roast pumpkin Minted peas Potato - Starch Mashed PotatoPotato GratinParsley potatoesOlive Focaccia BreadSautéed PotatoCrinkle cut friesRoast Potato Dessert Sticky Date Pudding with Vanilla Sauce Pumpkin Pie and Whipped Cream Ice Cream Bar With Nuts, Marshmallows and Toppings Baked Coconut Pudding with Cream Plum Sponge Pudding and Custard Caramel Mousse with Pears Assorted Danish Pastry with whipped Cream

5. Rochester & Rutherford Hall Autumn Week 4 MondayTuesdayWednesdayThursdayFridaySaturdaySunday Breakfast Continental Continental with Spaghetti and Sausages Continental Lunch Main Beef & Bean Burritos with Sour Cream and Sweet Chilli Sauce American Style Hotdog with Onions and Cheese Lime Chilli Grilled Chicken on Steamed Jasmine Rice Texas Riblet with Fried Onions Fish and Chips Tartare Sauce and Lemon Ham, Spinach and Mushroom Quiche Freshly Baked Croissant, Crispy Bacon Vegetarian Mixed Bean Burritos American Style Vegetarian Hotdog Chick Pea Casserole Potato and Green Pea Curry Sweet and Sour Tofu Mushroom and Spinach Quiche Scrambled Egg, Baked Beans and Hash Browns Salad and Sandwich Bar Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Lettuce Leaf Salad Selection of Cold meats Cheese and Condiments Chefs Daily Salad Specials Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Selection of Freshly made Salads, Bread rolls and Fresh Fruit Bowl Chefs Salad Selection Fruit Bowl Bread Rolls Cake or Baked Cookie Baked Cookie Cake or Baked Cookie Dinner Curry Night Main # 1 Roasted Oregano and Lemon Chicken Leg Beef and Vegetable Korma Savoury Mince Lasagne with Tomato and Basil Hungarian Beef Goulash Stir-fry Beef with Oyster Sauce Crumbed beef schnitzel Lemon Wedge Roast Chicken with Sage and Onion Stuffing Main # 2 Beef StrogonoffTandoori Chicken Greek style baked fish with sundried tomato, Olive and Feta Steak and Vegetable Pie Chicken Schnitzel with Lemon Wedge Spicy Chicken DrumsticksLamb and Mint Sausages Vegetarian Cannelloni with Spinach and Feta Chic Pea and Potato Curry Falafel with sundried tomato, olive and feta Bean and Cheese Casserole Lentil and Ginger Stew Mixed Bean and Vegetable Casserole Baked Potato with Spicy Bean and Sour Cream Chefs selection Focaccia BreadPappadumsCouscousGarlic BreadFried Noodles Cheese, Pineapple, Sweet Chilli Sauce Dinner Roll Vegetables Broccoli Florets Honey Carrots Minted Yoghurt Fruit Chutney Mixed Vegetables Braised Cabbage Julienne Carrots Buttered Peas Steamed Green Beans Sweetcorn with Red Peppers Corn on the Cob Cheese Cauliflower Sliced Silverbeet Potato - Starch Parsley PotatoesBasmati Rice PilafSautéed PotatoMashed potatoDiced PotatoesCrinkle Cut FriesRoast Potatoes Dessert Chocolate Self-Saucing Pudding with Vanilla Sauce Ice Cream Bar With Nuts, Marshmallows and Toppings Peach ClafoutisAmbrosia Apple and Apricot Crumble with Custard Warm Cinnamon Donuts With Whipped cream Custard Square