2. DOMINO’S PIZZA By Rupa Kumari BBA 2010-2012 MARWARI College Ranchi rupssraj@gmail.com

3. Company Profile:- J. Patrick Doyle President & Chief Executive Officer Scott Hinshaw Executive Vice President Franchise Operations & Development Michael Lawton Executive Vice President Chief Financial Officer John Macksood Executive Vice President Supply Chain Services

4. History Like most corporate success stories, Domino´s started out small - with just one store in 1960. Now, Domino´s Pizza is celebrating over forty years of delivering food, fun and innovation.

5. Domino’s Pizza, Inc. is the number one pizza delivery company in the United States, based on reported consumer spending, and the second largest pizza company in the world, based on number of units. On average, over one million pizzas are sold each day throughout the Domino’s system, with deliveries covering approximately ten million miles per week. We pioneered the pizza delivery business and have built the Domino’s Pizza Brand into one of the most widely recognized consumer brands in the world.

6. Domino´s Pizza Timeline

7. 1960  Tom Monaghan and his brother James purchase "DomiNick´s,“ a pizza store in Ypsilanti, Michigan.  Monaghan borrowed $500 to buy the store.

8. 1967  The first Domino´s Pizza franchise store opens in Ypsilanti, Michigan.

9. 1990  Domino’s Pizza signs its 1,000th franchise.

10. 2000  Domino’s Pizza International opens its 2,000th store outside the United States.  Domino’s Pizza celebrates 40 years of delivering pizza and innovation to homes around the world.

11. 2005 The Domino’s Pizza celebrates the completion of the three-year renovation of its World Resource Center.

12. 2010 In March, Domino’s Pizza opens its 9,000th store worldwide, with dual celebrations in New Delhi, India.

13. Introduction Of MIS:  The management information system (MIS) has a primary task of helping an organization become and stay efficient and effective.  Managers use this computer-based system to organize, analyze, and execute plans to help the organization flow and accomplish its goals.  The system can be used to study information in the form of employees, cost, profit, technology, procedures and documents.

14. Analysis of environment This is the first step of MIS planning. The whole environment is analyzed. The environmental analysis is done for both- a)External environment b) Internal environment Planning of domino’s pizza

15.  Preparation of Organizational Plan Identification of strength and weaknesses Determination of personal value 1.Role of the BOD and management. 2.Selection and composition of BOD. 3.Board compensation and performance. 4.Meeting of the BOD. 5.Leadership development.

16. Identification of opportunities and Threats. Product scope. Evaluation of competitive edge.

17.  Planning of work flow. GROUP ZENA LOCAL FRANCHISES OWNER RESTAURANT MANAGER TEAM SUPERVISOR EMPLOYEES OWNED RESTAURANT DOMINO'S PIZZA ESPANA

18.  Planning of work flow. DOMINO'S PIZZA PROJECT ORGANISATIONAL CHART STRATEGIC CONSULTANT FINANCE MANAGER DESIGN /IMAGE MANAGER CO-ORDINATOR PUBLIC RELATION AND MARKETING PROJECT MANAGER

19.  Mission and Vision.  Planning forms of data collection.  Budget allocation.

20. MIS DESIGNING:- The Designing of MIS of Domino’s pizza refers to the Development of the technical blue print and Specification required to implement the final solution.

21. Steps involved in MIS designing of Domino’s Pizza:-  Design the application architecture.  Design the system database.  Design the system interface.  Packaging design specification. System size. Selection of software. Microsoft system such as access.

22. MIS Implementation of Domino’s pizza:-  In the modern business era Domino’s has a trend among corporations to focus attention on supply chain management in order to cut costs.  To make this task easier and more efficient, Domino’s have been implementing their supply chain management strategies with MIS.

23. MIS Implementation of Domino’s pizza:-  Construction of MIS System Analyst. System Designer. System Builders.  Testing of MIS Training in Domino’s pizza.

24.  Installation in Domino’s pizza  Delivery

25. CONCLUSION:- Domino’s is known for their best services. We can summarize the whole that Employee’s behavior is the major factor, which influences the customer perception most about the pizza outlets while they are followed by environment, parking space, internal, and external factors. Domino’s commitment to home delivery pizzas has kept them up to the mark and at the same time kept a good customer loyalty.

26. Thank You