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flicker.com How important is water… aavaascom
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WATER MANAGEMENT Key Check 6: Avoided excessive water or drought stress that could affect the growth & yield of the crop Part 1: Understanding the PalayCheck System
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WATER: its importance Helps rice plant to use soil nutrient efficiently Influences farm operations Aids in weed control
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WATER: its functions WHAT IT DOES TO THE SOIL WHAT IT DOES TO THE RICE PLANT Transports “food” (i.e. medium for photosynthates & soil nutrients) Regulates temperature Facilitates physico- chemical processes & gas exchange Dissolves soil nutrients Regulates temperature Facilitates field operations & biological processes
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Temperature regulation Nutrient uptake CO 2 absorption
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WATER: issues & concerns Common farmers’ practices/experiences suggest that water is not used economically: i) Rice paddies remain open during fallow period ii) No definite schedules/guidelines of irrigation ?? iii) Paddy to paddy irrigation has no ditches. iv) Farms are continuously flooded.
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WATER: issues & concerns “Biased” seasonal & geographic rainfall distribution - some areas have long dry season, some are endowed with sufficient/excessive rainfall High cost of irrigation development High water requirement to produce rice About 3000-5000 li of water 1 kg of rice BUT, if a field is well-managed, a square meter only needs about 2,000 li of water to produce 1kg of rice
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WATER: issues & concerns By 2025, it is estimated that 15-20 M ha of irrigated rice worldwide will have some degree of water scarcity.
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WATER supply should be adequate! KEY CHECK 6: Avoided excessive water or drought stress that could affect the growth & yield of the crop
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Aids in proper seed germination Promotes seedling vigor, including crop growth & development Improves nutrient uptake because it corrects some nutrient imbalances & minimizes leaching BENEFITS of Key Check 6
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Helps in controlling weeds Provides better snail control Minimizes lodging Significantly reduces irrigation cost (pump)
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ASSESSMENT of Key Check 6 No symptoms of water stress due to excessive water i. Reduced tillering & leaf area ii. <10 tillers per hill iii. Root color should be reddish brown or lighter During vegetative stage Excessive water means more than 5 cm water depth for 7 days or more.
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ASSESSMENT of Key Check 6 No symptoms of water stress due to drought During vegetative stage i. Leaf rolling ii. Leaf tip drying iii. Prolonged & deep soil cracking (>3 days) iv. Stunted growth
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ASSESSMENT of Key Check 6 During PI to grain filling stage No symptoms of stress due to drought i. Leaf rolling ii. Leaf tip drying iii. Reduced panicle exertion iv. Many unfilled grains
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PalayCheck recommends… Achieve 3-5 cm water depth every irrigation time from early tillering until 2 wk before crop maturity or harvest Drain water or stop irrigation 1-2 weeks before harvest For medium-textured soil or during DS, drain 1 wk before harvest For fine-textured soil or during WS, drain 2 wk before harvest
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INPUT straight bunds leveled fields water supply rates & depth control drainage OUTPUTOUTCOME avoidance of water stress high yield good grain quality
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CREDITS Instructional presentation designer: Dr. Karen Eloisa Barroga Sources & reviewers of technical content: Mr. Jovino de Dios; Dr. Romeo Cabangon, IRRI; Ms. Elsa Manango & Ms. Teresita Sandoval, BSWM Note: Adapted from a powerpoint presentation developed by: Mr. Jovino de Dios For more information, visit: You may use, remix, tweak, & build upon this presentation non-commercially. However, always use with acknowledgment. Unless otherwise stated, the names listed are PhilRice staffers. Produced in 2011 Text: 0920-911-1398
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